Whole-bean specialty coffee from Honduras, roasted by Instytut Kawy roasting brand. Dark roast, perfect for espresso machines and moka pots. The brew tastes like milk chocolate, pomegranate, and tea.



Country: Honduras


Region: Veracruz


Varietal: Caturra, Catuai, Java, Marcezella, Etiozar


Processing: Washed


Altitude: 1100 - 1200 m a.s.l.



Store in a cold and dry space.

Full product name (PL): Instytut Kawy Honduras Verracruz Washed ESP 250g, kawa ziarnista
Manufacturer: INSTYTUT KAWY
Product type: Coffee
Country of roasting: Poland
Coffee bean origin: Honduras
Acidity: Low
Arabica / Robusta (ratio): 100% ARABICA
Body: High
Brewing method: espresso machine, moka pot, pressure maker
Caffeine content: Caffeinated
Coffee form: Whole Bean
Growing location: 1100-1200
Growing region: Veracruz
Packaging: 250 g
Processing: Washed
Roast level: Dark
Specialty: Yes
Sweetness: High
Tasting notes: chocolate, tea, tropical fruits
Tasting notes: mleczna czekolada, granat, herbata
Variety: Caturra, Catuai, Java, Marcezella, Etiozar
Index: 2101031983
EAN: 5903957223513
Product reviews are obtained by means of the Trustpilot program, which allows customers who have actually purchased the product in our store issue opinions based on an individual link. Both positive and negative reviews are published in accordance with Trustpilot's terms and conditions - see Trustpilot terms and conditions. The star rating is the average of all customer ratings for a given product.

Whole-bean specialty coffee from Honduras, roasted by Instytut Kawy roasting brand. Dark roast, perfect for espresso machines and moka pots. The brew tastes like milk chocolate, pomegranate, and tea.



Country: Honduras


Region: Veracruz


Varietal: Caturra, Catuai, Java, Marcezella, Etiozar


Processing: Washed


Altitude: 1100 - 1200 m a.s.l.



Store in a cold and dry space.

Full product name (PL): Instytut Kawy Honduras Verracruz Washed ESP 250g, kawa ziarnista
Manufacturer: INSTYTUT KAWY
Product type: Coffee
Country of roasting: Poland
Coffee bean origin: Honduras
Acidity: Low
Arabica / Robusta (ratio): 100% ARABICA
Body: High
Brewing method: espresso machine, moka pot, pressure maker
Caffeine content: Caffeinated
Coffee form: Whole Bean
Growing location: 1100-1200
Growing region: Veracruz
Packaging: 250 g
Processing: Washed
Roast level: Dark
Specialty: Yes
Sweetness: High
Tasting notes: chocolate, tea, tropical fruits
Tasting notes: mleczna czekolada, granat, herbata
Variety: Caturra, Catuai, Java, Marcezella, Etiozar
Index: 2101031983
EAN: 5903957223513
Product reviews are obtained by means of the Trustpilot program, which allows customers who have actually purchased the product in our store issue opinions based on an individual link. Both positive and negative reviews are published in accordance with Trustpilot's terms and conditions - see Trustpilot terms and conditions. The star rating is the average of all customer ratings for a given product.

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