Rocket Bean - Ethiopia Guji Shakisso Natural Espresso 1 kg
Whole-bean specialty coffee from Ethiopia, roasted by Rocket Bean in Latvia. Dark roast, perfect for espresso machines and moka pots. You can expect the flavour resembling lemon tart, jasmine, sea buckthorn and raspberries.
Origin: Ethiopia
Region: Guji, Shakisso
Farm: Gigesa washing station
Processing: Natural
Variety: Heirloom
Altitude: 1850–2100 m a. s. l.
Cupping score: 87 / 100
ABOUT THE COFFEE
Ethiopia is like the first sign of spring—fresh, full of life, and full of bright, inviting smells. It’s the birthplace of coffee, and it offers a wide range of flavours that make each cup special. You can find everything from citrus and sweet stone fruits to juicy tropical fruits, all mixed with floral, spicy, and light tea-like notes.
| Manufacturer: | ROCKET BEAN |
|---|---|
| Acidity: | Medium |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Average |
| Brewing type: | espresso machine, moka pot, pressure maker |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Ethiopia |
| Coffee bean origin: | Ethiopia |
| Coffee scoring: | 87 |
| Country of roasting: | Latvia |
| Farm: | Gigesa washing station |
| Flavour notes: | citrus fruits, forest fruits, herbal, sweet |
| Growing location: | 1850-2100 m n.p.m. |
| Growing region: | Guji, Shakisso |
| Roast level: | Dark |
| Specialty: | Yes |
| Sweetness: | Średnia |
| Variety: | Heirloom |
| Packaging: | 1 kg |
| Coffee form: | Whole Bean |
| Processing: | Natural |
| Tasting notes: | tarta cytrynowa, jaśmin, rokitnik, maliny |
| Product type: | Coffee |
| Index: | 2101032265 |
Whole-bean specialty coffee from Ethiopia, roasted by Rocket Bean in Latvia. Dark roast, perfect for espresso machines and moka pots. You can expect the flavour resembling lemon tart, jasmine, sea buckthorn and raspberries.
Origin: Ethiopia
Region: Guji, Shakisso
Farm: Gigesa washing station
Processing: Natural
Variety: Heirloom
Altitude: 1850–2100 m a. s. l.
Cupping score: 87 / 100
ABOUT THE COFFEE
Ethiopia is like the first sign of spring—fresh, full of life, and full of bright, inviting smells. It’s the birthplace of coffee, and it offers a wide range of flavours that make each cup special. You can find everything from citrus and sweet stone fruits to juicy tropical fruits, all mixed with floral, spicy, and light tea-like notes.
| Manufacturer: | ROCKET BEAN |
|---|---|
| Acidity: | Medium |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Average |
| Brewing type: | espresso machine, moka pot, pressure maker |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Ethiopia |
| Coffee bean origin: | Ethiopia |
| Coffee scoring: | 87 |
| Country of roasting: | Latvia |
| Farm: | Gigesa washing station |
| Flavour notes: | citrus fruits, forest fruits, herbal, sweet |
| Growing location: | 1850-2100 m n.p.m. |
| Growing region: | Guji, Shakisso |
| Roast level: | Dark |
| Specialty: | Yes |
| Sweetness: | Średnia |
| Variety: | Heirloom |
| Packaging: | 1 kg |
| Coffee form: | Whole Bean |
| Processing: | Natural |
| Tasting notes: | tarta cytrynowa, jaśmin, rokitnik, maliny |
| Product type: | Coffee |
| Index: | 2101032265 |