HAYB - Birthday Coffee Colombia Los Nogales Chocoberry Natural Filter 250 g
Roasting date: 25.06.2026
(TAX included)
Specialty-grade whole bean coffee from Colombia, roasted by the Warsaw-based roastery HAYB. Light roast, ideal for filter coffee makers, drippers, Chemex, AeroPress, French Press, and other alternative brewing methods. The flavor profile features notes of strawberry, raspberry and milk chocolate.
Country of origin: Colombia
Region: Bruselas, Huila
Variety: Pink Bourbon
Processing method: Chocoberry Natural
Cupping score: 88 / 100
Altitude: 1600 -2000 m a.s.l.
ABOUT THE PROCESS
The farmer himself, Oscar Hernandez, named this processing method this way because the final taste of the brewed coffee reminded him of something right on the borderline between chocolate and currants. How did it happen? Hand-picked cherries – nothing unusual. But then – SHOCK. Thermal! The cherries were submerged in water at a temperature of 180°F (80°C) for 30 to 60 seconds. Next, the fruits were washed and underwent ozonation. The seeds were extracted, and the juicy experimenting began. Juice was squeezed from the skins of still-fresh cascara. The juice was mixed with the beans in fermentation barrels. With the help of the necessary microorganisms, the beans underwent lactic fermentation for 220 hours. After that, just 20 days of drying, and there you have it.
Reading this description, you might think it would turn into pickled cucumbers, or at least kombucha. Nothing of the sort. It is sweet, juicy, and crisp. Yum.
Store in a cold and dry space.
| Manufacturer: | HAYB |
|---|---|
| Arabica / Robusta (ratio): | 100% Arabica |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Colombia |
| Coffee scoring: | 88 |
| Country of roasting: | Poland |
| Flavour notes: | chocolate, forest fruits |
| Growing location: | 1600-2000 |
| Growing region: | Bruselas, Huila |
| Roast level: | Light |
| Specialty: | No |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Chocoberry Natural |
| Tasting notes: | Truskawka, malina, mleczna czekolada |
| Product type: | Coffee |
| EAN: | 5904844575289 |
| Index: | 2101015404 |
Specialty-grade whole bean coffee from Colombia, roasted by the Warsaw-based roastery HAYB. Light roast, ideal for filter coffee makers, drippers, Chemex, AeroPress, French Press, and other alternative brewing methods. The flavor profile features notes of strawberry, raspberry and milk chocolate.
Country of origin: Colombia
Region: Bruselas, Huila
Variety: Pink Bourbon
Processing method: Chocoberry Natural
Cupping score: 88 / 100
Altitude: 1600 -2000 m a.s.l.
ABOUT THE PROCESS
The farmer himself, Oscar Hernandez, named this processing method this way because the final taste of the brewed coffee reminded him of something right on the borderline between chocolate and currants. How did it happen? Hand-picked cherries – nothing unusual. But then – SHOCK. Thermal! The cherries were submerged in water at a temperature of 180°F (80°C) for 30 to 60 seconds. Next, the fruits were washed and underwent ozonation. The seeds were extracted, and the juicy experimenting began. Juice was squeezed from the skins of still-fresh cascara. The juice was mixed with the beans in fermentation barrels. With the help of the necessary microorganisms, the beans underwent lactic fermentation for 220 hours. After that, just 20 days of drying, and there you have it.
Reading this description, you might think it would turn into pickled cucumbers, or at least kombucha. Nothing of the sort. It is sweet, juicy, and crisp. Yum.
Store in a cold and dry space.
| Manufacturer: | HAYB |
|---|---|
| Arabica / Robusta (ratio): | 100% Arabica |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Colombia |
| Coffee scoring: | 88 |
| Country of roasting: | Poland |
| Flavour notes: | chocolate, forest fruits |
| Growing location: | 1600-2000 |
| Growing region: | Bruselas, Huila |
| Roast level: | Light |
| Specialty: | No |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Chocoberry Natural |
| Tasting notes: | Truskawka, malina, mleczna czekolada |
| Product type: | Coffee |
| EAN: | 5904844575289 |
| Index: | 2101015404 |