ROST - Guatemala Sereno Washed Espresso 250g
Roasting date: 02.02.2026
(TAX included)
Whole-bean specialty coffee from Guatemala, roasted by ROST roastery from Poland. Dark roast, perfect for espresso machines and moka pots. In the cup, you can find the notes of caramel, hazelnut, and green apple.
Country: Guatemala
Region: Antigua, Sacatepequez
Varietal: Bourbon, Caturra, Catuai
Altitude: 1500 - 1800 m a.s.l.
Processing: Washed
Cupping score: 85 / 100 points
| Manufacturer: | ROST |
|---|---|
| Acidity: | Medium |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | High |
| Brewing type: | espresso machine, moka pot, pressure maker |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Guatemala |
| Coffee bean origin: | Guatemala |
| Coffee scoring: | 85 |
| Country of roasting: | Poland |
| Farm: | smallholders |
| Flavour notes: | green fruits, nutty, sweet |
| Growing location: | 1500-1800 m.n.p.m |
| Growing region: | Antigua, Sacatepequez |
| Roast level: | Medium |
| Specialty: | Yes |
| Sweetness: | High |
| Variety: | Caturra, Catuai, Bourbon |
| Coffee form: | Whole Bean |
| Processing: | Washed |
| Tasting notes: | karmel, orzech laskowy, zielone jabłko |
| Product type: | Coffee |
| EAN: | 5905658016463 |
| Index: | 2101032153 |
Whole-bean specialty coffee from Guatemala, roasted by ROST roastery from Poland. Dark roast, perfect for espresso machines and moka pots. In the cup, you can find the notes of caramel, hazelnut, and green apple.
Country: Guatemala
Region: Antigua, Sacatepequez
Varietal: Bourbon, Caturra, Catuai
Altitude: 1500 - 1800 m a.s.l.
Processing: Washed
Cupping score: 85 / 100 points
| Manufacturer: | ROST |
|---|---|
| Acidity: | Medium |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | High |
| Brewing type: | espresso machine, moka pot, pressure maker |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Guatemala |
| Coffee bean origin: | Guatemala |
| Coffee scoring: | 85 |
| Country of roasting: | Poland |
| Farm: | smallholders |
| Flavour notes: | green fruits, nutty, sweet |
| Growing location: | 1500-1800 m.n.p.m |
| Growing region: | Antigua, Sacatepequez |
| Roast level: | Medium |
| Specialty: | Yes |
| Sweetness: | High |
| Variety: | Caturra, Catuai, Bourbon |
| Coffee form: | Whole Bean |
| Processing: | Washed |
| Tasting notes: | karmel, orzech laskowy, zielone jabłko |
| Product type: | Coffee |
| EAN: | 5905658016463 |
| Index: | 2101032153 |