Whole-bean specialty coffee from Dominican Republic, roasted in Warsaw by CoffeeLab. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the hints of cocoa, leather, and tobacco.
Country: Dominican Republic
Region: San José de Ocoa
Varietal: Caturra & Obata
Processing: Washed
Altitude: 1250 - 1420 m a.s.l.
| Manufacturer: | COFFEELAB |
|---|---|
| Acidity: | Low |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | High |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Dominikana |
| Coffee bean origin: | Dominican Republic |
| Country of roasting: | Poland |
| Flavour notes: | chocolate |
| Growing location: | 1250 - 1420 |
| Growing region: | San José de Ocoa |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | Średnia |
| Variety: | Caturra, Obata |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Washed |
| Tasting notes: | skóra, tytoń, kakao |
| Product type: | Coffee |
| EAN: | 5904915782110 |
| Index: | 2101013547 |
Whole-bean specialty coffee from Dominican Republic, roasted in Warsaw by CoffeeLab. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the hints of cocoa, leather, and tobacco.
Country: Dominican Republic
Region: San José de Ocoa
Varietal: Caturra & Obata
Processing: Washed
Altitude: 1250 - 1420 m a.s.l.
| Manufacturer: | COFFEELAB |
|---|---|
| Acidity: | Low |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | High |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Dominikana |
| Coffee bean origin: | Dominican Republic |
| Country of roasting: | Poland |
| Flavour notes: | chocolate |
| Growing location: | 1250 - 1420 |
| Growing region: | San José de Ocoa |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | Średnia |
| Variety: | Caturra, Obata |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Washed |
| Tasting notes: | skóra, tytoń, kakao |
| Product type: | Coffee |
| EAN: | 5904915782110 |
| Index: | 2101013547 |