Right Side Coffee - Nicaragua Volcancitos Honey Espresso 250 g
Roasting date: 29.10.2026
(TAX included)
Specialty coffee from Nicaragua, roasted by Right Side Coffee from Spain. Dark roast, perfect for espresso machines and moka pots. In the cup, you can expect the notes of pineapple in syrup, blood oange and honey.
Country of origin: Nicaragua
Region: Nueva Segovia
Farm: Finca Los Volcancitos (Sergio Gutiérrez)
Variety: Red Catuai
Processing method: Honey
Altitude: 1600 m a.s.l.
Store in a cold and dry space.
| Manufacturer: | RIGHT SIDE COFFEE |
|---|---|
| Product type: | Coffee |
| Country of roasting: | Spain |
| Country of origin beans: | Nicaragua |
| Acidity: | Medium |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Medium |
| Brewing method: | espresso machine, moka pot, pressure maker |
| Caffeine content: | Caffeinated |
| Coffee form: | Whole Bean |
| Farm: | Finca Los Volcancitos (Sergio Gutiérrez) |
| Flavor profile: | ananas w puszce, czerwona pomarańcza, miód |
| Growing location (a.s.l.): | 1600 |
| Growing region: | Nueva Segovia |
| Packaging: | 250 g |
| Processing: | Honey |
| Roast level: | Dark |
| Specialty: | Yes |
| Sweetness: | High |
| Tasting notes: | citrus fruits, sweet, tropical fruits |
| Variety: | Red Catuai |
| Index: | 2101032848 |
Specialty coffee from Nicaragua, roasted by Right Side Coffee from Spain. Dark roast, perfect for espresso machines and moka pots. In the cup, you can expect the notes of pineapple in syrup, blood oange and honey.
Country of origin: Nicaragua
Region: Nueva Segovia
Farm: Finca Los Volcancitos (Sergio Gutiérrez)
Variety: Red Catuai
Processing method: Honey
Altitude: 1600 m a.s.l.
Store in a cold and dry space.
| Manufacturer: | RIGHT SIDE COFFEE |
|---|---|
| Product type: | Coffee |
| Country of roasting: | Spain |
| Country of origin beans: | Nicaragua |
| Acidity: | Medium |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Medium |
| Brewing method: | espresso machine, moka pot, pressure maker |
| Caffeine content: | Caffeinated |
| Coffee form: | Whole Bean |
| Farm: | Finca Los Volcancitos (Sergio Gutiérrez) |
| Flavor profile: | ananas w puszce, czerwona pomarańcza, miód |
| Growing location (a.s.l.): | 1600 |
| Growing region: | Nueva Segovia |
| Packaging: | 250 g |
| Processing: | Honey |
| Roast level: | Dark |
| Specialty: | Yes |
| Sweetness: | High |
| Tasting notes: | citrus fruits, sweet, tropical fruits |
| Variety: | Red Catuai |
| Index: | 2101032848 |