Whole-bean specialty coffee from Honduras, roasted in Poland by Kafar. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The cup is filled with notes of honey, jasmine, and gooseberry.
Country: Honduras
Region: Santa Barbara
Farm: El Paraiso
Processing: Washed
Varietal: Parainema
Altitude: 1550 m a.s.l.
Cupping score: 86 / 100 points
| Manufacturer: | KAFAR |
|---|---|
| Acidity: | Medium |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Average |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Honduras |
| Coffee bean origin: | Honduras |
| Coffee scoring: | 86 |
| Country of roasting: | Poland |
| Farm: | El Paraiso |
| Flavour notes: | floral, green fruits, sweet |
| Growing location: | 1550 |
| Growing region: | Santa Barbara |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | Średnia |
| Variety: | Parainema |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Washed |
| Tasting notes: | Agrest, jaśmin, miód |
| Product type: | Coffee |
| EAN: | 5904501942669 |
| Index: | 2101014600 |
Whole-bean specialty coffee from Honduras, roasted in Poland by Kafar. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The cup is filled with notes of honey, jasmine, and gooseberry.
Country: Honduras
Region: Santa Barbara
Farm: El Paraiso
Processing: Washed
Varietal: Parainema
Altitude: 1550 m a.s.l.
Cupping score: 86 / 100 points
| Manufacturer: | KAFAR |
|---|---|
| Acidity: | Medium |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Average |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Honduras |
| Coffee bean origin: | Honduras |
| Coffee scoring: | 86 |
| Country of roasting: | Poland |
| Farm: | El Paraiso |
| Flavour notes: | floral, green fruits, sweet |
| Growing location: | 1550 |
| Growing region: | Santa Barbara |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | Średnia |
| Variety: | Parainema |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Washed |
| Tasting notes: | Agrest, jaśmin, miód |
| Product type: | Coffee |
| EAN: | 5904501942669 |
| Index: | 2101014600 |