Doubleshot - Ethiopia Rumudamo Anaerobic Natural Filter 150 g
Roasting date: 07.09.2026
(TAX included)
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Whole-bean specialty coffee from Ethiopia, roasted in the Czech Republic by Doubleshot roastery. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In taste you can expect hints of cotton candy, strawberry, cacao nibs and rum pralines.
Country: Ethiopia
Farm: Rumudamo processing station
Region: Harbegona, Bensa
Processing: Anaerobic Natural
Varietal: 74112
Limited edition microlot from smallholders around Rumudamo station, dried in parchment and finished at the Daye Bensa factory in Addis Ababa (Dukamo family). The highlight of Doubleshot offering — the best coffees that farmers produce.
PROPORTIONS: 20 g coffee, 94°C water, 330 g water, ~4 min
Store in a cold and dry space.
| Manufacturer: | DOUBLESHOT |
|---|---|
| Acidity: | Medium |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Average |
| Brewing method: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Ethiopia |
| Country of roasting: | Czech Republic |
| Farm: | Rumudamo processing station |
| Growing region: | Harbegona, Bensa |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | High |
| Tasting notes: | chocolate, forest fruits, liquor, sweet |
| Variety: | 74112 |
| Packaging: | 150 g |
| Coffee form: | Whole Bean |
| Processing: | Anaerobic natural |
| Tasting notes: | Wata cukrowa, truskawka, ziarna kakaowe, pralinki rumowe |
| Product type: | Coffee |
| EAN: | 8595688221141 |
| Index: | 2101015890 |
Whole-bean specialty coffee from Ethiopia, roasted in the Czech Republic by Doubleshot roastery. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In taste you can expect hints of cotton candy, strawberry, cacao nibs and rum pralines.
Country: Ethiopia
Farm: Rumudamo processing station
Region: Harbegona, Bensa
Processing: Anaerobic Natural
Varietal: 74112
Limited edition microlot from smallholders around Rumudamo station, dried in parchment and finished at the Daye Bensa factory in Addis Ababa (Dukamo family). The highlight of Doubleshot offering — the best coffees that farmers produce.
PROPORTIONS: 20 g coffee, 94°C water, 330 g water, ~4 min
Store in a cold and dry space.
| Manufacturer: | DOUBLESHOT |
|---|---|
| Acidity: | Medium |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Average |
| Brewing method: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Ethiopia |
| Country of roasting: | Czech Republic |
| Farm: | Rumudamo processing station |
| Growing region: | Harbegona, Bensa |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | High |
| Tasting notes: | chocolate, forest fruits, liquor, sweet |
| Variety: | 74112 |
| Packaging: | 150 g |
| Coffee form: | Whole Bean |
| Processing: | Anaerobic natural |
| Tasting notes: | Wata cukrowa, truskawka, ziarna kakaowe, pralinki rumowe |
| Product type: | Coffee |
| EAN: | 8595688221141 |
| Index: | 2101015890 |