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With an irresistible taste of melted chocolate, Chocolate 1883 syrup develops a powerful aroma of quality cocoa. The earthy and phenolic notes, exquisite signatures of cocoa, combine with toasted notes for an extraordinary chocolate taste. Chocolate 1883 syrup is made from carefully selected ingredients including natural cane sugar and the secret ingredient, pure Alpine water.

For over 130 years, Maison Routin has been producing syrups, sauces, and other unique aromatic creations to bartenders and baristas worldwide. 1883 brand products are characterized by exceptional taste and the highest quality of production using natural fruit flavors, spices, flowers, and crystal-clear water from the French Alps. Syrups are an excellent addition to desserts, cakes, and ice creams, giving them a unique appearance and aroma. They also blend perfectly with coffee and cocktails.

Why are Routin 1883 syrups so exceptional?

• Purity of taste – perfect balance between sweetness and aromas.

• Intensity of aroma – sweet and intense.

• Based on crystal-clear Alpine water.

• Versatile application – for desserts, cocktails, coffee, hot and cold drinks.

• Preservative-free, naturally colored.


Ingredients: cane sugar 62.0%, flavoring 0.9%, caramel color E 150a 1.5%, water 35.6%.

Nutritional value per 100 ml:
Energy (kcal) 324, (kJ) 1377
Fat < 0.5 g
Of which saturated < 0.1 g
Carbohydrates 81.0 g
Of which sugars 80.0 g
Protein < 0.5 g
Salt 0.02 g
Brand: 1883 Maison Routin
Package: 250 ml
Manufacturer's name and address: Taste Craft Sp. z o.o. ul. Korczunkowa 20, 05-503 Głosków. Polska
Index: 2302010010
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