Nomad Coffee - Kenya Kathima Washed Filter 250 g
Whole-bean specialty coffee from Kenya, roasted by Nomad Coffee from Spain. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of yuzu, yellow kiwi and dried apricots.
Origin: Kenya
Region: Murang'a
Processing: Washed
Altitude: 1600 - 1800 m a. s. l.
Variety: SL28, SL34, RUIRU 11, Batian
| Manufacturer: | NOMAD COFFEE |
|---|---|
| Acidity: | Medium |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Average |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Kenya |
| Coffee bean origin: | Kenya |
| Country of roasting: | Spain |
| Flavour notes: | citrus fruits, dried fruits, yellow fruits |
| Growing location: | 1600 - 1800 MASL |
| Growing region: | Muranga |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | Średnia |
| Variety: | SL28, SL34, Ruiru 11, Batian |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Washed |
| Tasting notes: | suszone morele, yuzu, żółte kiwi |
| Product type: | Coffee |
| Index: | 2101014757 |
Whole-bean specialty coffee from Kenya, roasted by Nomad Coffee from Spain. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of yuzu, yellow kiwi and dried apricots.
Origin: Kenya
Region: Murang'a
Processing: Washed
Altitude: 1600 - 1800 m a. s. l.
Variety: SL28, SL34, RUIRU 11, Batian
| Manufacturer: | NOMAD COFFEE |
|---|---|
| Acidity: | Medium |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Average |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Kenya |
| Coffee bean origin: | Kenya |
| Country of roasting: | Spain |
| Flavour notes: | citrus fruits, dried fruits, yellow fruits |
| Growing location: | 1600 - 1800 MASL |
| Growing region: | Muranga |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | Średnia |
| Variety: | SL28, SL34, Ruiru 11, Batian |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Washed |
| Tasting notes: | suszone morele, yuzu, żółte kiwi |
| Product type: | Coffee |
| Index: | 2101014757 |