Whole-bean specialty coffee from Ethiopia and Mexico, roasted in Poland by COFFEE PLANTLight roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods.You can expect hints of dark chocolate, spices, honey and dried fruits.



Origin: Mexico, Ethiopia


Region: Jaltenango/Yirgacheffe


Farm: La Tribu/Banko Gotiti Washing Station


Processing: Mountain Water Process Washed/Washed


Variety: Bourbon, Heirloom


Altitude: 1700 - 2100 m a.s.l.



ABOUT THE COFFEE


In the package you will find two coffees processed using the washed method: a decaffeinated Bourbon from the Jaltenango region, processed using the Mountain Water Process in Veracruz, and an Ethiopian heirloom from Gotiti Washing Station, dried on raised beds after sorting and fermentation.


The combination of both components creates a light, floral-tea profile with delicate notes of stone fruit, moderate sweetness, low body, and a velvety texture. A long, floral finish highlights the subtlety of the composition, maintaining a character similar to FLOW Blossom, but with significantly lower caffeine content.


The Mountain Water Process removes caffeine selectively while preserving aroma and full flavor. In 250 g of brew prepared according to the V60 protocol, 45.9 mg of caffeine was measured, representing approximately a 70% reduction compared to the fully caffeinated version.



ROASTER’S NOTE


LOW Blossom stands out with a pronounced floral aroma, complemented by subtle stone fruit notes and a light tea-like background. The cup is light and elegant, with a delicate body and velvety texture. Moderate sweetness combines with gentle, fruity acidity to create a clean and transparent flavor profile. A long, floral finish emphasizes the subtlety of this blend, which retains a character similar to FLOW Blossom, but with clearly reduced caffeine content.

Manufacturer: COFFEE PLANT
Acidity: Medium
Arabica / Robusta (ratio): 100% Arabica
Body: Low
Brewing type: Chemex, aeropress, drip coffee brewer, dripper, french press
Caffeine content: Low caf
Coffee bean origin: Blend
Coffee bean origin: Meksyk, Etiopia
Country of roasting: Poland
Farm: La Tribu/Banko Gotiti Washing Station
Flavour notes: floral, yellow fruits
Growing location: 1700 - 2100
Growing region: Jaltenango, Yirgacheffe
Roast level: Light
Specialty: Yes
Sweetness: Średnia
Variety: Bourbon, Heirloom
Coffee form: Whole Bean
Processing: Mountain Water Process Washed, Washed
Tasting notes: jaśmin, owoce pestkowe, akacja
Product type: Coffee
Index: 2101014866
Product reviews are obtained by means of the Trustpilot program, which allows customers who have actually purchased the product in our store issue opinions based on an individual link. Both positive and negative reviews are published in accordance with Trustpilot's terms and conditions - see Trustpilot terms and conditions. The star rating is the average of all customer ratings for a given product.

Whole-bean specialty coffee from Ethiopia and Mexico, roasted in Poland by COFFEE PLANTLight roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods.You can expect hints of dark chocolate, spices, honey and dried fruits.



Origin: Mexico, Ethiopia


Region: Jaltenango/Yirgacheffe


Farm: La Tribu/Banko Gotiti Washing Station


Processing: Mountain Water Process Washed/Washed


Variety: Bourbon, Heirloom


Altitude: 1700 - 2100 m a.s.l.



ABOUT THE COFFEE


In the package you will find two coffees processed using the washed method: a decaffeinated Bourbon from the Jaltenango region, processed using the Mountain Water Process in Veracruz, and an Ethiopian heirloom from Gotiti Washing Station, dried on raised beds after sorting and fermentation.


The combination of both components creates a light, floral-tea profile with delicate notes of stone fruit, moderate sweetness, low body, and a velvety texture. A long, floral finish highlights the subtlety of the composition, maintaining a character similar to FLOW Blossom, but with significantly lower caffeine content.


The Mountain Water Process removes caffeine selectively while preserving aroma and full flavor. In 250 g of brew prepared according to the V60 protocol, 45.9 mg of caffeine was measured, representing approximately a 70% reduction compared to the fully caffeinated version.



ROASTER’S NOTE


LOW Blossom stands out with a pronounced floral aroma, complemented by subtle stone fruit notes and a light tea-like background. The cup is light and elegant, with a delicate body and velvety texture. Moderate sweetness combines with gentle, fruity acidity to create a clean and transparent flavor profile. A long, floral finish emphasizes the subtlety of this blend, which retains a character similar to FLOW Blossom, but with clearly reduced caffeine content.

Manufacturer: COFFEE PLANT
Acidity: Medium
Arabica / Robusta (ratio): 100% Arabica
Body: Low
Brewing type: Chemex, aeropress, drip coffee brewer, dripper, french press
Caffeine content: Low caf
Coffee bean origin: Blend
Coffee bean origin: Meksyk, Etiopia
Country of roasting: Poland
Farm: La Tribu/Banko Gotiti Washing Station
Flavour notes: floral, yellow fruits
Growing location: 1700 - 2100
Growing region: Jaltenango, Yirgacheffe
Roast level: Light
Specialty: Yes
Sweetness: Średnia
Variety: Bourbon, Heirloom
Coffee form: Whole Bean
Processing: Mountain Water Process Washed, Washed
Tasting notes: jaśmin, owoce pestkowe, akacja
Product type: Coffee
Index: 2101014866
Product reviews are obtained by means of the Trustpilot program, which allows customers who have actually purchased the product in our store issue opinions based on an individual link. Both positive and negative reviews are published in accordance with Trustpilot's terms and conditions - see Trustpilot terms and conditions. The star rating is the average of all customer ratings for a given product.

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