Instytut Kawy - Colombia El Porvernir Hybrid Fermentation Washed Filter 250 g
(TAX included)
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Whole-bean specialty coffee from Colombia, roasted by Instytut Kawy roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles currants, cherry and green tea.
Country: Colombia
Region: Quindio
Varietal: Tabi
Processing: Hybrid Fermentation Washed
Altitude: 1570 m a.s.l.
Store in a cold and dry space.
| Manufacturer: | INSTYTUT KAWY |
|---|---|
| Acidity: | Medium |
| Arabica / Robusta (ratio): | 100% ARABICA |
| Body: | Average |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Colombia |
| Country of roasting: | Poland |
| Flavour notes: | forest fruits, red fruits, tea |
| Growing location: | 1570 |
| Growing region: | Quindio |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | Medium |
| Variety: | Tabi |
| Coffee form: | Whole Bean |
| Processing: | HYBRID FERMENTATION WASHED |
| Tasting notes: | porzeczka, wiśnia, zielona herbata |
| Product type: | Coffee |
| EAN: | 5903957224497 |
| Index: | 2101015659 |
Whole-bean specialty coffee from Colombia, roasted by Instytut Kawy roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles currants, cherry and green tea.
Country: Colombia
Region: Quindio
Varietal: Tabi
Processing: Hybrid Fermentation Washed
Altitude: 1570 m a.s.l.
Store in a cold and dry space.
| Manufacturer: | INSTYTUT KAWY |
|---|---|
| Acidity: | Medium |
| Arabica / Robusta (ratio): | 100% ARABICA |
| Body: | Average |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Colombia |
| Country of roasting: | Poland |
| Flavour notes: | forest fruits, red fruits, tea |
| Growing location: | 1570 |
| Growing region: | Quindio |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | Medium |
| Variety: | Tabi |
| Coffee form: | Whole Bean |
| Processing: | HYBRID FERMENTATION WASHED |
| Tasting notes: | porzeczka, wiśnia, zielona herbata |
| Product type: | Coffee |
| EAN: | 5903957224497 |
| Index: | 2101015659 |