Whole-bean specialty coffee from Peru, roasted by Heresy roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The brew resembles the flavour of yellow fruits, flowers, wine and caramel.




Origin: Peru


Region: Cajamarca


Farm: Edinson Estela


Processing: Natural


Altitude: 1650 m a.s.l.


Cupping score: 86 / 100



ABOUT THE FARM AND THE COFFEE PRODUCER


Coffee that comes from just 1.5 hectares – that is the size of Edinson's micro-farm, located in the spectacular terrain of the Huabal region in northern Peru. This 36-year-old, who has been working with coffee for over half his life, invested all his resources two years ago to build a small, self-sufficient processing station – a depulper, fermentation tanks, and a small greenhouse for drying. From season to season, his coffees show increasing complexity on the cupping table, which translates into higher and higher prices he can demand for his lots!



ABOUT THE COFFEE BEAN PROCESSING ON THE FARM


Caturra and catuai varieties, hand-picked and then dried as whole cherries for about 25 days in the greenhouse built next to Edinson's house.



ROASTER'S OPINION


We are tossing the first natural from Peru this season into the roaster! Plenty of sticky sweetness, beautiful fruity layers, and an aftertaste measured in tens of minutes.



Store in a cold and dry space.

Manufacturer: HERESY
Acidity: Medium
Arabica / Robusta (ratio): 100% Arabica
Body: High
Brewing type: Chemex, aeropress, drip coffee brewer, dripper, french press
Caffeine content: Caffeinated
Coffee bean origin: Peru
Coffee scoring: 86.5
Country of roasting: Poland
Farm: Edinson Estela
Flavour notes: floral, liquor, sweet, yellow fruits
Growing location: 1650
Growing region: Cajamarca
Roast level: Light
Specialty: Yes
Sweetness: High
Packaging: 252 g
Coffee form: Whole Bean
Processing: Natural
Tasting notes: żółte owoce, kwiaty, wino, karmel
Product type: Coffee
Index: 2101015217
Product reviews are obtained by means of the Trustpilot program, which allows customers who have actually purchased the product in our store issue opinions based on an individual link. Both positive and negative reviews are published in accordance with Trustpilot's terms and conditions - see Trustpilot terms and conditions. The star rating is the average of all customer ratings for a given product.

Whole-bean specialty coffee from Peru, roasted by Heresy roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The brew resembles the flavour of yellow fruits, flowers, wine and caramel.




Origin: Peru


Region: Cajamarca


Farm: Edinson Estela


Processing: Natural


Altitude: 1650 m a.s.l.


Cupping score: 86 / 100



ABOUT THE FARM AND THE COFFEE PRODUCER


Coffee that comes from just 1.5 hectares – that is the size of Edinson's micro-farm, located in the spectacular terrain of the Huabal region in northern Peru. This 36-year-old, who has been working with coffee for over half his life, invested all his resources two years ago to build a small, self-sufficient processing station – a depulper, fermentation tanks, and a small greenhouse for drying. From season to season, his coffees show increasing complexity on the cupping table, which translates into higher and higher prices he can demand for his lots!



ABOUT THE COFFEE BEAN PROCESSING ON THE FARM


Caturra and catuai varieties, hand-picked and then dried as whole cherries for about 25 days in the greenhouse built next to Edinson's house.



ROASTER'S OPINION


We are tossing the first natural from Peru this season into the roaster! Plenty of sticky sweetness, beautiful fruity layers, and an aftertaste measured in tens of minutes.



Store in a cold and dry space.

Manufacturer: HERESY
Acidity: Medium
Arabica / Robusta (ratio): 100% Arabica
Body: High
Brewing type: Chemex, aeropress, drip coffee brewer, dripper, french press
Caffeine content: Caffeinated
Coffee bean origin: Peru
Coffee scoring: 86.5
Country of roasting: Poland
Farm: Edinson Estela
Flavour notes: floral, liquor, sweet, yellow fruits
Growing location: 1650
Growing region: Cajamarca
Roast level: Light
Specialty: Yes
Sweetness: High
Packaging: 252 g
Coffee form: Whole Bean
Processing: Natural
Tasting notes: żółte owoce, kwiaty, wino, karmel
Product type: Coffee
Index: 2101015217
Product reviews are obtained by means of the Trustpilot program, which allows customers who have actually purchased the product in our store issue opinions based on an individual link. Both positive and negative reviews are published in accordance with Trustpilot's terms and conditions - see Trustpilot terms and conditions. The star rating is the average of all customer ratings for a given product.

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