Father's Coffee - Kenya Chania Bridge AB Washed Filter 300 g
Whole-bean specialty coffee from Kenya, roasted in the Czech Republic by Father's Coffee. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In taste you can expect hints of rhubarb pie with strawberries, and linden blossom.
Country: Kenya
Region: Thika, Kiambu County
Processing: Washed
Varietal: 80% French Mission Bourbon and 20% mix of K7, Ruiru 11, SL28 and SL34
Altitude: 1550 m a.s.l.
| Manufacturer: | FATHER'S COFFEE |
|---|---|
| Acidity: | High |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Average |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Kenya |
| Coffee bean origin: | Kenya |
| Country of roasting: | Czech Republic |
| Flavour notes: | floral, sweet |
| Growing location: | 1550 |
| Growing region: | Thika, Kiambu County |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | Średnia |
| Variety: | 80% French Bourbon, 20% K7, Ruiru 11, SL28, SL34 |
| Packaging: | 300 g |
| Coffee form: | Whole Bean |
| Processing: | Washed |
| Tasting notes: | Placek rabarbarowy z truskawkami, kwiat lipy |
| Product type: | Coffee |
| Index: | 2101014164 |
Whole-bean specialty coffee from Kenya, roasted in the Czech Republic by Father's Coffee. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In taste you can expect hints of rhubarb pie with strawberries, and linden blossom.
Country: Kenya
Region: Thika, Kiambu County
Processing: Washed
Varietal: 80% French Mission Bourbon and 20% mix of K7, Ruiru 11, SL28 and SL34
Altitude: 1550 m a.s.l.
| Manufacturer: | FATHER'S COFFEE |
|---|---|
| Acidity: | High |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Average |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Kenya |
| Coffee bean origin: | Kenya |
| Country of roasting: | Czech Republic |
| Flavour notes: | floral, sweet |
| Growing location: | 1550 |
| Growing region: | Thika, Kiambu County |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | Średnia |
| Variety: | 80% French Bourbon, 20% K7, Ruiru 11, SL28, SL34 |
| Packaging: | 300 g |
| Coffee form: | Whole Bean |
| Processing: | Washed |
| Tasting notes: | Placek rabarbarowy z truskawkami, kwiat lipy |
| Product type: | Coffee |
| Index: | 2101014164 |