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COFFEE OF THE MONTH
FILTER OF THE MONTH: Johan & Nyström - Burundi Long Miles Kayanza Natural Filter 250 g
Manufacturer: JOHAN & NYSTRÖM
Roasting date: 10.07.2025
Whole-bean specialty coffee from Burundi, roasted by Johan & Nyström roastery from Sweden. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect the hints of red currant, brown sugar, and honeysuckle.Country: BurundiRegion: KayanzaProducer: HezaVarietal: Red BourbonProcessing: Natural & WashedAltitude: 1700 - 2100 m a.s.l.COFFEEThe cherries are all processed at the Heza Washing Station in Kayanza, grown by smalholder farmers on the surrounding hills of Gishubi, Mikuba, Mutana, and Nkonge. Some lots were processed as washed, others as natural - all handled with the same meticulous care that Long Miles Coffee is known for. Naturally processed cherries were dried slowly on shaded mesh beds for up to 40 days to reach exactly 10,5% moisture. This patient approach preserves clarity and sweetness, resulting in a remarkably clean and expressive profile, whether washed or natural.Each of the contributing hills has its own distinct character. Mist from the nearby Kibira Forest cools the coffee trees on Gishubi and Mutana, slowing cherry maturation and adding complexity. On Nkonge, natural springs and high altitudes create dense, flavour-rich beans, while Mikuba is blanketed in wildflowers and food crops, with farmers walking anywhere from a few metres to several kilometres to deliver cherries to Heza. This unique mix of terroirs gives the coffee a layered and vibrant character. Heza means ‘beautiful place’ in Kirundi, the local language of Burundi. With panoramic views and an ever-changing East African sky, this washing station lives up to its name.PRODUCERJohan & Nyström have been working with Long Miles Coffee since 2014, building a close partnership rooted in shared values and quality. The founders of Long Miles, Ben & Kristy Carlson, moved to Burundi in 2011 and saw both injustices and poor agricultural practices that dominated the country's coffee industry. They also saw that roasteries around the world had a hard time getting consistently good coffee from Burundi. As an initiative for positive change for both farmers and coffee roasters, the Long Miles Coffee Project was born.COFFEE OF THE MONTHEvery month we pick two coffee specials – one for the espresso lovers, and the other for the pour-over sippers. Working directly with the roasteries, we deliver freshly roasted, unique coffee beans – always of the highest quality, at the lowest price you can get. What you get is also a thorough review, description, origin, and brewing guide.The aim of the project is to get you acquainted with speciality coffees and various flavours they offer. Check out the coffees of this month!
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COFFEE OF THE MONTH
ESPRESSO OF THE MONTH: COFFEE PLANT - Ethiopia Guji Buki Natural Espresso 250 g
Manufacturer: COFFEE PLANT
Roasting date: 14.07.2025
Whole-bean specialty coffee from Ethiopia, roasted by COFFEE PLANT roastery from Poland. Dark roast, perfect for espresso machines and moka pots. In the cup, you can find the notes of almonds, raspberries, bergamot, and chocolate.Country: EthiopiaRegion: Guji, Oromia, UragaVarietal: HeilroomFarm: Local farmers - Buki Washing StationAltitude: 2200 - 2250 m a.s.l.Processing: NaturalCOFFEE OF THE MONTHEvery month we pick two coffee specials – one for the espresso lovers, and the other for the pour-over sippers. Working directly with the roasteries, we deliver freshly roasted, unique coffee beans – always of the highest quality, at the lowest price you can get. What you get is also a thorough review, description, origin, and brewing guide.The aim of the project is to get you acquainted with speciality coffees and various flavours they offer. Check out the coffees of this month!
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HAYB - Chillwave Lemonade Blend Kumquat Edition Filter 250 g
Manufacturer: HAYB
Roasting date: 28.07.2025
Whole-bean specialty coffee from Rwanda and Colombia, roasted by HAYB roastery from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of brown sugar, citrus, and kumquat.Country: Rwanda / ColombiaRegion: Gicumbi / HuilaVarietal: Red Bourbon, Purple CaturraFarm: Nova Coffee, MonteblancoProcessing: Natural + Co-fermentedAltitude: 1800 m a.s.l.Cupping score: 88 / 100 points
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Heresy - Guatemala San Martin Washed Filter 252g
Manufacturer: HERESY
Roasting date: 01.07.2025
Specialty coffee from Guatemala, roasted in Poland at Heresy roastery by Roasting 2020 Polish Vice Champion - Piotr Jeżewski. Light roast, designed for filter or cup brewing methods. You can feel taste of caramel, chocolate, and citrus.Country: GuatemalaRegion: San MartinVarietal: Caturra & BourbonProcessing: WashedAltitude: 1450 m a.s.l.
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COFFEE OF THE MONTH
ESPRESSO OF THE MONTH: COFFEE PLANT - Ethiopia Guji Buki Natural Espresso 1 kg
Manufacturer: COFFEE PLANT
Roasting date: 14.07.2025
Whole-bean specialty coffee from Ethiopia, roasted by COFFEE PLANT roastery from Poland. Dark roast, perfect for espresso machines and moka pots. In the cup, you can find the notes of almonds, raspberries, bergamot, and chocolate.Country: EthiopiaRegion: Guji, Oromia, UragaVarietal: HeilroomFarm: Local farmers - Buki Washing StationAltitude: 2200 - 2250 m a.s.l.Processing: NaturalCOFFEE OF THE MONTHEvery month we pick two coffee specials – one for the espresso lovers, and the other for the pour-over sippers. Working directly with the roasteries, we deliver freshly roasted, unique coffee beans – always of the highest quality, at the lowest price you can get. What you get is also a thorough review, description, origin, and brewing guide.The aim of the project is to get you acquainted with speciality coffees and various flavours they offer. Check out the coffees of this month!
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COFFEE PLANT - Flow Cold Brew Filter 250g
Manufacturer: COFFEE PLANT
Roasting date: 02.07.2025
Whole-bean specialty coffee from Ethiopia and Kenya, roasted in Poland by COFFEE PLANT. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods.You can expect hints of honey, berries, citrus, flowers, and red fruits.Country: Kenya / EthiopiaRegion: Guji / NyeriVarietal: MixedProcessing: Washed, NaturalAltitude: 1720 - 2210 m a.s.l.Cupping score: 85 / 100 points
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Natur All - Barista Coconut Plant-Based Drink 1 l
Natur All Barista Coconut is a delicious plant-based coconut drink, perfect for mixing with coffee and cold beverages. It’s been specially crafted to foam perfectly —create a light, fluffy froth and impress your guests with creamy coffee drinks. Enjoy its coconut flavor without any burnt or bitter notes.Additional Information:Gluten-freeSoy-freeWith calcium and vitamins B2, B12, and DAt Natur All, the objective is clear: to bring nature closer to customers. The earth offers many rich and beneficial resources that provide essential nutrients and promote well-being. The team at Natur All understands the importance of caring for the planet—it’s a shared responsibility. That’s why they do their part while respecting the environment. Tha packaging is made of FSC cardboad, with cane sugar stopper.Ingredients:Water, coconut extract (8.8%), deacidified concentrated grape juice, natural flavors, sea salt, stabilizer (gellan gum), calcium carbonate (calcium), vitamins B12 and D. May contain NUTS.Nutritional values per 100ml:Energy: 145 kJ / 35 kcalFat: 1.5 g– of which saturated fat: 1.3 gCarbohydrates: 3.6 g– of which sugars: 3.5 gFiber: 0 gProtein: 1.3 gSalt: 0.19 gCalcium: 120 mg (15% NRV*)*NRV – Nutrient Reference Value
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Hi! Coffeedesk x AOOMI - Salt Mug 03 - Home Barista - 200ml Mug
Manufacturer: AOOMI
A mug created in cooperation of Coffeedesk and AOOMI. Decorated with "Home barista" tag on the side.The mug has a total capacity of 200 ml. It is perfect as a vessel for coffee, tea, water or simply just as a decoration.The SALT collection was crafted and hand-glazed in Silesia (Poland). Each piece from high - fired stoneware.This collection was designed to go seamlessly with other collections from Aoomi.Features:- high - fired stoneware- height 70 mm- diameter 80 mm- hand glazed- dishwasher and microwave saveAs the mugs are hand-made, there may appear slight differences in terms of size and colour.
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HAYB - Myanmar A Lel Chaung Natural Filter 250 g
Manufacturer: HAYB
Roasting date: 01.07.2025
Whole-bean specialty coffee from Myanmar, roasted by HAYB roastery from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of milk chocolate, hazelnut cream, and spices.Country: MyanmarRegion: YwanganVarietal: Red CatuaiProcessing: NaturalCupping score: 86,5 / 100 pointsAltitude: 1300 m a.s.l.
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HAYB - Ethiopia Sidama Bombe Natural Filter 250 g
Manufacturer: HAYB
Roasting date: 01.07.2025
Whole-bean specialty coffee from Ethiopia, roasted by HAYB roastery from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of papaya, pineapple, and mirabelles.Country: EthiopiaRegion: Bensa District, SidamaProcessing: NaturalVarietal: HeirloomAltitude: 2000 - 2400 m a.s.l.Cupping score: 87 / 100 pts
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CoffeeLab - Ethiopia Rudo Natural Filter 250g
Manufacturer: COFFEELAB
Whole-bean specialty coffee from Ethiopia, roasted in Warsaw by CoffeeLab. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the hints of red fruits, milk chocolate, and lemongrass.Country: EthiopiaRegion: YirgacheffeVarietal: HeirloomProcessing: NaturalAltitude: 2050 - 2500 m a.s.l.
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HAYB - Mexico El Platano Washed Filter 250 g
Manufacturer: HAYB
Roasting date: 01.07.2025
Whole-bean specialty coffee from Mexico, roasted by HAYB roastery from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of milk chocolate, black tea, and red apple.Country: MexicoRegion: Chocaman, VeracruzProcessing: WashedVarietal: Typica, ColombiaAltitude: 1350 m a.s.l.Cupping score: 86 / 100 pts
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Matchasome - Bio Ceremonial Barista Matcha Tin 30 g
This is a latte-worthy organic matcha in ceremonial grade by Matchasome. It's flavor is bold enough to not get lost in the milk's flavor yet sweet and creamy.After countless tastings and sending multiple matcha samples to labs in Germany for analyses of nutritional, chemical, aluminum and residue levels, Matchasome hand-picked the very best, high-end organic matcha from the top tea regions in Japan.This farm to cup Barista Matcha is sourced from the Chiran region of Kagoshima, the largest green tea production area in Japan. Packed with healthy levels of amino acids (L-theanine), antioxidants (EGCG), vitamins, and minerals, it comes in a beautiful vibrant green color that extends to its taste.Flavor Profile - Great balance of sweetness and astringency with a pleasant savory ending; perfect for daily use and matcha latte.Cultivar - Asatsuyu, Yutakamidori, YabukitaRegion - Chiran, KagoshimaSize - 30g serves 15 portions
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CoffeeLab - Tanzania Itumpi AA Washed Filter 250g
Manufacturer: COFFEELAB
Roasting date: 09.06.2025
Whole-bean specialty coffee from Tanzania, roasted in Warsaw by CoffeeLab. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the hints of berries, pink grapefruits, and maple syrup.Country: TanzaniaRegion: Songwe, District: MboziVarietal: BourbonProcessing: WashedAltitude: 1300 - 1800 m a.s.l.
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Bracia Ziółkowscy - Colombia El Descanso Washed Filter 250g
Manufacturer: BRACIA ZIÓŁKOWSCY
Roasting date: 18.06.2025
A whole-bean specialty coffee from Colombia, roasted by Bracia Ziółkowscy roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles dried fruits, herbs, and forest fruits.Country: ColombiaRegion: HuilaFarm: El DescansoVarietal: CastilloProcessing: WashedAltitude: 1400 - 2000 m a.s.l.Cupping score: 86 / 100 points
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Bracia Ziółkowscy - Brazil Sítio Fazendinha Anaerobic Natural Filter 250g
Manufacturer: BRACIA ZIÓŁKOWSCY
Roasting date: 03.06.2025
A whole-bean specialty coffee from Brazil, roasted by Bracia Ziółkowscy roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles dark chocolate, nuts, and apricot.Country: BrazilRegion: Sul de MinasVarietal: CatuaiProcessing: anaerobic naturalAltitude: 1180 - 1200 m a.s.l.Cupping score: 85 / 100 points
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CoffeeLab - Dominican Republic Finca La Colonia Washed Filter 250g
Manufacturer: COFFEELAB
Roasting date: 07.07.2025
Whole-bean specialty coffee from Dominican Republic, roasted in Warsaw by CoffeeLab. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the hints of cocoa, leather, and tobacco.Country: Dominican RepublicRegion: San José de OcoaVarietal: Caturra & ObataProcessing: WashedAltitude: 1250 - 1420 m a.s.l.
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HAYB - Colombia Chillwave LOWCAF Blend Filter 250g
Manufacturer: HAYB
Roasting date: 08.07.2025
Whole-bean specialty coffee from Colombia, roasted by HAYB roastery from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of pineapple, mango, and red citrus fruits. For those looking for coffee that is low in caffeine.Country: ColombiaRegion: Cauca&TolimoVarietal: Caturra&CasilloProcessing: Washed&DecafAltitude: 1700 m a.s.l.
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HAYB - Costa Rica Aquiares Thermic Fermentation 250 g
Manufacturer: HAYB
Roasting date: 01.07.2025
Whole-bean specialty coffee from Costa Rica, roasted by HAYB roastery from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of wild rose tea, forest fruit, and cherries.Country: Costa RicaRegion: TurrialbaProcessing: Thermic FermentationVarietal: MarianaAltitude: 1200 m a.s.l.Cupping score: 87 / 100 pts
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Nomad Coffee - Tanzania Acacia Hills Pacamara Washed Filter 250 g
Manufacturer: NOMAD COFFEE
Roasting date: 17.07.2025
Whole-bean specialty coffee from Tanzania, roasted by Nomad Coffee from Spain. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the notes of graviola, white grapes, and honey.Country: TanzaniaRegion: Mount OldeaniProcessing: WashedVarietal: PacamaraAltitude: 1750 - 1950 m a.s.l.FarmLeon Christianakis, third generation of a Greek coffee family in Tanzania, acquired Acacia Hills Farm in 2007 with his wife Aideen and American Roaster Mark Stell. Located on the slopes of Mount Oldeani, near the Ngorongoro Crater, the farm benefits from an exceptional microclimate and rich volcanic soils, ideal for growing specialty coffee.Since its acquisition, Leon has transformed Acacia Hills into a benchmark of quality, implementing practices such as soil testing, managed shade and innovative processing methods. The 630-hectare farm, of which 115 hectares are dedicated to coffee, is home to varieties such as Bourbon, Kent, Geisha, SL28 and Pacamara. In addition, they have established a cupping laboratory on the farm, allowing for rigorous and continuous quality control.Committed to the community, Leon and his team have developed infrastructure such as water supply systems for nearby villages, significantly improving the local quality of life.ProcessingRipe cherries are harvested by hand and pulped at the farm's Washed station. They are then subjected to open fermentation for 12 to 13 hours, carefully monitoring the level of fermentation. Once this process is completed, the coffee is washed and classified to separate the beans according to their density.Drying is carried out on raised African beds for 13 to 16 days, depending on climatic conditions, until a moisture content of 12% is reached. The dried parchment is stored in a dry area prior to shipment.
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Heresy - Guatemala Agua Tibia H1 Natural Filter 252g
Manufacturer: HERESY
Roasting date: 17.06.2025
Specialty beans from Guatemala, roasted at Heresy by the 2020 Polish Roasting Vice-Champion. Light roast, designed for filter or cup brewing. A profile featuring full-bodied, fruity-wine sweetness, supported by florals.Country: GuatemalaRegion: FrijanesProducer: Castillo Family / Erik de la RocaVarietal: H1Processing: NaturalAltitude: 1700 m a.s.l.Cupping score: 87 / 100 ptsPROCESSINGAfter harvesting, the coffee is thrown into a tank across the fruit and lies there, fermenting a little, for about 24 hours. It is then spread out to dry on African beds. The process is carried out in a professorial manner - zero fermenting impurities, instead 120% of the meat is squeezed out of this bean here.THE FARMAgua Tibia is managed by a producer friend of ours, whose coffees from La Esperanza we've had in the roaster before. Great conditions, altitude and the dedication of the entire team under Erik's leadership make these coffees simply better and better every year!PACKAGINGThe coffee is packed in a brown jar made of PET, 100% recyclable or reusable. In case you're thinking "oh no, plastic!", bear in mind that standard coffee packaging is also made of plastic (and a few other materials, making it often harder to recycle). We also thought about glass, but it's heavier, more expensive, breakable and, wait for it, has the same or greater (sic!) environmental impact! A plastic jar turns out to be pretty eco-friendly, just remember to put it in the right container, or find a creative way to reuse it at home.
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COFFEE PLANT - Tonic Espresso Blend 250g
Manufacturer: COFFEE PLANT
Roasting date: 11.06.2025
Whole-bean specialty coffee from Ethiopia and Kenya, roasted in Poland by COFFEE PLANT. Dark roast, perfect for espresso, coffee machines, and moka pots. You can expect hints of red fruits, berries, and citrus.Country: Kenya / EthiopiaRegion: Guji / NyeriVarietal: MixedProcessing: Washed, NaturalAltitude: 1650 - 2100 m a.s.l.Cupping score: 85 / 100 points
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DAK Coffee Roasters - Ethiopia Ice Tease Washed Filter 250g
Manufacturer: DAK COFFEE ROASTERS
Roasting date: 28.07.2025
Whole-bean specialty coffee from Ethiopia roasted by DAK Coffee Roasters from the Netherlands. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles tea, citrus, and flowers.Country: EthiopiaRegion: DancheVarietal: HeirloomProcessing: Washed
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HAYB - Colombia Tablon de Gomez Honey Filter 250 g
Manufacturer: HAYB
Roasting date: 18.06.2025
Whole-bean specialty coffee from Colombia, roasted by HAYB roastery from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of honey, blueberries, and ripe citrus fruits.Country: ColombiaRegion: NarinoFarm: several farmers at Tablón de GómezProducer: 40 coffee producersVarietal: CaturraProcessing: HoneyAltitude: 1800 - 2200 m a.s.l.Cupping score: 86,75 / 100 points
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DAK Coffee Roasters - Ethiopia Mango Tango Natural Filter 250 g
Manufacturer: DAK COFFEE ROASTERS
Roasting date: 28.07.2025
Whole-bean specialty coffee from Ethiopia roasted by DAK Coffee Roasters from the Netherlands. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles roasted peach, stewed mango, and tonka.Country: EthiopiaRegion: GedebVarietal: Local LandracesProcessing: Natural
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DAK Coffee Roasters - Kenya Raspberry Pop Washed Filter 250 g
Manufacturer: DAK COFFEE ROASTERS
Roasting date: 28.07.2025
Whole-bean specialty coffee from Kenyaroasted by DAK Coffee Roasters from the Netherlands. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew brings the notes of raspberries, jasmine, and black tea.Country: KenyaRegion: NyeriVarietal: SL-28, SL-34, Ruiru 11, BatianProcessing: Washed
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Bracia Ziółkowscy - Kawa Urodzinowa Espresso 250g
Manufacturer: BRACIA ZIÓŁKOWSCY
Roasting date: 29.05.2025
Whole-bean specialty coffee from Ethiopia, roasted by Bracia Ziółkowscy roasting brand. Dark roast, perfect for espresso machines and moka pots. The flavour of the brew resembles citrus, brown sugar, and tea.Country: EthiopiaRegion: YirgacheffeeVarietal: HeirloomCupping score: 84 / 100 pointsAltitude: 1950 - 2100 m a.s.l.
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DAK Coffee Roasters - Ethiopia Saint-Tropez Washed Filter 250 g
Manufacturer: DAK COFFEE ROASTERS
Roasting date: 29.07.2025
Whole-bean specialty coffee from Ethiopia roasted by DAK Coffee Roasters from the Netherlands. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew brings floral notes with hints of lemon and peach.Country: EthiopiaRegion: GedebVarietal: HeirloomProcessing: Washed
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Giovannacci Caffè - Mexico Montana Maya Water Decaf Filter 250g
Manufacturer: GIOVANNACCI CAFFE
Roasting date: 02.06.2025
Whole-bean specialty coffee from Mexico, roasted by Giovannacci Caffe roastery from Italy. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of chocolate, hazelnut, and biscuit.Country: MexicoVarietal: Bourbon, Mundo Novo, CaturraAltitude: 1600 m a.s.l.Processing: Washed
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CoffeeLab - Bolivia Finca Genesis Honey Filter 250g
Manufacturer: COFFEELAB
Roasting date: 07.07.2025
Whole-bean specialty coffee from Bolivia, roasted in Warsaw by CoffeeLab. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the hints of mirabelle plum, biscuits, and toffee.Country: BoliviaRegion: Taipiplaya, La PaźVarietal: CatuaiProcessing: HoneyAltitude: 1500 - 1900 m a.s.l.
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Bracia Ziółkowscy - Colombia Los Diecinueve Washed Decaf Filter 250g
Manufacturer: BRACIA ZIÓŁKOWSCY
Roasting date: 04.06.2025
Decaffeinated specialty coffee from Colombia, roasted by Bracia Ziółkowscy roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles cherry, spices, and dark chocolate.Country: ColombiaRegion: HuilaFarm: Azahar CoffeeVarietal: MixedProcessing: Washed, sugarcane decafAltitude: 1400 - 2000 m a.s.l.Cupping score: 85 / 100 points
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Figa Coffee - Rwanda Gatare 470 Natural Filter 250g
Manufacturer: FIGA COFFEE
Roasting date: 25.06.2025
Speciality coffee from Rwanda, roasted in Wrocław by Figa Coffee. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In taste you can expect hints of blackberries, raspberries, vanilla, and dark chocolate.Country: RwandaRegion: Nyamasheke DistrictProcessing station: GatareProcessing: NaturalVarietal: Red BourbonAltitude: 1800 m a.s.l.
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Bracia Ziółkowscy - Indonesia Frinsa Estate Anaerobic Natural Filter 250g
Manufacturer: BRACIA ZIÓŁKOWSCY
Roasting date: 03.06.2025
A whole-bean specialty coffee from Indonesia, roasted by Bracia Ziółkowscy roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles strawberry jam, cherries, cocoa, and IPA.Country: IndonesiaFarm: FrinsaVarietal: P88, CaturraProcessing: Anaerobic naturalAltitude: 1400 m a.s.l.Cupping score: 87 / 100 points
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HAYB - Kenya Rung'eto Kiangoi Washed Filter 250 g
Manufacturer: HAYB
Roasting date: 08.07.2025
Whole-bean specialty coffee from Kenya, roasted by HAYB roastery from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of raspberry, orange, and sweet lemon.Country: KenyaRegion: KirinyagaFarm: Rung'eto KiangoiProcessing: WashedVarietal: SL28, SL34Altitude: 1800 m a.s.l.Cupping score: 86 / 100 pts
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Samurai Shoelace - Dark Harmony - 10 Capsules
Specialty coffee in capsules, sourced from Costa Rica and roasted by Samurai Shoelace roastery in Hungary. The package contains 10 capsules compatible with Nespresso® machines. It is characterized by a pronounced chocolate-hazelnut, roasted-almond flavor, with a pleasant dark chocolate bitterness and a long aftertaste, which is why it is recommended primarily for milk drinks. (Of course, it will be a good choice for those who like intense, long-lasting flavor!). Dark Harmony is the darkest roasted member of the "Serious Coffee" series. Among Samurai Shoelace coffees, Dark Harmony provides the strongest, most intense coffee experience. Its caffeine content is not higher than our other capsules, but due to its characteristically strong taste, it can be a real morning starter drink! This coffee won 1 star at the 2024 Great Taste Awards."Serious Coffee" series offers everyday coffees. All of the coffee capsules have specialty characteristics and are made from the highest quality Arabica coffees from one region. If you like good coffee, you drink a lot of good coffee, you like going to coffee shops, you like to drink your coffee the way you're used to (with milk, sugar, or plain), any member of Serious Coffee could be the perfect choice for you!Country: Costa RicaRegion: TarrazuAltitude: 1100 m a.s.l.Varietal: Caturra, CatuaiProcessing: washedFeatures:Recommended for espresso, lungo, cortado.Made from the highest quality Arabica coffee (Specialty)From a single production area (Single Origin)From organic, identifiable, chemical-free farmsFree of added aromasFree of added substances100% recyclable, in aluminum capsules
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Heresy - kawa ziarnista Honduras Finca El Paraiso Honey Parainema Filter 252 g
Manufacturer: HERESY
Roasting date: 01.07.2025
Whole-bean specialty coffee from Honduras, roasted in Poland at Heresy roastery by Roasting 2020 Polish Vice Champion - Piotr Jeżewski. Light roast, designed for filter or cup brewing methods. A coffee characterized by the notes of blueberries, sweet citrus, chocolate, caramel, and herbs.Country: HondurasRegion: Santa BarbaraFarm: El ParaisoVarietal: parainemaProcessing: honeyAltitude: 1550 m a.s.l.Cupping score: 87 / 100 pts