A whole-bean specialty coffee beans from Colombia, roasted by BeMyBean from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of pineapple, peach, and lemon mamba.
Country: Colombia
Region: Popayan
Processing: natural, sugarcane decaf
Varietal: Castillo, Catimor, Typica, Caturra
Altitude: 1800 m a.s.l.
| Manufacturer: | BEMYBEAN |
|---|---|
| Acidity: | High |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Average |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Decaffeinated |
| Coffee bean origin: | Colombia |
| Coffee bean origin: | Colombia |
| Country of roasting: | Poland |
| Flavour notes: | citrus fruits, sweet, tropical fruits, yellow fruits |
| Growing location: | 1800 |
| Growing region: | Popayan |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | Średnia |
| Variety: | Castillo, Catimor, Typica, Caturra |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | natural, sugarcane decaf |
| Tasting notes: | Ananas, Brzoskwinia, Cytrynowa mamba |
| Product type: | Coffee |
| Index: | 2101012916 |
A whole-bean specialty coffee beans from Colombia, roasted by BeMyBean from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of pineapple, peach, and lemon mamba.
Country: Colombia
Region: Popayan
Processing: natural, sugarcane decaf
Varietal: Castillo, Catimor, Typica, Caturra
Altitude: 1800 m a.s.l.
| Manufacturer: | BEMYBEAN |
|---|---|
| Acidity: | High |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Average |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Decaffeinated |
| Coffee bean origin: | Colombia |
| Coffee bean origin: | Colombia |
| Country of roasting: | Poland |
| Flavour notes: | citrus fruits, sweet, tropical fruits, yellow fruits |
| Growing location: | 1800 |
| Growing region: | Popayan |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | Średnia |
| Variety: | Castillo, Catimor, Typica, Caturra |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | natural, sugarcane decaf |
| Tasting notes: | Ananas, Brzoskwinia, Cytrynowa mamba |
| Product type: | Coffee |
| Index: | 2101012916 |