Kafar - Honduras Will Armijo Washed Filter 250g
Roasting date: 23.01.2026
(TAX included)
Leave us your e-mail, we will let you know as soon as the selected product appears in the offer!
Whole-bean specialty coffee from Honduras, roasted in Poland by Kafar. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The cup is filled with notes of honey, jasmine, and gooseberry.
Country: Honduras
Region: Santa Barbara
Farm: El Paraiso
Processing: Washed
Varietal: Parainema
Altitude: 1550 m a.s.l.
Cupping score: 86 / 100 points
Store in a cold and dry space.
| Product type: | Coffee |
|---|---|
| Country of roasting: | Poland |
| Country of origin beans: | Honduras |
| Acidity: | Medium |
| Arabica / Robusta: | 100% Arabica |
| Body: | Medium |
| Brewing method: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee form: | Whole Bean |
| Coffee scoring: | 86 |
| Farm: | El Paraiso |
| Flavor profile: | Agrest, jaśmin, miód |
| Growing location (a.s.l.): | 1550 |
| Growing region: | Santa Barbara |
| Packaging: | 250 g |
| Processing: | Washed |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | Medium |
| Tasting notes: | floral, green fruits, sweet |
| Variety: | Parainema |
| Index: | 2101014600 |
| EAN: | 5904501942669 |
| Manufacturer: |
KAFAR PALARNIA KAWY SPÓŁKA Z OGRANICZONĄ ODPOWIEDZIALNOŚCIĄ Stanisława Dubois 34/ 44-100 Gliwice Polska |
Whole-bean specialty coffee from Honduras, roasted in Poland by Kafar. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The cup is filled with notes of honey, jasmine, and gooseberry.
Country: Honduras
Region: Santa Barbara
Farm: El Paraiso
Processing: Washed
Varietal: Parainema
Altitude: 1550 m a.s.l.
Cupping score: 86 / 100 points
Store in a cold and dry space.
| Product type: | Coffee |
|---|---|
| Country of roasting: | Poland |
| Country of origin beans: | Honduras |
| Acidity: | Medium |
| Arabica / Robusta: | 100% Arabica |
| Body: | Medium |
| Brewing method: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee form: | Whole Bean |
| Coffee scoring: | 86 |
| Farm: | El Paraiso |
| Flavor profile: | Agrest, jaśmin, miód |
| Growing location (a.s.l.): | 1550 |
| Growing region: | Santa Barbara |
| Packaging: | 250 g |
| Processing: | Washed |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | Medium |
| Tasting notes: | floral, green fruits, sweet |
| Variety: | Parainema |
| Index: | 2101014600 |
| EAN: | 5904501942669 |
| Manufacturer: |
KAFAR PALARNIA KAWY SPÓŁKA Z OGRANICZONĄ ODPOWIEDZIALNOŚCIĄ Stanisława Dubois 34/ 44-100 Gliwice Polska |