Paloma - Brazil San Rafael Natural Espresso 250 g
Roasting date: 27.03.2026
(TAX included)
Whole-bean specialty coffee from Brazil, roasted by Paloma roasting brand. Dark roast, perfect for espresso machines and moka pots. The flavour of the brew resembles cocoa, almonds and dark chocolate.
Origin: Brazil
Region: Cerrado Mineiro
Variety: Catuaí, Mundo Novo
Processing: Natural
Cupping score: 81 / 100
Altitude: 800 - 1300 m a.s.l.
The San Rafael export company, with which Paloma collaborates regarding coffee from Brazil, offers solutions to coffee growers, creating value for their businesses in the Cerrado Mineiro region. Its values are ethics, excellence, transparency, sustainable development, and reliability in relationships with producers and coffee production. One of its goals is to ensure even higher quality in product preparation, both in large and small batches, and to produce higher quality coffee, constantly surpassing itself.
ROASTER'S OPINION
Sometimes you are fed up with all these fireworks, fermentations, and infusions—perhaps you don't even know what they mean by washed coffee, as they surely wouldn't give you dirty coffee anyway. You just want coffee. But a good one. Here it is. 18 g of coffee, 36 g yield in 25 seconds.
| Manufacturer: | PALOMA |
|---|---|
| Acidity: | Low |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Average |
| Brewing type: | espresso machine, moka pot, pressure maker |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Brazil |
| Coffee bean origin: | Brasil |
| Coffee scoring: | 81 |
| Country of roasting: | Poland |
| Flavour notes: | chocolate, nutty |
| Growing location: | 800 - 1300 m. n.p.m. |
| Growing region: | Cerrado Mineiro |
| Roast level: | Medium |
| Specialty: | Yes |
| Sweetness: | High |
| Coffee form: | Whole Bean |
| Processing: | Natural |
| Tasting notes: | kakao, migdały, ciemna czekolada |
| Product type: | Coffee |
| EAN: | 5904734572022 |
| Index: | 2101032176 |
Whole-bean specialty coffee from Brazil, roasted by Paloma roasting brand. Dark roast, perfect for espresso machines and moka pots. The flavour of the brew resembles cocoa, almonds and dark chocolate.
Origin: Brazil
Region: Cerrado Mineiro
Variety: Catuaí, Mundo Novo
Processing: Natural
Cupping score: 81 / 100
Altitude: 800 - 1300 m a.s.l.
The San Rafael export company, with which Paloma collaborates regarding coffee from Brazil, offers solutions to coffee growers, creating value for their businesses in the Cerrado Mineiro region. Its values are ethics, excellence, transparency, sustainable development, and reliability in relationships with producers and coffee production. One of its goals is to ensure even higher quality in product preparation, both in large and small batches, and to produce higher quality coffee, constantly surpassing itself.
ROASTER'S OPINION
Sometimes you are fed up with all these fireworks, fermentations, and infusions—perhaps you don't even know what they mean by washed coffee, as they surely wouldn't give you dirty coffee anyway. You just want coffee. But a good one. Here it is. 18 g of coffee, 36 g yield in 25 seconds.
| Manufacturer: | PALOMA |
|---|---|
| Acidity: | Low |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Average |
| Brewing type: | espresso machine, moka pot, pressure maker |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Brazil |
| Coffee bean origin: | Brasil |
| Coffee scoring: | 81 |
| Country of roasting: | Poland |
| Flavour notes: | chocolate, nutty |
| Growing location: | 800 - 1300 m. n.p.m. |
| Growing region: | Cerrado Mineiro |
| Roast level: | Medium |
| Specialty: | Yes |
| Sweetness: | High |
| Coffee form: | Whole Bean |
| Processing: | Natural |
| Tasting notes: | kakao, migdały, ciemna czekolada |
| Product type: | Coffee |
| EAN: | 5904734572022 |
| Index: | 2101032176 |