element. - Colombia Sinaloa Co-ferment Strawberry Filter 100 g
Roasting date: 08.09.2026
(TAX included)
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Whole-bean specialty coffee from Colombia, roasted by Caffe Grano roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles strawberry, white chocolate and tea.
Country: Colombia
Region: Sinaloa
Varietal: Pink Bourbon
Processing: Co-ferment
Farm: SINALOA
Altitude: 1900 m a.s.l.
Cupping score: 89 / 100
ABOUT THE COFFEE
Sinaloa is located in Huila; it is a small region bringing together about 80 farmers. The strawberry co-ferment we have here is made using dried fruit, which, in addition to the flavor—which is not as heavy as in typical co-ferments—gives us a rich aroma.
ROASTER'S OPINION
Colombia Sinaloa is an elegant co-ferment that will appeal to anyone who loves celebrating summer. Liquid strawberry. Extreme sweetness in pour-over, grandma's compote in drip, and strawberries and cream if you decide to brew espresso from these beans and make a flat white. All of this is balanced by chocolate notes in the background and wrapped in a tea-like body, which reveals itself particularly in a medium-long and extremely pleasant aftertaste.
ROYAL BEANS
What’s behind the name Royal Beans? If Speciality beans are the pinnacle of coffee, our Royal Beans reach the Himalayas! In this series, we present the very top of the coffee pyramid, the crème de la crème, as precious as crown jewels. Anaerobic, Gesha, Nanolot, Lychee – what does it mean to go beyond the ordinary? – Royal Beans is a selection of coffees chosen by us from various roasters – they share exceptional flavor, limited production, unique processing methods, and the highest quality. A treat for coffee connoisseurs (and those aspiring to be)!
RECIPE: 15g coffee / 250g water at 94°C
Grind size: fine
- Blooming: pour 70g of water for 45 seconds
- Add another 60g of water within 30 secondsAdd another 120g of water in under a minuteTotal time: 2:30
Store in a dry and cool place.
| Full product name (PL): | element. kawa ziarnista Kolumbia Sinaloa Co-ferment Strawberry Filter 100 g |
|---|---|
| Manufacturer: | ELEMENT. |
| Product type: | Coffee |
| Country of roasting: | Poland |
| Coffee bean origin: | Colombia |
| Acidity: | High |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | High |
| Brewing method: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee form: | Whole Bean |
| Coffee scoring: | 89 |
| Growing location: | 1900 m n.p.m. |
| Growing region: | Sinaloa |
| Packaging: | 100 g |
| Processing: | Coferment |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | High |
| Tasting notes: | chocolate, forest fruits, tea |
| Tasting notes: | truskawka, biała czekolada, herbata |
| Variety: | Pink Bourbon |
| Index: | 2101015776 |
| EAN: | 5905629150622 |
Whole-bean specialty coffee from Colombia, roasted by Caffe Grano roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles strawberry, white chocolate and tea.
Country: Colombia
Region: Sinaloa
Varietal: Pink Bourbon
Processing: Co-ferment
Farm: SINALOA
Altitude: 1900 m a.s.l.
Cupping score: 89 / 100
ABOUT THE COFFEE
Sinaloa is located in Huila; it is a small region bringing together about 80 farmers. The strawberry co-ferment we have here is made using dried fruit, which, in addition to the flavor—which is not as heavy as in typical co-ferments—gives us a rich aroma.
ROASTER'S OPINION
Colombia Sinaloa is an elegant co-ferment that will appeal to anyone who loves celebrating summer. Liquid strawberry. Extreme sweetness in pour-over, grandma's compote in drip, and strawberries and cream if you decide to brew espresso from these beans and make a flat white. All of this is balanced by chocolate notes in the background and wrapped in a tea-like body, which reveals itself particularly in a medium-long and extremely pleasant aftertaste.
ROYAL BEANS
What’s behind the name Royal Beans? If Speciality beans are the pinnacle of coffee, our Royal Beans reach the Himalayas! In this series, we present the very top of the coffee pyramid, the crème de la crème, as precious as crown jewels. Anaerobic, Gesha, Nanolot, Lychee – what does it mean to go beyond the ordinary? – Royal Beans is a selection of coffees chosen by us from various roasters – they share exceptional flavor, limited production, unique processing methods, and the highest quality. A treat for coffee connoisseurs (and those aspiring to be)!
RECIPE: 15g coffee / 250g water at 94°C
Grind size: fine
- Blooming: pour 70g of water for 45 seconds
- Add another 60g of water within 30 secondsAdd another 120g of water in under a minuteTotal time: 2:30
Store in a dry and cool place.
| Full product name (PL): | element. kawa ziarnista Kolumbia Sinaloa Co-ferment Strawberry Filter 100 g |
|---|---|
| Manufacturer: | ELEMENT. |
| Product type: | Coffee |
| Country of roasting: | Poland |
| Coffee bean origin: | Colombia |
| Acidity: | High |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | High |
| Brewing method: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee form: | Whole Bean |
| Coffee scoring: | 89 |
| Growing location: | 1900 m n.p.m. |
| Growing region: | Sinaloa |
| Packaging: | 100 g |
| Processing: | Coferment |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | High |
| Tasting notes: | chocolate, forest fruits, tea |
| Tasting notes: | truskawka, biała czekolada, herbata |
| Variety: | Pink Bourbon |
| Index: | 2101015776 |
| EAN: | 5905629150622 |