Caffenation - Guatemala Huehuetenango Francisco Lopez Washed Filter 250 g
(TAX included)
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Whole-bean specialty coffee from Guatemala, roasted in Warsaw by Coffeelab. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the hints of Mars bar, sweet apricot and mandarin.
Country: Guatemala
Region: Huehuetenango
Farm: Francisco LOPEZ
Varietal: Caturra
Processing: Washed
Altitude: 1550 m a.s.l.
Cupping score: 86 / 100
ABOUT THE FARM
Francisco Lopez, owner of San Antonio Huista farm gave its name to the land because it is one of the last locations that belong to the municipality, bordering with Jacaltenango. For him being able to buy the farm, he had to emigrate, work and save money for five years. Ten years ago, he managed to buy the farm, which is when his dream came true; “I began to establish my farm little by little, and sometimes I went working on the land at night!” Francisco says. “Today, I am very happy with all my efforts.”
Store in a cold and dry space.
| Manufacturer: | CAFFENATION |
|---|---|
| Acidity: | Medium |
| Arabica / Robusta (ratio): | 100% ARABICA |
| Body: | Average |
| Brewing method: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Guatemala |
| Coffee scoring: | 86 |
| Country of roasting: | Belgium |
| Growing location: | 1550msl |
| Growing region: | Huehuetenango |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | Medium |
| Tasting notes: | citrus fruits, stone fruits, sweet |
| Variety: | Caturra |
| Coffee form: | Whole Bean |
| Processing: | Washed |
| Tasting notes: | batonik Mars, słodka morela i mandarynka |
| Product type: | Coffee |
| Index: | 2101015742 |
Whole-bean specialty coffee from Guatemala, roasted in Warsaw by Coffeelab. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the hints of Mars bar, sweet apricot and mandarin.
Country: Guatemala
Region: Huehuetenango
Farm: Francisco LOPEZ
Varietal: Caturra
Processing: Washed
Altitude: 1550 m a.s.l.
Cupping score: 86 / 100
ABOUT THE FARM
Francisco Lopez, owner of San Antonio Huista farm gave its name to the land because it is one of the last locations that belong to the municipality, bordering with Jacaltenango. For him being able to buy the farm, he had to emigrate, work and save money for five years. Ten years ago, he managed to buy the farm, which is when his dream came true; “I began to establish my farm little by little, and sometimes I went working on the land at night!” Francisco says. “Today, I am very happy with all my efforts.”
Store in a cold and dry space.
| Manufacturer: | CAFFENATION |
|---|---|
| Acidity: | Medium |
| Arabica / Robusta (ratio): | 100% ARABICA |
| Body: | Average |
| Brewing method: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Guatemala |
| Coffee scoring: | 86 |
| Country of roasting: | Belgium |
| Growing location: | 1550msl |
| Growing region: | Huehuetenango |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | Medium |
| Tasting notes: | citrus fruits, stone fruits, sweet |
| Variety: | Caturra |
| Coffee form: | Whole Bean |
| Processing: | Washed |
| Tasting notes: | batonik Mars, słodka morela i mandarynka |
| Product type: | Coffee |
| Index: | 2101015742 |