Instytut Kawy - Dominicana Barahona AA Washed Espresso 1 kg
Roasting date: 24.08.2026
(TAX included)
A whole-bean specialty coffee from Dominicana roasted by Instytut Kawy roasting brand. Dark roast, perfect for espresso machines and moka pots. The brew resembles the flavour of chocolate, almonds and honey.
Country: Dominicana
Region: Barahona
Varietal: Typica, Caturra
Processing: Washed
Altitude: 1200 - 1500 m a.s.l.
Store in a cold and dry space.
| Full product name (PL): | Instytut Kawy Dominikana Barahona AA Washed ESP 1kg, kawa ziarnista |
|---|---|
| Manufacturer: | INSTYTUT KAWY |
| Product type: | Coffee |
| Country of roasting: | Poland |
| Coffee bean origin: | Dominican Republic |
| Acidity: | Medium |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Low |
| Brewing method: | espresso machine, moka pot, pressure maker |
| Caffeine content: | Caffeinated |
| Coffee form: | Whole Bean |
| Growing location: | 1200-1500 |
| Growing region: | Barahona |
| Packaging: | 1 kg |
| Processing: | Washed |
| Roast level: | Dark |
| Specialty: | Yes |
| Sweetness: | Medium |
| Tasting notes: | chocolate, nutty, sweet |
| Tasting notes: | czekolada, migdały, miód |
| Variety: | Typica, Caturra |
| Index: | 2101032287 |
| EAN: | 5903957221601 |
A whole-bean specialty coffee from Dominicana roasted by Instytut Kawy roasting brand. Dark roast, perfect for espresso machines and moka pots. The brew resembles the flavour of chocolate, almonds and honey.
Country: Dominicana
Region: Barahona
Varietal: Typica, Caturra
Processing: Washed
Altitude: 1200 - 1500 m a.s.l.
Store in a cold and dry space.
| Full product name (PL): | Instytut Kawy Dominikana Barahona AA Washed ESP 1kg, kawa ziarnista |
|---|---|
| Manufacturer: | INSTYTUT KAWY |
| Product type: | Coffee |
| Country of roasting: | Poland |
| Coffee bean origin: | Dominican Republic |
| Acidity: | Medium |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Low |
| Brewing method: | espresso machine, moka pot, pressure maker |
| Caffeine content: | Caffeinated |
| Coffee form: | Whole Bean |
| Growing location: | 1200-1500 |
| Growing region: | Barahona |
| Packaging: | 1 kg |
| Processing: | Washed |
| Roast level: | Dark |
| Specialty: | Yes |
| Sweetness: | Medium |
| Tasting notes: | chocolate, nutty, sweet |
| Tasting notes: | czekolada, migdały, miód |
| Variety: | Typica, Caturra |
| Index: | 2101032287 |
| EAN: | 5903957221601 |