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3fe

3fe (Third Floor Espresso) is a brand started by Colin Harmon - 4 time Irish Barista Champion. His long experience has made him a good name in the world of speciality coffee. The whole project is much mora than just a speciality coffee roastery - Colin also runs a cafe, conducts trainings, and is an author of a book.

Filter

250 g

Colombia
El Salvador
India
Laos
Salwador, Nikaragua
Thailand

Whole bean

100% Arabica

Honey
Natural
Washed

medium

Espresso
Pour over and espresso

English

Minimum €

–

Maximum €

min. 4/5
min. 3/5
min. 2/5
min. 1/5

1 - 10 of 10 available products

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3fe - Colombia La Serrania Decaf Omniroast

Roasting date: 28.04.2022

Manufacturer: 3fe

Decaf specialty coffee from Ethiopia, roasted by 3fe (Third Floor Espresso) roastery from Ireland. Medium roast, perfect both for pour-over brewing methods and espresso. In taste you can expect hints of dark chocolate and lime marmalade. Country: Colombia Region: Huila Process: Washed Altitude: 1500 - 1750 m a. s. l.

3fe - El Salvador La Ilusion Orange Bourbon Omniroast 250g

Roasting date: 29.04.2022

Manufacturer: 3fe

Specialty coffee from El Salvador, roasted by 3fe (Third Floor Espresso) roastery from Ireland. Medium roast, perfect both for pour-over brewing methods and espresso. In taste you can expect hints of apricot, pear, and milk chocolate. Country: El Salvador Producer: Ernesto Menendez Varietal: Orange Bourbon Processing: Washed

3fe - El Salvador Las Brumas Omniroast 250g

Roasting date: 29.04.2022

Manufacturer: 3fe

Speciality coffee from El Salvador, roasted by 3fe (Third Floor Espresso) roastery from Ireland. Medium roast, perfect both for pour-over brewing methods and espresso. In taste you can expect hints of grapefruit, plums, and dark chocolate. Country: El Salvador Region: Sonsonate Producer: Ernesto Menendez Variety: SL28 Process: Washed

3fe - Laos Phetlamka Gesha Natural Filter 250g

Roasting date: 28.04.2022

Manufacturer: 3fe

Speciality coffee from Laos, roasted by 3fe (Third Floor Espresso) roastery from Ireland. Medium roast, perfect both for pour-over brewing methods and espresso. In taste you can expect hints of strawberries, mango, and prune. Country: Laos Region: Phetlamka Varietal: Gesha Processing: Natural

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3fe - El Salvador Alaska Washed Omniroast

Roasting date: 09.03.2020

Manufacturer: 3fe

Speciality coffee from El Salvador, roasted by 3fe (Third Floor Espresso) roastery from Ireland. Medium roast, perfect both for pour-over brewing methods and espresso. You can expect the notes of red apples, apricots, and brown sugar. Country: El Salvador Region: Apaneca-Ilamatepec Farm: Alaska Farmer: Ernesto Menéndez Altitude: 1620 m a.s.l. Variety: Bourbon Process: Washed

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3fe - El Salvador La Siberia Omniroast

Roasting date: 07.02.2022

Manufacturer: 3fe

Speciality coffee from El Salvador, roasted by 3fe (Third Floor Espresso) roastery from Ireland. Medium roast, perfect both for pour-over brewing methods and espresso. You can expect hints of tangarine, dried apple and milk chocolate. Country: El Salvador Farm: La Siberia Variety: Red Bourbon Process: Washed

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3fe - India Balmaadi Natural Omniroast 250g

Roasting date: 31.03.2022

Manufacturer: 3fe

Speciality coffee from India, roasted by 3fe (Third Floor Espresso) roastery from Ireland. Medium roast, perfect both for pour-over brewing methods and espresso. In taste you can expect hints of blackberries, roasted almonds, and black tea. Country: India Region: Balmaadi Producer: Unnamalal Thiagarjen Varietal: Kent, S795 Process: Natural

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New

3fe - Momentum Blend

Roasting date: 29.03.2022

Manufacturer: 3fe

Speciality coffee blend roasted by 3fe (Third Floor Espresso) roastery from Ireland. Medium roast, perfect especially for espresso. You can expect a lot of chocolatey and nutty sweetness, with a creamy body. The blend consists of 3 types of coffees: - 35% El Salvador - Nueva Granada: Washed, Bourbon - 35% Nicaragua - El Encanto: Washed, Caturra - 30% El Salvador - Nejapa Los Vientos: Washed, Typica & Bourbon

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I consent to the sending of commercial information by All Good S.A. based in Kołobrzeg, by electronic means of communication

3fe - Thailand Khun Lao Anaerobic Black Honey Omniroast 250g

Roasting date: 31.03.2022

Manufacturer: 3fe

Speciality coffee from Thailand, roasted by 3fe (Third Floor Espresso) roastery from Ireland. Medium roast, perfect both for pour-over brewing methods and espresso. In taste you can expect hints of raspberry jam, treace, and baker's chocolate. Country: Thailand Region: Khun Lao Producer: Jaroon Jaipan Varietal: Chiang Mai Processing: Anaerobic Black Honey

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New

What I Know About Running Coffee Shops - Colin Harmon

What I Know About Running Coffee Shops is a book written by Colin Harmon - four time Irish Barista Champion and owner of 3fe, an innovative coffee business. It is a combination of memories and tips concerning opening and running your own coffee shop. This source of practical knowledge will guide you through choosing a perfect location and designing the spot itself. You will also find information about coffee, staff, culture and budget. All in English, on 222 pages, filled with wonderful drawings, in hard cover.

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