Right Side Coffee - El Salvador Santa Rosa Honey Filter 250 g
(TAX included)
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Specialty coffee from El Salvador, roasted by Right Side Coffee from Spain. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect hints of raspberry, apricot and honey.
Country of origin: El Salvador
Region: Chalatenango
Farm: Finca Santa Rosa (Raúl Rivera)
Variety: Pacamara
Processing method: Honey
Altitude: 1600 m a.s.l.
Store in a cold and dry space.
| Manufacturer: | RIGHT SIDE COFFEE |
|---|---|
| Product type: | Coffee |
| Country of roasting: | Spain |
| Country of origin beans: | El Salvador |
| Acidity: | High |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Average |
| Brewing method: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee form: | Whole Bean |
| Farm: | Finca Santa Rosa (Raúl Rivera) |
| Flavor profile: | malina, morela, miód |
| Growing location (a.s.l.): | 1600 |
| Growing region: | Chalatenago |
| Packaging: | 250 g |
| Processing: | Honey |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | High |
| Tasting notes: | forest fruits, stone fruits, sweet |
| Variety: | Pacamara |
| Index: | 2101016118 |
Specialty coffee from El Salvador, roasted by Right Side Coffee from Spain. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect hints of raspberry, apricot and honey.
Country of origin: El Salvador
Region: Chalatenango
Farm: Finca Santa Rosa (Raúl Rivera)
Variety: Pacamara
Processing method: Honey
Altitude: 1600 m a.s.l.
Store in a cold and dry space.
| Manufacturer: | RIGHT SIDE COFFEE |
|---|---|
| Product type: | Coffee |
| Country of roasting: | Spain |
| Country of origin beans: | El Salvador |
| Acidity: | High |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Average |
| Brewing method: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee form: | Whole Bean |
| Farm: | Finca Santa Rosa (Raúl Rivera) |
| Flavor profile: | malina, morela, miód |
| Growing location (a.s.l.): | 1600 |
| Growing region: | Chalatenago |
| Packaging: | 250 g |
| Processing: | Honey |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | High |
| Tasting notes: | forest fruits, stone fruits, sweet |
| Variety: | Pacamara |
| Index: | 2101016118 |