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Gardelli Specialty Coffees - Peru San Pablo Washed Omniroast 250 g
Whole-bean specialty coffee from Peru, roasted by Rubens Gardelli, World Roasting Champion 2017. Medium roast, perfect both for espresso and pour-over brewing methods. You can expect hints of toffee, tangerine, chocolate, green apple, and almonds.
Country: Peru
Region: Huabal
Processing: Natural
Varietal: Caturra, Pache
Altitude: 1800 - 2000 m a.s.l.
| Manufacturer: | GARDELLI SPECIALITY COFFEES |
|---|---|
| Acidity: | Medium |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | High |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, espresso machine, french press, moka pot, pressure maker |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Peru |
| Coffee bean origin: | Peru |
| Flavour notes: | chocolate, citrus fruits, green fruits, nutty, sweet |
| Growing location: | 1800-2000 masl |
| Growing region: | Huabal |
| Roast level: | Medium |
| Specialty: | Yes |
| Sweetness: | High |
| Variety: | Caturra, Catuai, Pache |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Washed |
| Tasting notes: | Toffi, mandarynka, czekolada, zielone jabłko, migdał |
| Product type: | Coffee |
| Index: | 2101020550 |
Product reviews are obtained by means of the Trustpilot program, which allows customers who have actually purchased the product in our store issue opinions based on an individual link. Both positive and negative reviews are published in accordance with Trustpilot's terms and conditions - see Trustpilot terms and conditions. The star rating is the average of all customer ratings for a given product.
Whole-bean specialty coffee from Peru, roasted by Rubens Gardelli, World Roasting Champion 2017. Medium roast, perfect both for espresso and pour-over brewing methods. You can expect hints of toffee, tangerine, chocolate, green apple, and almonds.
Country: Peru
Region: Huabal
Processing: Natural
Varietal: Caturra, Pache
Altitude: 1800 - 2000 m a.s.l.
| Manufacturer: | GARDELLI SPECIALITY COFFEES |
|---|---|
| Acidity: | Medium |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | High |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, espresso machine, french press, moka pot, pressure maker |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Peru |
| Coffee bean origin: | Peru |
| Flavour notes: | chocolate, citrus fruits, green fruits, nutty, sweet |
| Growing location: | 1800-2000 masl |
| Growing region: | Huabal |
| Roast level: | Medium |
| Specialty: | Yes |
| Sweetness: | High |
| Variety: | Caturra, Catuai, Pache |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Washed |
| Tasting notes: | Toffi, mandarynka, czekolada, zielone jabłko, migdał |
| Product type: | Coffee |
| Index: | 2101020550 |
Product reviews are obtained by means of the Trustpilot program, which allows customers who have actually purchased the product in our store issue opinions based on an individual link. Both positive and negative reviews are published in accordance with Trustpilot's terms and conditions - see Trustpilot terms and conditions. The star rating is the average of all customer ratings for a given product.