Good Coffee - Brazil Thiago Corsi Sidra Natural Fermented Filter 250 g
(TAX included)
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Specialty-grade whole-bean coffee from Brazil, roasted by Good Coffee Micro Roasters in Warsaw. Lightly roasted, perfect for pour-over machines, drip, Chemex, AeroPress, French Press, and other alternative brewing methods. The flavour profile includes notes of white wine, orange and hazelnut.
Country of origin: Brazil
Region: Rio Paranaíba
Farm: Fazenda Rodomunho – Thiago Corsi
Processing method: Natural / Fermented
Variety: Sidra
Altitude: 1100 m a.s.l.
Store in a cold and dry space.
| Manufacturer: | GOOD COFFEE |
|---|---|
| Acidity: | Medium |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Average |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Brazil |
| Country of roasting: | Poland |
| Farm: | Fazenda Rodomunho – Thiago Corsi |
| Flavour notes: | citrus fruits, liquor, nutty |
| Growing location: | 1100 |
| Growing region: | Rio Paranaiba |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | Medium |
| Variety: | Sidra |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Natural / Fermented |
| Tasting notes: | Białe wino, pomarańcza, orzech laskowy |
| Product type: | Coffee |
| Index: | 2101015525 |
Specialty-grade whole-bean coffee from Brazil, roasted by Good Coffee Micro Roasters in Warsaw. Lightly roasted, perfect for pour-over machines, drip, Chemex, AeroPress, French Press, and other alternative brewing methods. The flavour profile includes notes of white wine, orange and hazelnut.
Country of origin: Brazil
Region: Rio Paranaíba
Farm: Fazenda Rodomunho – Thiago Corsi
Processing method: Natural / Fermented
Variety: Sidra
Altitude: 1100 m a.s.l.
Store in a cold and dry space.
| Manufacturer: | GOOD COFFEE |
|---|---|
| Acidity: | Medium |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Average |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Brazil |
| Country of roasting: | Poland |
| Farm: | Fazenda Rodomunho – Thiago Corsi |
| Flavour notes: | citrus fruits, liquor, nutty |
| Growing location: | 1100 |
| Growing region: | Rio Paranaiba |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | Medium |
| Variety: | Sidra |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Natural / Fermented |
| Tasting notes: | Białe wino, pomarańcza, orzech laskowy |
| Product type: | Coffee |
| Index: | 2101015525 |