Five Elephant - Ethiopia Kello Lalesa Washed Filter 250 g
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Whole-bean specialty coffee from Ethiopia, roasted by Berlin-based Five Elephant. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The brew has the flavour of baked apple, peach jam, orange, biscuit, jasmine, plum, rosehip, red currant and black tea.
Country: Ethiopia
Region: Lalesa, Gedeb, Gedeo
Farm: El Silencio / Lalesa Washing Station
Varietal: Heirloom
Processing: Washed
Altitude: 2150 m a.s.l.
Lalesa Washing Station in Gedeb, Gedeo, built in 2018, buys red cherries from nearby farmers; cherries hand-sorted, pulped on a traditional Agaarde disc pulper, fermented under water ~72h, then dried on raised beds 8-20 days; producer Alemayehu Tilahun / Origin Land Coffee. The "Kelloo" designation marks lots leaning toward yellow tropical fruit, florals, peach and stone fruit; round, balanced and complex
Store in a cold and dry space.
| Manufacturer: | FIVE ELEPHANT |
|---|---|
| Product type: | Coffee |
| Country of roasting: | Germany |
| Coffee bean origin: | Ethiopia |
| Arabica / Robusta (ratio): | ARABICA |
| Body: | Low |
| Brewing method: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee form: | Whole Bean |
| Farm: | El Silencio / Lalesa Washing Station |
| Growing location: | 2150 |
| Growing region: | Lalesa, Gedeb, Gedeo |
| Packaging: | 250 g |
| Processing: | Washed |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | High |
| Tasting notes: | citrus fruits, floral, forest fruits, stone fruits, sweet, tea |
| Tasting notes: | Pieczone jabłko, dżem brzoskwiniowy, pomarańcza, biszkopt, jaśmin, śliwka, dzika róża, czerwona porzeczka, czarna herbata |
| Variety: | Heirloom |
| Index: | 2101015933 |
Whole-bean specialty coffee from Ethiopia, roasted by Berlin-based Five Elephant. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The brew has the flavour of baked apple, peach jam, orange, biscuit, jasmine, plum, rosehip, red currant and black tea.
Country: Ethiopia
Region: Lalesa, Gedeb, Gedeo
Farm: El Silencio / Lalesa Washing Station
Varietal: Heirloom
Processing: Washed
Altitude: 2150 m a.s.l.
Lalesa Washing Station in Gedeb, Gedeo, built in 2018, buys red cherries from nearby farmers; cherries hand-sorted, pulped on a traditional Agaarde disc pulper, fermented under water ~72h, then dried on raised beds 8-20 days; producer Alemayehu Tilahun / Origin Land Coffee. The "Kelloo" designation marks lots leaning toward yellow tropical fruit, florals, peach and stone fruit; round, balanced and complex
Store in a cold and dry space.
| Manufacturer: | FIVE ELEPHANT |
|---|---|
| Product type: | Coffee |
| Country of roasting: | Germany |
| Coffee bean origin: | Ethiopia |
| Arabica / Robusta (ratio): | ARABICA |
| Body: | Low |
| Brewing method: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee form: | Whole Bean |
| Farm: | El Silencio / Lalesa Washing Station |
| Growing location: | 2150 |
| Growing region: | Lalesa, Gedeb, Gedeo |
| Packaging: | 250 g |
| Processing: | Washed |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | High |
| Tasting notes: | citrus fruits, floral, forest fruits, stone fruits, sweet, tea |
| Tasting notes: | Pieczone jabłko, dżem brzoskwiniowy, pomarańcza, biszkopt, jaśmin, śliwka, dzika róża, czerwona porzeczka, czarna herbata |
| Variety: | Heirloom |
| Index: | 2101015933 |