Caffenation - Ethiopia Super NOVA Yirgacheffe Espresso 250 g
(TAX included)
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Whole-bean specialty coffee from Ethiopia, roasted by Caffenation from Belgium. Dark roast, perfect for espresso, moka pots and espresso machines. You can expect hints of Milky Way, herbal aftertaste, juniper berry and apple.
Country: Ethiopia
Region: Yirgacheffe
Farm: Chelchele
Processing: Washed
Altitude: 2000 m a.s.l.
Varietal: Landrace
Cupping score: 88 / 100
ABOUT THE COFFEE
Tucked away in the village (or kebele) of CHELCHELE, in the district (woreda) of Kochere, right in the heart of Yirgacheffe, you’ll find the Chelchele washing station—quite the tongue twister, but even better in the cup. Washed Chelchele coffees are known for their sweet backbone, think toffee and soft almond, lifted by bright floral notes and a splash of citrus.
Of all Ethiopian regions, Yirgacheffe is our go-to for that elegant, tea-like and floral profile. It’s been part of the Caffenation story since day one in 2003—and it’s still going strong.
Store in a dry and cool place.
| Manufacturer: | CAFFENATION |
|---|---|
| Acidity: | High |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Average |
| Brewing method: | espresso machine, moka pot, pressure maker |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Ethiopia |
| Coffee scoring: | 88 |
| Country of roasting: | Belgium |
| Farm: | Chelchele |
| Growing location: | 2000 |
| Growing region: | Yirgacheffe |
| Roast level: | Dark |
| Specialty: | Yes |
| Sweetness: | High |
| Tasting notes: | forest fruits, green fruits, herbal, sweet |
| Variety: | Landrace |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Washed |
| Tasting notes: | milky way, ziołowy posmak, jagody jałowca i jabłko |
| Product type: | Coffee |
| Index: | 2101032750 |
Whole-bean specialty coffee from Ethiopia, roasted by Caffenation from Belgium. Dark roast, perfect for espresso, moka pots and espresso machines. You can expect hints of Milky Way, herbal aftertaste, juniper berry and apple.
Country: Ethiopia
Region: Yirgacheffe
Farm: Chelchele
Processing: Washed
Altitude: 2000 m a.s.l.
Varietal: Landrace
Cupping score: 88 / 100
ABOUT THE COFFEE
Tucked away in the village (or kebele) of CHELCHELE, in the district (woreda) of Kochere, right in the heart of Yirgacheffe, you’ll find the Chelchele washing station—quite the tongue twister, but even better in the cup. Washed Chelchele coffees are known for their sweet backbone, think toffee and soft almond, lifted by bright floral notes and a splash of citrus.
Of all Ethiopian regions, Yirgacheffe is our go-to for that elegant, tea-like and floral profile. It’s been part of the Caffenation story since day one in 2003—and it’s still going strong.
Store in a dry and cool place.
| Manufacturer: | CAFFENATION |
|---|---|
| Acidity: | High |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Average |
| Brewing method: | espresso machine, moka pot, pressure maker |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Ethiopia |
| Coffee scoring: | 88 |
| Country of roasting: | Belgium |
| Farm: | Chelchele |
| Growing location: | 2000 |
| Growing region: | Yirgacheffe |
| Roast level: | Dark |
| Specialty: | Yes |
| Sweetness: | High |
| Tasting notes: | forest fruits, green fruits, herbal, sweet |
| Variety: | Landrace |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Washed |
| Tasting notes: | milky way, ziołowy posmak, jagody jałowca i jabłko |
| Product type: | Coffee |
| Index: | 2101032750 |