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Kolo Coffee is a micro-roastery based in Berlin, Germany, focused on competition-grade coffee and exceptional coffee experiences, direct sourcing, and the work of an award-winning team. Kolo is the Ukrainian word for “circle” — symbolizing our philosophy of connection and sharing. Whether you’re discovering the delicate notes of a hand-brewed filter coffee, enjoying the intensity of an espresso, or exploring new flavors through our signature drinks — you become part of the Kolo story. And this story is about more than coffee — it’s about community, innovation, and the journey we share. Thank you for being part of our circle.
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Kolo Coffee - Brazil Caconde Natural Filter 250 g
Roasting date: 16.02.2026
Whole-bean specialty coffee from Brasil, roasted by Kolo Coffee. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the hints of cocoa, red apple, pear.Country: BrasilRegion: CocondeVarietal: Red CatuaiProcessing: NaturalAltitude: 1500 m a.s.l.
Kolo Coffee - Costa Rica Tarrazu Natural Filter 250 g
Roasting date: 06.10.2025
Whole-bean specialty coffee from Costa Rica, roasted by Kolo Coffee. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the hints of chocolate, vanillia, cherries. Country: Costa RicaRegion: TarrazuVarietal: Red CatuaiProcessing: Juicy HoneyAltitude: 1850 m a.s.l.
Kolo Coffee - Honduras El Puente Natural Anaerobic Filter 250 g
Roasting date: 06.10.2025
Whole-bean specialty coffee from Honduras, roasted by Kolo Coffee. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the hints of plum, mango, pineapple.Country: HondurasRegion: MarcalaVarietal: CastilloProcessing: Natural AnaerobicAltitude: 1980 m a.s.l.
Kolo Coffee - Ethiopia Yaye Anaerobic Natural Filter 250 g
Roasting date: 16.02.2026
Whole-bean specialty coffee from Ethiopia, roasted by Kolo Coffee. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the hints of lychee, cinnamon and pineapple.Country: EthiopiaRegion: SidamoVarietal: HeirloomProcessing: Anaerobic NaturalAltitude: 2100 m a. s. l.
Kolo Coffee - El Salvador La Dalia Anaerobic Natural Filter 250 g
Roasting date: 16.02.2026
Whole-bean specialty coffee from Salvador, roasted by Kolo Coffee. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the hints of blackberries, flowers, cherries.Country: SalvadorRegion: AhuacapanVarietal: PacamaraProcessing: Cold Fermentation NaturalAltitude: 1890 m a.s.l.
Kolo Coffee - Kenya Nyeri Washed Filter 250 g
Roasting date: 12.02.2026
Whole-bean specialty coffee from Kenya, roasted by Kolo Coffee. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the rhubarb, cherry, and strawberry.Country: KeniaRegion: NyeriVarietal: SL28,SL34,Ruiru 11,BatianProcessing: WashedAltitude 1700–1850 m.
Kolo Coffee - Brazil Caconde Natural Espresso 250 g
Roasting date: 16.02.2026
Whole-bean specialty coffee from Brasil, roasted by Kolo Coffee. Light roast, perfect for espresso machines and moka. In the cup, you can expect the hints of cocoa, red apple, pear.Country: BrasilRegion: CocondeVarietal: Red CatuaiProcessing: NaturalAltitude: 1500 m a.s.l.