Teso - Costa Rica La Totoba Natural Filter 250 g
(TAX included)
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Specialty-grade whole bean coffee from Costa Rica, roasted by the Warsaw-based roastery Teso. Light roast, ideal for filter coffee makers, drippers, Chemex, AeroPress, French Press, and other alternative brewing methods. The flavor profile features notes of pomegranate, lemongrass and pear.
Country of origin: Costa Rica
Region: Pérez Zeledón, Brunca
Variety: Catigua
Processing method: Natural
Cupping score: 86 / 100
Altitude: 1420-1711 m a.s.l.
ABOUT THE COFFEE
Toto, we're in Costa Rica! This coffee comes from the Campos family farm in the Brunca region. The beans hold all the sweetness of a summer day. The natural process brings out their fruity notes of pomegranate, pear, and lemongrass. How could you not brew it?
Store in a cool and dry place.
| Manufacturer: | TESO |
|---|---|
| Acidity: | Medium |
| Arabica / Robusta (ratio): | 100% ARABICA |
| Body: | Average |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Decaffeinated |
| Coffee bean origin: | Costa Rica |
| Coffee scoring: | 87 |
| Country of roasting: | Poland |
| Flavour notes: | floral, green fruits, tropical fruits |
| Growing location: | 1420-1711 |
| Growing region: | Pérez Zeledón, Brunca |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | Medium |
| Variety: | Catigua |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Natural |
| Tasting notes: | granat, trawa cytrynowa, gruszka |
| Product type: | Coffee |
| EAN: | 5907056367284 |
| Index: | 2101015614 |
Specialty-grade whole bean coffee from Costa Rica, roasted by the Warsaw-based roastery Teso. Light roast, ideal for filter coffee makers, drippers, Chemex, AeroPress, French Press, and other alternative brewing methods. The flavor profile features notes of pomegranate, lemongrass and pear.
Country of origin: Costa Rica
Region: Pérez Zeledón, Brunca
Variety: Catigua
Processing method: Natural
Cupping score: 86 / 100
Altitude: 1420-1711 m a.s.l.
ABOUT THE COFFEE
Toto, we're in Costa Rica! This coffee comes from the Campos family farm in the Brunca region. The beans hold all the sweetness of a summer day. The natural process brings out their fruity notes of pomegranate, pear, and lemongrass. How could you not brew it?
Store in a cool and dry place.
| Manufacturer: | TESO |
|---|---|
| Acidity: | Medium |
| Arabica / Robusta (ratio): | 100% ARABICA |
| Body: | Average |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Decaffeinated |
| Coffee bean origin: | Costa Rica |
| Coffee scoring: | 87 |
| Country of roasting: | Poland |
| Flavour notes: | floral, green fruits, tropical fruits |
| Growing location: | 1420-1711 |
| Growing region: | Pérez Zeledón, Brunca |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | Medium |
| Variety: | Catigua |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Natural |
| Tasting notes: | granat, trawa cytrynowa, gruszka |
| Product type: | Coffee |
| EAN: | 5907056367284 |
| Index: | 2101015614 |