Whole-bean specialty coffee from Tanzania, roasted in Warsaw by CoffeeLab. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the hints of berries, pink grapefruits, and maple syrup.
Country: Tanzania
Region: Songwe, District: Mbozi
Varietal: Bourbon
Processing: Washed
Altitude: 1300 - 1800 m a.s.l.
| Manufacturer: | COFFEELAB |
|---|---|
| Acidity: | High |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Average |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Tanzania |
| Coffee bean origin: | Tanzania |
| Country of roasting: | Poland |
| Flavour notes: | citrus fruits, forest fruits, sweet |
| Growing location: | 1300 - 1800 |
| Growing region: | Songwe, Mbozi |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | Średnia |
| Variety: | Bourbon |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Washed |
| Tasting notes: | różowy grejpfrut, jagoda, syrop klonowy |
| Product type: | Coffee |
| Index: | 2101013560 |
Whole-bean specialty coffee from Tanzania, roasted in Warsaw by CoffeeLab. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the hints of berries, pink grapefruits, and maple syrup.
Country: Tanzania
Region: Songwe, District: Mbozi
Varietal: Bourbon
Processing: Washed
Altitude: 1300 - 1800 m a.s.l.
| Manufacturer: | COFFEELAB |
|---|---|
| Acidity: | High |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Average |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Tanzania |
| Coffee bean origin: | Tanzania |
| Country of roasting: | Poland |
| Flavour notes: | citrus fruits, forest fruits, sweet |
| Growing location: | 1300 - 1800 |
| Growing region: | Songwe, Mbozi |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | Średnia |
| Variety: | Bourbon |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Washed |
| Tasting notes: | różowy grejpfrut, jagoda, syrop klonowy |
| Product type: | Coffee |
| Index: | 2101013560 |