Bracia Ziółkowscy - Ethiopia Samii Danche #2 Washed Filter 250 g
A whole-bean specialty coffee from Ethiopia, roasted by Bracia Ziółkowscy roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles citrus, herbs, flowers, and apricots.
Country: Ethiopia
Region: Gedeo
Varietal: Heirloom
Processing: Washed
Altitude: 2000 - 2300 m a.s.l.
Cupping score: 87 / 100 points
| Manufacturer: | BRACIA ZIÓŁKOWSCY |
|---|---|
| Acidity: | Medium |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Low |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Ethiopia |
| Coffee bean origin: | Ethiopia |
| Coffee scoring: | 87 |
| Country of roasting: | Poland |
| Farm: | Stancja Myjąca Danche |
| Flavour notes: | citrus fruits, floral, forest fruits, herbal |
| Growing location: | 2000-2300 m n.p.m. |
| Growing region: | Gedeo |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | Średnia |
| Variety: | Heirloom |
| Coffee form: | Whole Bean |
| Processing: | Washed |
| Tasting notes: | morele, cytrusy, kwiaty, zioła |
| Product type: | Coffee |
| Index: | 2101014321 |
A whole-bean specialty coffee from Ethiopia, roasted by Bracia Ziółkowscy roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles citrus, herbs, flowers, and apricots.
Country: Ethiopia
Region: Gedeo
Varietal: Heirloom
Processing: Washed
Altitude: 2000 - 2300 m a.s.l.
Cupping score: 87 / 100 points
| Manufacturer: | BRACIA ZIÓŁKOWSCY |
|---|---|
| Acidity: | Medium |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Low |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Ethiopia |
| Coffee bean origin: | Ethiopia |
| Coffee scoring: | 87 |
| Country of roasting: | Poland |
| Farm: | Stancja Myjąca Danche |
| Flavour notes: | citrus fruits, floral, forest fruits, herbal |
| Growing location: | 2000-2300 m n.p.m. |
| Growing region: | Gedeo |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | Średnia |
| Variety: | Heirloom |
| Coffee form: | Whole Bean |
| Processing: | Washed |
| Tasting notes: | morele, cytrusy, kwiaty, zioła |
| Product type: | Coffee |
| Index: | 2101014321 |