Search results for queried term: "poland".
Items found: 47
1
- 36 of 47 available products
Coffee Spots Polska 2024/25 - Agnieszka Bukowska i Krzysiek Rzyman
Manufacturer: BIBLIOTECZKA COFFEEDESK
Coffee Spots Polska is back! ix years after the release of the first Coffee Spots Polska guidebook, the authors are once again traversing the country in search of good coffee and answers to questions about the future of the industry.This is the largest knowledge base in the history of Polish coffee. 300 cafes, dozens of restaurants, bakeries, pastry shops, and specialty coffee bars, with conclusions drawn from collected data and predictions about upcoming trends. A must-have for travelers, those in the hospitality industry, and all coffee enthusiasts.What's inside?Is there a recipe for the perfect café design? How many places already serve matcha and plant-based milk? Is it worth investing in mocktails and decaf? Can a café operate solely on coffee? What's the future of pop-ups? These are just some of the questions the guidebook answers. The book makes exploring cafés easier with divisions by cities, districts, and neighborhoods, as well as detailed labels that will help everyone find exactly what they're looking for: good design, exceptional coffee quality, specific brewing methods, breakfast, matcha, or free plant-based milk alternatives.DesignCoffee Spots Polska is not only a vast knowledge base with practical applications but also boasts beautiful design. Beata Śliwińska Barrakuz, the designer, set designer, and collage mastermind, as in the previous edition, is responsible for the cover. Gracja Zegarowicz, who handled the layout, is responsible for the graphic design of projects like "Ja i moje przyjaciółki idiotki" by Joanna Okuniewska, "Małe końce świata" by Justyna Mazur, and the "Sztuka pobytu" album by Travelicious. Portraits and studio photos featured in the book are credited to Paula Patocka.DetailsLanguage: English and PolishNumber of pages: 420ISBN: 9788397101807
Etno Cafe - Guatemala Huehuetenango Omniroast 250g
Manufacturer: ETNO CAFE
Roasting date: 13.06.2025
Coffee beans from Guatemala, roasted by Etno Cafe from Poland. Medium roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods, and also espresso. The brew is loaded with the highlighted notes of milk chocolate and maple syrup.Country: GuatemalaRegion: HuehuetenangoVariety: Typica, Bourbon, Caturra, CatuaiProcess: WashedAltitude: 1350+ m a.s.l.
Figa Coffee - Brazil Monte Carmelo Filter 250g
Manufacturer: FIGA COFFEE
Roasting date: 28.05.2025
Speciality coffee from Brazil, roasted in Wrocław by Figa Coffee. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In taste you can expect hints of chocolate, nuts and caramel.Country: BrazilRegion: Cerrado, Monte Carmelo, Chapadao de FerroProducer: Acacio Jose Dianin, Cesara Jordao, Helio TutidaProcess: NaturalVariety: Paraiso MG, Mundo NovoAltitude: 800 - 1300 m a.s.l.
KYOTO - Are You Nuts Espresso Blend 250g
Manufacturer: KYOTO
Roasting date: 19.05.2025
Blend of whole-bean specialty coffee from Costa Rica, Peru, Guatemala, Cuba, and Brazil, roasted in Wrocław by KYOTO Coffee Roasters. Dark roast, perfect for Moka Pots, coffee machines and espresso. In the cup you can expect hints of chocolate, honey, peach, and almonds. Coffee with low acidity.
Coffeelab - Brazylia Cemorrado Chocolate Edition Espresso 250g
Manufacturer: COFFEELAB
Roasting date: 09.06.2025
Speciality coffee from Brazil, roasted in Warsaw by Coffeelab. Dark roast, perfect for espresso machines and moka pots. In the cup, you can expect hints of nougat and chocolate.Country: BrazilRegion: Cerrado, MogianaProcess: NaturalVariety: Mundo Novo, Catuai
LaCava - Juicy BRU Filter 1kg
Manufacturer: LACAVA
Roasting date: 16.06.2025
Speciality coffee beans from Rwanda roasted in Poland by LaCava. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of plum, caramel, and blueberries.Country: RwandaRegion: Gicumbi / SimbiProcessing: NaturalVarietal: Red BourbonAltitude: 1450 - 1500 / 1700 - 2200 m a.s.l.Cupping score: 86 points
Etno Cafe - Dobry Przelew 250g
Manufacturer: ETNO CAFE
Roasting date: 13.06.2025
Coffee beans from Brazil and Colombia, roasted by Etno Cafe from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods, and also espresso. The brew is loaded with the highlighted notes of citrus, nuts and dark chocolate.Country: Brazil / Colombia
Last Chance
KYOTO - It's Supreme Espresso Blend 1kg
Manufacturer: KYOTO
Roasting date: 07.05.2025
Blend of whole-bean specialty coffee from Central and South America with fine robusta from Guatemala, roasted in Wrocław by KYOTO Coffee Roasters. Dark roast, perfect for moka pots, coffee machines and espresso. In the cup you can expect hints of nuts, chocolate, and cacao.
LaCava - Juicy BRU Filter 350g
Manufacturer: LACAVA
Roasting date: 16.06.2025
Speciality coffee beans from Rwanda roasted in Poland by LaCava. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of plum, caramel, and blueberries.Country: RwandaRegion: Gicumbi / SimbiProcessing: NaturalVarietal: Red BourbonAltitude: 1450 - 1500 / 1700 - 2200 m a.s.l.Cupping score: 86 points
Hard Beans - Brazil Samambaia Espresso - Coffee Beans 250g
Manufacturer: HARD BEANS
Roasting date: 19.05.2025
Speciality coffee beans from Brazil, roasted by Hard Beans from Poland. Light roast, however, recommended for espresso machines and moka pots. You can expect hints of nougat, nuts and red apples.Country: BrazilRegion: Sul de MinasProcess: Pulped naturalVariety: Yellow BourbonAltitude: 1200 m a. s. l.
LaCava - Limy BRU Filter 350g
Manufacturer: LACAVA
Roasting date: 02.06.2025
A blend coffee beans from Rwanda and Ethiopia roasted in Poland by LaCava. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of plum, citrus, and black tea.Country: Rwanda / EthiopiaRegion: Gicumbi / SidamoProcessing: WashedVarietal: Red Bourbon / HeirloomAltitude: 1450 - 1500 / 1750 - 2050 m a.s.l.Cupping score: 85 points
Last Chance
LaCava - Shady BRU Filter 1kg
Manufacturer: LACAVA
Roasting date: 20.05.2025
A blend coffee beans from Indonesia, Brazil, and Guatemala roasted in Poland by LaCava. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of spices, sandal tree, chocolate, and nuts.Country: Indonesia / Brazil / GuatemalaRegion: Lintong / Monte Belo / La PastoraProcessing: Wet Hulled / Natural / WashedVarietal: Ateng, Bergendal / Mundo novo, Red Catuai, Yellow Catuai, Yellow Bourbon / Bourbon, Caturra, Catuai, PacheAltitude: 1500 - 1800 / 900 - 1200 / 1200 - 1300 m a.s.l.Cupping score: 83 / 100 points
Coffeelab - Brewlab Fruity Filter 500g
Manufacturer: COFFEELAB
Roasting date: 09.06.2025
Whole-bean specialty coffee roasted in Warsaw by Coffeelab. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect loads of fruitiness.
Hard Beans - Brazil Samambaia Espresso 1kg
Manufacturer: HARD BEANS
Roasting date: 19.05.2025
Specialty coffee beans from Brazil, roasted by Hard Beans from Poland. Light roast, however, perfect for espresso machines and moka pots. You can expect hints of red apples, cookies with nuts, and fudge.Country: BrazilRegion: Campo das VertentesProcess: Pulped naturalVariety: Yellow BourbonAltitude: 1200 m a.s.l.
CoffeeLab - Brewlab Floral Filter 500g
Manufacturer: COFFEELAB
Roasting date: 02.06.2025
Whole-bean specialty coffee roasted in Warsaw by CoffeeLab. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect loads of flowers and citrus.Country: Ethiopia / GuatemalaPrcoessing: Washed
New
KYOTO - Kenya Endebess Filter 250 g
Manufacturer: KYOTO
Roasting date: 12.05.2025
Whole-bean specialty coffee from Kenya, roasted in Wrocław by KYOTO Coffee Roasters. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup you can expect hints of strawberry compot, and rosehip, with creamy body.Country: KenyaRegion: RiftFarm: Endebess EstateProcess: NaturalVariety: Ruiru 11, SL-34, SL-28, BatianAltitude: 1750 - 1950 m a.s.l.
Hard Beans - Colombia El Vergel Decaf Espresso 250g
Manufacturer: HARD BEANS
Roasting date: 13.05.2025
Decaf specialty coffee beans from Colombia, roasted by Hard Beans from Poland. Dark roast, recommended for espresso machines and moka pots. You can expect hints of red fruits, spices, and high sweetness.Country: ColombiaRegion: TolimaProcess: Sugarcane DecafVariety: Red & Yellow CaturraAltitude: 1450 m a. s. l.
LaCava - Daily BRU Filter 1kg
Manufacturer: LACAVA
Roasting date: 16.06.2025
A blend coffee beans from Brazil and Guatemala roasted in Poland by LaCava. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of nuts, milk chocolate, and dried fruits.Country: Brazil / GuatemalaRegion: Monte Belo / La PastoraProcessing: Natural / WashedVarietal: Yellow Bourbon, Yellow Catuai, Mundo novo, Red Catuai / Bourbon, Caturra, Catuai, PacheAltitude: 900 - 1200 / 1200 - 1300 m a.s.l.Cupping score: 83 / 100 points
LaCava - Daily BRU Filter 350g
Manufacturer: LACAVA
Roasting date: 02.06.2025
A blend coffee beans from Brazil and Guatemala roasted in Poland by LaCava. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of nuts, milk chocolate, and dried fruits.Country: Brazil / GuatemalaRegion: Monte Belo / La PastoraProcessing: Natural / WashedVarietal: Yellow Bourbon, Yellow Catuai, Mundo novo, Red Catuai / Bourbon, Caturra, Catuai, PacheAltitude: 900 - 1200 / 1200 - 1300 m a.s.l.Cupping score: 83 / 100 points
Etno Cafe - Dobry Przelew 1kg
Manufacturer: ETNO CAFE
Roasting date: 02.06.2025
Coffee beans from Brazil and Colombia, roasted by Etno Cafe from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods, and also espresso. The brew is loaded with the highlighted notes of citrus, nuts and dark chocolate.Country: Brazil / Colombia
KYOTO - Brazil Chocolater Espresso 1kg
Manufacturer: KYOTO
Roasting date: 11.06.2025
Whole-bean specialty coffee from Brazil, roasted in Wrocław by KYOTO Coffee Roasters. Dark roast, perfect for Moka Pots, coffee machines and espresso. In the cup you can expect hints of chocolate, nuts, and fruits.
KYOTO - Drippin All Day Everyday Kenya Filter 250g
Manufacturer: KYOTO
Roasting date: 21.05.2025
Whole-bean specialty coffee from Kenya, roasted in Wrocław by KYOTO Coffee Roasters. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup you can expect hints of black currant, and tomato.Country: KenyaRegion: NyeriFarm: Small farmsProcessing: WashedVarietal: Sl28, SL34, Ruiru 11Altitude: 1600 - 2000 m a.s.l.
KYOTO - Brazil Chocolater Espresso 250g
Manufacturer: KYOTO
Roasting date: 11.06.2025
Whole-bean specialty coffee from Brazil, roasted in Wrocław by KYOTO Coffee Roasters. Dark roast, perfect for Moka Pots, coffee machines and espresso. In the cup you can expect hints of chocolate, nuts, and fruits.
HAYB - Blue Espresso Blend 250g
Manufacturer: HAYB
Roasting date: 11.06.2025
A blend of whole-bean specialty coffee roasted by HAYB roastery from Poland. It consists of coffee from Brazil, Guatemala, and Ethiopia. Dark roast, perfect for espresso machines and moka pots. Full of milk chocolate, marzpan, and blueberry notes, with light tones of tea and slightly more delicate body. Great as a black coffee, and with milk.The blend consists of: 40% Brazil Cerrado40% Guatemala Huehuetenango20% Ethiopia Sidama
CoffeeLab - Brazylia Cemorrado Chocolate Edition Espresso 1kg
Manufacturer: COFFEELAB
Roasting date: 09.06.2025
Speciality coffee from Brazil, roasted in Warsaw by CoffeeLab. Dark roast, perfect for espresso machines and moka pots. In the cup, you can expect hints of nougat and chocolate.Country: BrazilRegion: CerradoProcess: NaturalVariety: Mundo Novo, Catuai
HAYB - Blue Espresso Blend 1kg
Manufacturer: HAYB
Roasting date: 11.06.2025
Espresso from doesn't need to be the same again and again. All we need to do is to get some well known and liked beans from Brazil and add to it a few other ingredients, Guatemalan and Ethiopian coffee in this case. What we will get is a new, different classic - full of milk chocolate, marzipan and berry notes.HAYB is relatively new roastery on the Polish market. The Blue Republic is a blend designed for Espresso. It includes three coffees: 40% Brazil Cerrado40% Guatemala Huehuetenango20% Ethiopia SidamaThe blend of coffees that were processed naturally with ones that were washed gives it sweetness and nice toned acidity which makes the beverage "alive" and diversify the flavor profile. Espresso has a medium, round body, it is clean and leaves long-lasting cocoa finish. In taste, you can expect hints of caramel, roasted nuts, and forest fruits. Thanks to all of that, this coffee is a perfect everyday companion - it brings pleasure, is easy to brew, and also tastes great with milk.
Hard Beans - Brazil Samambaia Espresso - Coffee Beans 500g
Manufacturer: HARD BEANS
Roasting date: 01.04.2025
Whole-bean specialty coffee from Brazil, roasted by Hard Beans from Poland. Light roast, however, recommended for espresso machines and moka pots. You can expect hints of peanut cookies, fudge and red apples.Country: BrazilRegion: Campo das VertentesProcess: Pulped naturalVariety: Yellow BourbonAltitude: 1200 m a. s. l.
CoffeeLab - Brewlab Candy Filter 500g
Manufacturer: COFFEELAB
Roasting date: 09.06.2025
Whole-bean specialty coffee roasted in Warsaw by CoffeeLab. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect loads of sweetness and delicate fruitiness.
KYOTO - Italico Espresso Blend 250g
Manufacturer: KYOTO
Roasting date: 11.06.2025
Blend of whole-bean specialty coffee from Central and South America with fine robusta from Vietnam and India, roasted in Wrocław by KYOTO Coffee Roasters. Dark roast, perfect for moka pots, coffee machines and espresso. In the cup you can expect hints of dark chocolate, walnuts, caramel and marzipan.
Etno Cafe - Indonesia Mandheling 250g
Manufacturer: ETNO CAFE
Roasting date: 23.05.2025
Coffee beans from Indonesia, roasted by Etno Cafe from Poland. Medium roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods, and also espresso. The brew is loaded with the highlighted notes of tobaco, spices and chocolate.Country: IndonesiaRegion: Mandheling, BatakVariety: Catimor, TypicaProcess: Wet-hulledAltitude: 800 - 1500 m a.s.l.
KYOTO - Suprim Espresso Blend 250g
Manufacturer: KYOTO
Roasting date: 12.06.2025
A blend of whole-bean specialty coffee from Central and South America with fine robusta from Guatemala, roasted in Wrocław by KYOTO Coffee Roasters. Dark roast, perfect for moka pots, coffee machines and espresso. In the cup you can expect hints of nuts, chocolate, and cocoa.Country: Brazil, Costa Rica, Colombia, Peru, GuatemalaAltitude: 700 - 1850 m a.s.l.Processing: Natural / WashedVarietal: 70% Arabica / 30% Robusta
KYOTO - Cream Espresso Blend 250g
Manufacturer: KYOTO
Roasting date: 11.06.2025
Blend of whole-bean specialty coffee from Peru, Brazil, and Honduras roasted in Wrocław by KYOTO Coffee Roasters. Dark roast, perfect for moka pots, coffee machines and espresso. In the cup you can expect hints of chocolate, nuts, and fruits.
Last Chance
Coffeelab - Panama Cascara Natural 200g
Manufacturer: COFFEELAB
Roasting date: 09.06.2025
Cascara is dried peel of the coffee cherry which allows you to prepare delicious brew. In the cup, you can expect the hints of strawberry, lemon, and plum.Country: PanamaRegion: Volcan, ChiriquiVarietal: Catuai, Geisha, CaturraProcessing: NaturalIt can be brewed like tea, in French Press or as cold brew. It is rich in stimulating caffeine, so it is a great recipe for refreshing drinks.
LaCava - Shady BRU Filter 350g
Manufacturer: LACAVA
Roasting date: 20.05.2025
A blend coffee beans from Indonesia, Brazil, and Guatemala roasted in Poland by LaCava. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of spices, sandal tree, chocolate, and nuts.Country: Indonesia / Brazil / GuatemalaRegion: Lintong / Monte Belo / La PastoraProcessing: Wet Hulled / Natural / WashedVarietal: Ateng, Bergendal / Mundo novo, Red Catuai, Yellow Catuai, Yellow Bourbon / Bourbon, Caturra, Catuai, PacheAltitude: 1500 - 1800 / 900 - 1200 / 1200 - 1300 m a.s.l.Cupping score: 83 / 100 points
Miga Coffee - Rimini Espresso 250g
Manufacturer: MIGA COFFEE
Roasting date: 10.02.2025
A blend of whole-bean specialty coffee from Uganda and Brazil, roasted by Miga Coffee roastery from Poland. Dark roast, perfect for espresso machines and moka pots. You can expect hints of nuts and dark chocolate.Country: Brazil / UgandaProcessing: NaturalVarietal: Arabica, Robusta
Leave us your e-mail, we will let you know as soon as the selected product appears in the offer!
New
KYOTO - Burundi Karambo Anaerobic Filter 250
Manufacturer: KYOTO
Roasting date: 12.06.2025
Whole-bean specialty coffee from Burundi, roasted in Wrocław by KYOTO Coffee Roasters. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup you can expect hints of blueberries, hibiscus, figs, and milk chocolate.Country: BurundiRegion: MuyingaFarm: KaramboProcessing: Anaerobic Varietal: Red BourbonAltitude: 1500 - 1700 m a.s.l.
Leave us your e-mail, we will let you know as soon as the selected product appears in the offer!