The Coffee Collective - Bolivia Takesi Gesha Washed Filter 120 g
Roasting date: 08.09.2026
(TAX included)
Whole-bean specialty coffee from Bolivia, roasted by The Coffee Collective roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The brew resembles the flavour of melon, bergamot and peach.
Country: Bolivia
Region: Yanacachi
Farm: Takesi
Processing: Washed
Altitude: 1940-2300 m a.s.l.
Variety: Gesha
ROYAL BEANS
What’s behind the name Royal Beans? If Speciality beans are the pinnacle of coffee, our Royal Beans reach the Himalayas! In this series, we present the very top of the coffee pyramid, the crème de la crème, as precious as crown jewels. Anaerobic, Gesha, Nanolot, Lychee – what does it mean to go beyond the ordinary? – Royal Beans is a selection of coffees chosen by us from various roasters – they share exceptional flavor, limited production, unique processing methods, and the highest quality. A treat for coffee connoisseurs (and those aspiring to be)!
Store in a dry and cool place.
| Manufacturer: | THE COFFEE COLLECTIVE |
|---|---|
| Product type: | Coffee |
| Country of roasting: | Germany |
| Country of origin beans: | Bolivia |
| Acidity: | Medium |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | High |
| Brewing method: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee form: | Whole Bean |
| Farm: | Takesi |
| Flavor profile: | Melon, bergamotka, brzoskwinia |
| Growing location (a.s.l.): | 1940-2300 |
| Growing region: | Yanacachi |
| Packaging: | 120 g |
| Processing: | Washed |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | High |
| Tasting notes: | citrus fruits, stone fruits, tropical fruits |
| Variety: | Gesha |
| Index: | 2101015940 |
| EAN: | 2101015940 |
Whole-bean specialty coffee from Bolivia, roasted by The Coffee Collective roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The brew resembles the flavour of melon, bergamot and peach.
Country: Bolivia
Region: Yanacachi
Farm: Takesi
Processing: Washed
Altitude: 1940-2300 m a.s.l.
Variety: Gesha
ROYAL BEANS
What’s behind the name Royal Beans? If Speciality beans are the pinnacle of coffee, our Royal Beans reach the Himalayas! In this series, we present the very top of the coffee pyramid, the crème de la crème, as precious as crown jewels. Anaerobic, Gesha, Nanolot, Lychee – what does it mean to go beyond the ordinary? – Royal Beans is a selection of coffees chosen by us from various roasters – they share exceptional flavor, limited production, unique processing methods, and the highest quality. A treat for coffee connoisseurs (and those aspiring to be)!
Store in a dry and cool place.
| Manufacturer: | THE COFFEE COLLECTIVE |
|---|---|
| Product type: | Coffee |
| Country of roasting: | Germany |
| Country of origin beans: | Bolivia |
| Acidity: | Medium |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | High |
| Brewing method: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee form: | Whole Bean |
| Farm: | Takesi |
| Flavor profile: | Melon, bergamotka, brzoskwinia |
| Growing location (a.s.l.): | 1940-2300 |
| Growing region: | Yanacachi |
| Packaging: | 120 g |
| Processing: | Washed |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | High |
| Tasting notes: | citrus fruits, stone fruits, tropical fruits |
| Variety: | Gesha |
| Index: | 2101015940 |
| EAN: | 2101015940 |