Whole-bean specialty coffee from Kenya, roasted by 2016 World Roasting Champion, Audun Sorbotten. Light roast, perfect for pour over brewing methods. You can feel taste of yellow fruits and red berries.
Country: Kenya
Farm: Nyeri Hill Farm
Varietal: SL28, SL34, Ruiru 11, Batian
Processing: Washed
Manufacturer: | AUDUN |
---|---|
Acidity: | High |
Arabica / Robusta (ratio): | ARABICA |
Body: | Average |
Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
Caffeine content: | Caffeinated |
Coffee bean origin: | Kenya |
Country of roasting: | Poland |
Farm: | Nyeri Hill Farm |
Flavour notes: | red fruits, yellow fruits |
Roast level: | Light |
Specialty: | Yes |
Sweetness: | High |
Packaging: | 250 g |
Coffee form: | Whole Bean |
Tasting notes: | Czerwone jagody, żółte owoce |
Product type: | Coffee |
Index: | 2101013497 |
Whole-bean specialty coffee from Kenya, roasted by 2016 World Roasting Champion, Audun Sorbotten. Light roast, perfect for pour over brewing methods. You can feel taste of yellow fruits and red berries.
Country: Kenya
Farm: Nyeri Hill Farm
Varietal: SL28, SL34, Ruiru 11, Batian
Processing: Washed
Manufacturer: | AUDUN |
---|---|
Acidity: | High |
Arabica / Robusta (ratio): | ARABICA |
Body: | Average |
Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
Caffeine content: | Caffeinated |
Coffee bean origin: | Kenya |
Country of roasting: | Poland |
Farm: | Nyeri Hill Farm |
Flavour notes: | red fruits, yellow fruits |
Roast level: | Light |
Specialty: | Yes |
Sweetness: | High |
Packaging: | 250 g |
Coffee form: | Whole Bean |
Tasting notes: | Czerwone jagody, żółte owoce |
Product type: | Coffee |
Index: | 2101013497 |