Le Piantagioni del Caffe - Pasticceri Espresso 1kg
(TAX included)
Pasticceri is a blend of Arabicas from Ethiopia, El Salvador, and Brazil, roasted by the renowned Italian roastery Le Piantagioni del Caffè. A coffee with a mild flavor and a pronounced acidity, featuring noticeable notes of hazelnuts, lime, and milk chocolate.
Pasticceri is not just a coffee blend, but the result of collaboration between creative pastry chefs and the team at Le Piantagioni del Caffè. During two sessions at the Espresso Academy La Marzocco in Florence and at the Officina Dalla Corte training center in Milan, the pastry chefs involved in the project explored the world of single-origin coffees, discovering unique aromatic notes and flavor profiles.
The plantations from which this blend originates:
- Yrgalem, Ethiopia
- Finca San Ramon, El Salvador
- Fazenda Samambaia and Fazenda Monte Alegre, Brazil
Store in a cold and dry space.
| Product type: | Coffee |
|---|---|
| Country of roasting: | Italy |
| Country of origin beans: | Blend |
| Arabica / Robusta (ratio): | 100% Arabica |
| Brewing method: | espresso machine, moka pot, pressure maker |
| Caffeine content: | Caffeinated |
| Coffee form: | Whole Bean |
| Flavor profile: | wanilia, orzechy |
| Growing region: | Blend |
| Packaging: | 1 kg |
| Roast level: | Dark |
| Specialty: | Yes |
| Tasting notes: | chocolate, citrus fruits, nutty |
| Variety: | Blend |
| Expiration date: | 29.02.2028 |
| Index: | 2101032324 |
| EAN: | 8033959092767 |
| Indeks zewnętrzny: | CA2025 |
| Manufacturer: |
LE PIANTAGIONI DEL CAFFE SRL srl Via Provinciale Pisana 583/b 57-121 Livorno Italy |
Pasticceri is a blend of Arabicas from Ethiopia, El Salvador, and Brazil, roasted by the renowned Italian roastery Le Piantagioni del Caffè. A coffee with a mild flavor and a pronounced acidity, featuring noticeable notes of hazelnuts, lime, and milk chocolate.
Pasticceri is not just a coffee blend, but the result of collaboration between creative pastry chefs and the team at Le Piantagioni del Caffè. During two sessions at the Espresso Academy La Marzocco in Florence and at the Officina Dalla Corte training center in Milan, the pastry chefs involved in the project explored the world of single-origin coffees, discovering unique aromatic notes and flavor profiles.
The plantations from which this blend originates:
- Yrgalem, Ethiopia
- Finca San Ramon, El Salvador
- Fazenda Samambaia and Fazenda Monte Alegre, Brazil
Store in a cold and dry space.
| Product type: | Coffee |
|---|---|
| Country of roasting: | Italy |
| Country of origin beans: | Blend |
| Arabica / Robusta (ratio): | 100% Arabica |
| Brewing method: | espresso machine, moka pot, pressure maker |
| Caffeine content: | Caffeinated |
| Coffee form: | Whole Bean |
| Flavor profile: | wanilia, orzechy |
| Growing region: | Blend |
| Packaging: | 1 kg |
| Roast level: | Dark |
| Specialty: | Yes |
| Tasting notes: | chocolate, citrus fruits, nutty |
| Variety: | Blend |
| Expiration date: | 29.02.2028 |
| Index: | 2101032324 |
| EAN: | 8033959092767 |
| Indeks zewnętrzny: | CA2025 |
| Manufacturer: |
LE PIANTAGIONI DEL CAFFE SRL srl Via Provinciale Pisana 583/b 57-121 Livorno Italy |