Instytut Kawy - Colombia Pitalito Decaf Espresso 250g
Roasting date: 24.08.2026
(TAX included)
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Decaf whole-bean specialty coffee from Colombia roasted by Instytut Kawy roasting brand. Medium roast, perfect for espresso machines and moka pots. The brew resembles the flavour of oranges, caramel, and milk chocolate.
Country: Colombia
Region: Pitalito
Varietal: Colombia, Castillo
Method of decaffeination: Sugarcane
Altitude: 1400 - 1800 m a.s.l.
Store in a cold and dry space.
| Manufacturer: | INSTYTUT KAWY |
|---|---|
| Product type: | Coffee |
| Country of roasting: | Poland |
| Coffee bean origin: | Colombia |
| Acidity: | Medium |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | High |
| Brewing method: | espresso machine, french press, moka pot, pressure maker |
| Coffee form: | Whole Bean |
| Coffee scoring: | 83.5 |
| Farm: | La Primavera |
| Growing location: | 1400-1800 |
| Growing region: | Pitalito |
| Packaging: | 250 g |
| Processing: | Decaf sugarcane |
| Roast level: | Dark |
| Specialty: | Yes |
| Sweetness: | High |
| Tasting notes: | chocolate, citrus fruits, sweet |
| Tasting notes: | Pomarańcza, karmel, mleczna czekolada |
| Variety: | Colombia, Castillo |
| Index: | 2102000029 |
| EAN: | 5903957223599 |
Decaf whole-bean specialty coffee from Colombia roasted by Instytut Kawy roasting brand. Medium roast, perfect for espresso machines and moka pots. The brew resembles the flavour of oranges, caramel, and milk chocolate.
Country: Colombia
Region: Pitalito
Varietal: Colombia, Castillo
Method of decaffeination: Sugarcane
Altitude: 1400 - 1800 m a.s.l.
Store in a cold and dry space.
| Manufacturer: | INSTYTUT KAWY |
|---|---|
| Product type: | Coffee |
| Country of roasting: | Poland |
| Coffee bean origin: | Colombia |
| Acidity: | Medium |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | High |
| Brewing method: | espresso machine, french press, moka pot, pressure maker |
| Coffee form: | Whole Bean |
| Coffee scoring: | 83.5 |
| Farm: | La Primavera |
| Growing location: | 1400-1800 |
| Growing region: | Pitalito |
| Packaging: | 250 g |
| Processing: | Decaf sugarcane |
| Roast level: | Dark |
| Specialty: | Yes |
| Sweetness: | High |
| Tasting notes: | chocolate, citrus fruits, sweet |
| Tasting notes: | Pomarańcza, karmel, mleczna czekolada |
| Variety: | Colombia, Castillo |
| Index: | 2102000029 |
| EAN: | 5903957223599 |