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Speciality coffee roastery based in Opole, Poland. After the success of two cafes: Kofeina Art Cafe and Kofeina 2.0 the owner, Artur Porada, decided to team up with another coffee hothead, Krzysztof Barabosz and create something special. Only some exquisite beans, both for the espresso and filter coffee lovers.
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Hard Beans - Polska Parzucha - Ground Coffee 250g

Manufacturer: HARD BEANS

Roasting date: 30.07.2025

Polska Parzucha is a tribute to coffee traditions, evoking the spirit of national roots. This coffee is a true classic of its kind, dedicated to devoted lovers of conventional flavors. Its remarkable sweetness and distinctive body, wrapped in a subtle touch of acidity, create an extraordinary experience that sets it apart from the rest.“Polska Parzucha” is a flawless choice for those who appreciate traditional coffee flavors and wish to embark on a journey back to the roots of coffeeBrazil is a true icon of coffee flavor excellence. From its heart comes exceptional Arabica, deeply rooted in the famous plantations of São Paulo and Minas Gerais, embodying the very essence of coffee’s aromatic richness.In every cup of this coffee, you will discover the harmony of sweet caramel and subtle fruity notes, taking you on a fascinating journey through Brazil’s lush plantations. Here, in the most favorable conditions, Arabica beans mature to deliver extraordinary and unforgettable coffee experiences. Perfect for espresso machines, moka pots, and steeping.Country: BrazilRegion: SantosVariety: ArabicaProcessing: NaturalAltitude: 800 m a.s.l.
New
Hard Beans x Coffeedesk - Colombia Gesha Koji Filter 200 g

Manufacturer: HARD BEANS

Roasting date: 26.08.2025

Whole-bean specialty coffee from Colombia, roasted by Hard Beans in collaboration with Coffeedesk. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the notes of cinnamon, citrus fruit, dark chocolate, flowers, and strawberries.Country: ColombiaRegion: Fresno, TolimaFarm: Finca El VergelProcessing: Koji SupernaturalVarietal: GeshaAltitude:1460 m a.s.l.
Hard Beans - Brazil Campo das Vertentes Natural Filter 250g

Manufacturer: HARD BEANS

Roasting date: 26.08.2025

Whole-bean specialty coffee from Brazil, roasted by Hard Beans from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the notes of nougat, chocolate, and dried figs.Country: BrazilRegion: Campo das VertentesProcessing: NaturalVarietal: Catuai, Acaia, Mundo Novo, Yellow Catucai
Hard Beans - Ethiopia Suke Quto Filter 250g

Manufacturer: HARD BEANS

Roasting date: 26.08.2025

Whole-bean specialty coffee from Ethiopia, roasted by Hard Beans from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can feel taste of peach, flowers, and citrus.Country: EthiopiaRegion: GujiProcessing: WashedVarietal: Kurume, WelichoAltitude: 1800 - 2200 m a.s.l.Farm: Suke Quto
Hard Beans - Brazil Samambaia Filter - Whole-bean Coffee 250g

Manufacturer: HARD BEANS

Roasting date: 11.08.2025

Specialty coffee from Brazil, roasted by Hard Beans from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the natural notes of biscuits, toffee, milk chocolate, and red apples.Country: BrazilRegion: Sul de MinasProcess: Pulped naturalVariety: Yellow BourbonAltitude: 1200 m a.s.l.
Hard Beans - Colombia San Gabriel Bourbon Sidra Filter 250 g

Manufacturer: HARD BEANS

Roasting date: 26.08.2025

Whole-bean specialty coffee from Colombia, roasted by Hard Beans from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the notes of cherry, honey, and blackberry.Country: ColombiaRegion: Palestina, HuilaProcessing: Natural Varietal: Bourbon SidraAltitude: 1710 m a.s.l.Farm: San Gabriel
New
Hard Beans - Summer Blend FIilter 250 g

Manufacturer: HARD BEANS

Roasting date: 26.08.2025

Whole-bean specialty coffee from Colombia and Ethiopia, roasted by Hard Beans from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the notes of coconut, honey, and grapefruit.Country: Colombia, EthiopiaRegion: Palestina, Huila, GujiFarm: Cadefihuila, Suke QutoProcessing: WashedVarietal: Caturra, Tabi, Kurume, WelichoAltitude: 1700 - 2200 m a.s.l.
New
Hard Beans - Kenya AA Inoi Ndimi Fully Washed Filter 250 g

Manufacturer: HARD BEANS

Roasting date: 26.08.2025

Whole-bean specialty coffee from Kenya, roasted by Hard Beans from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the notes of caramelised citrus fruit, pomegranate, and yellow grapefruit.Country: KenyaRegion: KirinyagaFarm: NdimiProcessing: Fully WashedVarietal: SL 28, SL 34, BatianAltitude: 1650 - 1800 m a.s.l.Farm: San Gabriel
Hard Beans - Polska Parzucha - Coffee Beans 1kg

Manufacturer: HARD BEANS

Roasting date: 24.06.2025

Polska Parzucha is a tribute to coffee traditions, evoking the spirit of national roots. This coffee is a true classic of its kind, dedicated to devoted lovers of conventional flavors. Its remarkable sweetness and distinctive body, wrapped in a subtle touch of acidity, create an extraordinary experience that sets it apart from the rest.“Polska Parzucha” is a flawless choice for those who appreciate traditional coffee flavors and wish to embark on a journey back to the roots of coffeeBrazil is a true icon of coffee flavor excellence. From its heart comes exceptional Arabica, deeply rooted in the famous plantations of São Paulo and Minas Gerais, embodying the very essence of coffee’s aromatic richness.In every cup of this coffee, you will discover the harmony of sweet caramel and subtle fruity notes, taking you on a fascinating journey through Brazil’s lush plantations. Here, in the most favorable conditions, Arabica beans mature to deliver extraordinary and unforgettable coffee experiences. Perfect for espresso machines, moka pots, and steeping.Country: BrazilRegion: SantosVariety: ArabicaProcessing: NaturalAltitude: 800 m a.s.l.
Hard Beans - Brazil Samambaia Espresso 1kg

Manufacturer: HARD BEANS

Roasting date: 01.07.2025

Specialty coffee beans from Brazil, roasted by Hard Beans from Poland. Light roast, however, perfect for espresso machines and moka pots. You can expect hints of red apples, cookies with nuts, and fudge.Country: BrazilRegion: Campo das VertentesProcess: Pulped naturalVariety: Yellow BourbonAltitude: 1200 m a.s.l.
Hard Beans - Polska Parzucha - Coffee Beans 250g

Manufacturer: HARD BEANS

Roasting date: 24.06.2025

Polska Parzucha is a tribute to coffee traditions, evoking the spirit of national roots. This coffee is a true classic of its kind, dedicated to devoted lovers of conventional flavors. Its remarkable sweetness and distinctive body, wrapped in a subtle touch of acidity, create an extraordinary experience that sets it apart from the rest.“Polska Parzucha” is a flawless choice for those who appreciate traditional coffee flavors and wish to embark on a journey back to the roots of coffeeBrazil is a true icon of coffee flavor excellence. From its heart comes exceptional Arabica, deeply rooted in the famous plantations of São Paulo and Minas Gerais, embodying the very essence of coffee’s aromatic richness.In every cup of this coffee, you will discover the harmony of sweet caramel and subtle fruity notes, taking you on a fascinating journey through Brazil’s lush plantations. Here, in the most favorable conditions, Arabica beans mature to deliver extraordinary and unforgettable coffee experiences. Perfect for espresso machines, moka pots, and steeping.Country: BrazilRegion: SantosVariety: ArabicaProcessing: NaturalAltitude: 800 m a.s.l.
Hard Beans - Toucan Blend 3.0 Espresso 1kg

Manufacturer: HARD BEANS

Roasting date: 17.06.2025

Toucan is a blend of 50% Arabica and 50% Robusta, roasted by Hard Beans in Poland. Medium roast, perfect for espresso machines and moka pots. You can expect hints of chocolate, nuts, and cocoa. Perfect also for milk coffees.
Hard Beans - Colombia El Vergel Decaf Espresso 250g

Manufacturer: HARD BEANS

Roasting date: 11.08.2025

Decaf specialty coffee beans from Colombia, roasted by Hard Beans from Poland. Dark roast, recommended for espresso machines and moka pots. You can expect hints of red fruits, spices, and high sweetness.Country: ColombiaRegion: TolimaProcess: Sugarcane DecafVariety: Red & Yellow CaturraAltitude: 1450 m a. s. l.
Hard Beans - Colombia Sunshine Espresso Espresso 250g

Manufacturer: HARD BEANS

Roasting date: 22.07.2025

Whole-bean specialty coffee from Colombia, roasted by Hard Beans from Poland. Dark roast, perfect for espresso machines and moka pots. In the cup, you can expect the notes of red apple, almonds, and caramel.Country: ColombiaRegion: Palestina, HuilaFarm: CadefihuilaProcessing: WashedVarietal: Caturra, TabiAltitude: 1700 m a.s.l.
Hard Beans - Colombia El Vergel Decaf Filter 250g

Manufacturer: HARD BEANS

Roasting date: 12.08.2025

Decaf whole-bean specialty coffee from Colombia, roasted by Hard Beans from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the notes of red fruits, spices, and high sweetness.Country: ColombiaRegion: TolimaProcessing: Sugarcane DecafVarietal: Red & Yellow CaturraAltitude: 1450 m a.s.l.
Hard Beans - Colombia Sunshine Espresso Espresso 1kg

Manufacturer: HARD BEANS

Roasting date: 11.08.2025

Whole-bean specialty coffee from Colombia, roasted by Hard Beans from Poland. Dark roast, perfect for espresso machines and moka pots. In the cup, you can expect the notes of red apple, almonds, and caramel.Country: ColombiaRegion: Palestina, HuilaFarm: CadefihuilaProcessing: WashedVarietal: Caturra, TabiAltitude: 1700 m a.s.l.
New
Hard Beans - Costa Rica Los Duran H17 Full Honey Filter 250g

Manufacturer: HARD BEANS

Roasting date: 26.08.2025

Whole-bean specialty coffee from Costa Rica, roasted by Hard Beans from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the notes of caramel, cherry, vanilla and tangerine.Country: Costa RicaRegion: West ValleyProcessing: Full HoneyVarietal: H17Altitude: 1650 m a.s.l.
Hard Beans - Nitro Cold Brew Craft Ice Tea Drink 200 ml

Manufacturer: HARD BEANS

We have something for all lovers of the iconic ice tea - black tea with notes of peach and honey. A taste of childhood, maximum refreshment and a sweet aroma.Help yourself and drink a lot!Cold brewNitro is a cold brew drink - it is made by cold extraction. This process brings intense, balanced taste profile and valuable nutrition elements, like antioxidants and lipids.Sparkling drinkCraft Ice Tea is a sparkling drink. The addition of carbon dioxide emphasizes its refreshing character.VeganAll of these beverages are vegan - good for you and for the planet. We create milky classics using oat beverage.Sustainable packagingAluminum can is the most sustainable packaging material. Up to 95% of it is recycled and the process itself requires less energy than recycling of glass.100% Natural IngredientsNitro contains only pure, natural ingredients. We do not use anything that's not natural in our wide selection of formulas.Ingredients: cold brew tea macerate (water, Ceylon tea) 90.5%, sugar, acidity regulators - citric acid, malic acid, natural flavour.Nutrition value per 100 ml:Energy value: 26,4 kcalFat: 0 g- including saturated fatty acids: 0 gCarbohydrates: 6.6 g- including sugars: 6,6 gProtein: <0,5 gSalt: <0,1 g
Hard Beans - Colombia El Vergel Natural Decaf Filter 250g

Manufacturer: HARD BEANS

Roasting date: 12.08.2025

Decaf whole-bean specialty coffee from Colombia, roasted by Hard Beans from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the notes of strawberry, orange, and passion fruit.Country: ColombiaRegion: TolimaProcessing: Natural Sugarcane DecafProducer: BayterVarietal: Red & Yellow CaturraAltitude: 1450 m a.s.l.
New
COFFEE OF THE MONTH
ESPRESSO OF THE MONTH: Hard Beans - Summer Blend Espresso 250 g

Manufacturer: HARD BEANS

Roasting date: 18.08.2025

Whole-bean specialty coffee from Colombia and Ethiopia, roasted by Hard Beans roastery from Poland. Dark roast, perfect for espresso machines and moka pots. In the cup, you can find the notes of citrus fruit, flowers, and coconut.Country: Colombia 60% / Ethiopia 40%Region: Palestina, Huila / GujiVarietal: Caturra, Tabi / Kurume, WelichoFarm: SmallholdersAltitude: 1700 / 1800 - 2200 m a.s.l.Processing: WashedCupping score: 84.5 / 100ABOUT THE COFFEE60% Colombia Sunshine from the Huila regionThe municipality of Palestina is a remarkable place: it is called the “factory of water and forests” of Huila. It is characterized by two types of climate—cool and temperate—and the coffees from this area differ from the rest of Huila: they are more acidic and delicate, with noticeable fruity notes. Our coffee comes from a selected group of producers in the upper part of Palestina, located at around 1,700 m.a.s.l. This group of farmers specializes in varieties such as Tabi and Caturra.The Cooperativa Departamental de Caficultores del Huila Ltda. (CADEFIHUILA) is a non-profit organization and one of the most important coffee cooperatives in Colombia. It covers 27 municipalities, supporting farmers through 45 coffee collection centers, 46 fertilizer shops, 36 agricultural supply stores, 16 permanent cupping labs, one mobile lab, and 7 drying facilities.CADEFIHUILA runs programs aimed at achieving high production standards on farms. These standards are based on codes of conduct such as Fairtrade, Rainforest, 4C, and C.A.F.E. Practices. Developing certification processes for these specialized coffees allows the cooperative to meet the growing market demand for coffee purchased under specific conditions.40% Ethiopia Suke Quto from the Guji regionTesfaye Bekele, the founder of the Suke Quto farm, is one of the pioneers of specialty coffee from the Guji region. He says about his work: “Coffee is everything to me. I dedicate all my time and energy to the beans I harvest and process.” He is a true enthusiast, an environmental expert, and a leader in the region. His farm sits on exceptionally fertile volcanic soils. Tesfaye nurtures them using ecological practices, and all Suke Quto coffees are both organic and Rainforest Alliance certified.ROASTER’S NOTEHere’s a surprising fusion of coffees from two distant regions: a blend of 60% Colombia Sunshine and 40% Ethiopia Suke Quto—an incredibly subtle, summery combination.Expect flavor notes of coconut flakes, flowers, and citrus… the perfect balance of sweetness and acidity. This coffee is a guarantee of lightness and refreshment, an ideal way to extend the summer.RECIPECoffee dose: 19 gYield: 60 gTime: 30 secondsBrew group water temperature: 90–92°CPressure: 8.5 barCOFFEE OF THE MONTHEvery month we pick two coffee specials – one for the espresso lovers, and the other for the pour-over sippers. Working directly with the roasteries, we deliver freshly roasted, unique coffee beans – always of the highest quality, at the lowest price you can get. What you get is also a thorough review, description, origin, and brewing guide.The aim of the project is to get you acquainted with speciality coffees and various flavours they offer. Check out the coffees of this month!
Hard Beans - Brazil Samambaia Espresso - Coffee Beans 250g

Manufacturer: HARD BEANS

Roasting date: 01.07.2025

Speciality coffee beans from Brazil, roasted by Hard Beans from Poland. Light roast, however, recommended for espresso machines and moka pots. You can expect hints of nougat, nuts and red apples.Country: BrazilRegion: Sul de MinasProcess: Pulped naturalVariety: Yellow BourbonAltitude: 1200 m a. s. l.
New
Hard Beans - Toucan Blend 2.0 Espresso 250 g

Manufacturer: HARD BEANS

Roasting date: 04.09.2025

Toucan Blend is a whole-bean coffee blend created by the Polish roastery Hard Beans. The beans are roasted dark for espresso, making them perfect for espresso machines and moka pots. In the cup, you can expect notes of dark chocolate, walnuts, and sponge cake.  Our Arabica comes from Brazil’s Cerrado region – one of the country’s most famous coffee-growing areas. The region offers ideal climatic conditions and fertile soils, known locally as terra roxa (“red earth”), which are particularly suited to cultivating varieties such as Mundo Novo, Yellow Catuai, and Red Catuai. The coffee trees grow mainly on flat terrain, which allows for mechanical harvesting.The Robusta is sourced from Vietnam, Indonesia, or Uganda. It provides a full-bodied, dense brew that combines bittersweet chocolate with nutty sweetness. Its defining characteristic is its naturally high caffeine content.BREWING RECIPEDose: 15.5 gYield: 38–40 gWater temperature: 93°CGrind size: fineBrew time: 24 secondsEspresso machine:Set the grinder to a fine grindExtraction time should be 20–30 seconds
Hard Beans - Toucan Blend 3.0 Espresso 250g

Manufacturer: HARD BEANS

Roasting date: 30.06.2025

Toucan is a blend of 50% Arabica and 50% Robusta, roasted by Hard Beans in Poland. Dark roast, perfect for espresso machines and moka pots. You can expect hints of chocolate, nuts, and cocoa. Perfect also for milk coffees.
Hard Beans - Colombia El Vergel Natural Decaf Espresso 250g

Manufacturer: HARD BEANS

Roasting date: 12.08.2025

Decaf specialty coffee beans from Colombia, roasted by Hard Beans from Poland. Dark roast, recommended for espresso machines and moka pots. You can expect hints of strawberry, orange, and passion fruit.Country: ColombiaRegion: TolimaProcessing: Natural Sugarcane DecafVarietal: Red & Yellow CaturraProducer: BayterFarm: El VergelAltitude: 1450 m a.s.l.
Hard Beans - Nitro Cold Brew Hippiescus Drink 200 ml

Manufacturer: HARD BEANS

Holiday chill, intensity of colors, a sense of freedom and carefreeness - this is our inspiration to create Hippiescus!It is a caffeine-free, light, perfectly refreshing drink with a taste of summer: a combination of strawberries, hibiscus and red fruits... Feel free to enjoy!Cold brewNitro is a cold brew drink - it is made by cold extraction. This process brings intense, balanced taste profile and valuable nutrition elements, like antioxidants and lipids.Caffeine-free drinkHippiescus is a caffeine-free drink. We focus on refreshment and a light sweetness!Nitro EffectA drop of liquid nitrogen in every can creates mesmerizing cascade and creamy mouthfeel. A true Nitro effect!VeganAll of  these beverages are vegan - good for you and for the planet. We create milky classics using oat beverage.Sustainable packagingAluminum can is the most sustainable packaging material. Up to 95% of it is recycled and the process itself requires less energy than recycling of glass.100% Natural IngredientsNitro contains only pure, natural ingredients. We do not use anything that's not natural in our wide selection of formulas.Ingredients: hibiscus cold brew macerate (water, hibiscus) 91.5%, sugar, natural flavour, inulin.Nutrition value per 100 ml:Energy value: 23 kcalFat: 0,1 g- including saturated fatty acids: 0,1 gCarbohydrates: 5,7 g- including sugars: 5,7 gProtein: <0,5 gSalt: <0,1 g
Hard Beans - Toucan Blend 3.0 Espresso 500g

Manufacturer: HARD BEANS

Roasting date: 24.06.2025

Toucan is a blend of 50% Arabica and 50% Robusta, roasted by Hard Beans in Poland. Dark roast, perfect for espresso machines and moka pots. You can expect hints of chocolate, nuts, and cocoa. Perfect also for milk coffees.
Hard Beans - Rwanda Beloved Coffee Natural Filter 250g

Manufacturer: HARD BEANS

Roasting date: 11.08.2025

Whole-bean specialty coffee from Rwanda, roasted by Hard Beans from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the notes of black tea, dried mango, and dried plum.Country: RwandaRegion: GakenkeFarm: HingakawaProcessing: Natural Varietal: BourbonAltitude: 1760 m a.s.l.Cupping score: 86 / 100 points
Hard Beans - Gorilla Blend Peru + Guatemala Espresso 250g

Manufacturer: HARD BEANS

Roasting date: 04.07.2025

Whole-bean specialty coffee blend from Peru and Guatemala, roasted by Hard Beans from Poland. Dark roast, perfect for espresso machines and moka pots. You can expect hints of yellow fruits, orange and walnut.Country: Peru / GuatemalaRegion: Cajamarca, San Martin JilotepequeProcess: WashedAltitude: 1600 - 2000 m a.s.l. / 1600 - 1800 m a.s.l.Variety: Bourbon, Caturra, Catuai, Typica
Hard Beans - Polska Parzucha - Coffee Beans 500g

Manufacturer: HARD BEANS

Roasting date: 06.08.2025

Polska Parzucha is a tribute to coffee traditions, evoking the spirit of national roots. This coffee is a true classic of its kind, dedicated to devoted lovers of conventional flavors. Its remarkable sweetness and distinctive body, wrapped in a subtle touch of acidity, create an extraordinary experience that sets it apart from the rest.“Polska Parzucha” is a flawless choice for those who appreciate traditional coffee flavors and wish to embark on a journey back to the roots of coffeeBrazil is a true icon of coffee flavor excellence. From its heart comes exceptional Arabica, deeply rooted in the famous plantations of São Paulo and Minas Gerais, embodying the very essence of coffee’s aromatic richness.In every cup of this coffee, you will discover the harmony of sweet caramel and subtle fruity notes, taking you on a fascinating journey through Brazil’s lush plantations. Here, in the most favorable conditions, Arabica beans mature to deliver extraordinary and unforgettable coffee experiences. Perfect for espresso machines, moka pots, and steeping.Country: BrazilRegion: SantosVariety: ArabicaProcessing: NaturalAltitude: 800 m a.s.l.
Hard Beans - Alpaca Blend Espresso 1kg

Manufacturer: HARD BEANS

Roasting date: 02.06.2025

Specialty coffee blend from Brazil, Guatemala, and Ethiopia roasted by Hard Beans from Poland. Dark roast, perfect for espresso machines and moka pots. Sweet and fruity, with delicate notes of black tea, almonds, and grapefruit.Country: Brazil, Guatemala, EthiopiaRegion: Campo das Vertentes, Santa Barbara Mario Recinos, Sidama Daye BensaProcessing: Natural, WashedVarietal: Caturra, Catuai, Heirloom, Acaia, Mundo Novo, Yellow Catucai
Hard Beans - Guatemala San Martin Jilotepeque Washed Espresso 1kg

Manufacturer: HARD BEANS

Roasting date: 03.07.2025

Whole-bean specialty coffee from Guatemala, roasted by Hard Beans from Poland. Dark roast, perfect for espresso machines and moka pots. In the cup, you can expect the notes of maple syrup, pistachio, and apple.Country: GuatemalaRegion: San Martin, JilotepequeProcessing: WashedVarietal: Bourbon, Typica, Caturra, CatuaiAltitude: 1600 - 1800 m a.s.l.
Hard Beans - Brazil Samambaia Espresso - Coffee Beans 500g

Manufacturer: HARD BEANS

Roasting date: 23.07.2025

Whole-bean specialty coffee from Brazil, roasted by Hard Beans from Poland. Light roast, however, recommended for espresso machines and moka pots. You can expect hints of peanut cookies, fudge and red apples.Country: BrazilRegion: Campo das VertentesProcess: Pulped naturalVariety: Yellow BourbonAltitude: 1200 m a. s. l.
Hard Beans - Gorilla Blend Peru + Guatemala Espresso 500g

Manufacturer: HARD BEANS

Roasting date: 04.07.2025

Whole-bean specialty coffee blend from Peru and Guatemala, roasted by Hard Beans from Poland. Dark roast, perfect for espresso machines and moka pots. You can expect hints of yellow fruits, orange and walnut.Country: Peru 75% / Guatemala 25%Region: Jaen, Cajamarca / Santa BarbaraProcess: WashedAltitude: 1600 - 2000 m a.s.l. / 1900 m a.s.l.Variety: Bourbon, Typica / Caturra
Hard Beans - Brazil Samambaia Filter 500g

Manufacturer: HARD BEANS

Roasting date: 30.07.2025

Whole-bean specialty coffee from Brazil, roasted by Hard Beans from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the natural notes of peanut biscuits, fudge, and red apples.Country: BrazilRegion: Campo das VertentesProcess: Pulped naturalVariety: Yellow BourbonAltitude: 1200 m a.s.l.
New
COFFEE OF THE MONTH
ESPRESSO OF THE MONTH: Hard Beans - Summer Blend Espresso 1 kg

Manufacturer: HARD BEANS

Roasting date: 18.08.2025

Whole-bean specialty coffee from Colombia and Ethiopia, roasted by Hard Beans roastery from Poland. Dark roast, perfect for espresso machines and moka pots. In the cup, you can find the notes of citrus fruit, flowers, and coconut.Country: Colombia 60% / Ethiopia 40%Region: Palestina, Huila / GujiVarietal: Caturra, Tabi / Kurume, WelichoFarm: SmallholdersAltitude: 1700 / 1800 - 2200 m a.s.l.Processing: WashedCupping score: 84.5 / 100ABOUT THE COFFEE60% Colombia Sunshine from the Huila regionThe municipality of Palestina is a remarkable place: it is called the “factory of water and forests” of Huila. It is characterized by two types of climate—cool and temperate—and the coffees from this area differ from the rest of Huila: they are more acidic and delicate, with noticeable fruity notes. Our coffee comes from a selected group of producers in the upper part of Palestina, located at around 1,700 m.a.s.l. This group of farmers specializes in varieties such as Tabi and Caturra.The Cooperativa Departamental de Caficultores del Huila Ltda. (CADEFIHUILA) is a non-profit organization and one of the most important coffee cooperatives in Colombia. It covers 27 municipalities, supporting farmers through 45 coffee collection centers, 46 fertilizer shops, 36 agricultural supply stores, 16 permanent cupping labs, one mobile lab, and 7 drying facilities.CADEFIHUILA runs programs aimed at achieving high production standards on farms. These standards are based on codes of conduct such as Fairtrade, Rainforest, 4C, and C.A.F.E. Practices. Developing certification processes for these specialized coffees allows the cooperative to meet the growing market demand for coffee purchased under specific conditions.40% Ethiopia Suke Quto from the Guji regionTesfaye Bekele, the founder of the Suke Quto farm, is one of the pioneers of specialty coffee from the Guji region. He says about his work: “Coffee is everything to me. I dedicate all my time and energy to the beans I harvest and process.” He is a true enthusiast, an environmental expert, and a leader in the region. His farm sits on exceptionally fertile volcanic soils. Tesfaye nurtures them using ecological practices, and all Suke Quto coffees are both organic and Rainforest Alliance certified.ROASTER’S NOTEHere’s a surprising fusion of coffees from two distant regions: a blend of 60% Colombia Sunshine and 40% Ethiopia Suke Quto—an incredibly subtle, summery combination.Expect flavor notes of coconut flakes, flowers, and citrus… the perfect balance of sweetness and acidity. This coffee is a guarantee of lightness and refreshment, an ideal way to extend the summer.RECIPECoffee dose: 19 gYield: 60 gTime: 30 secondsBrew group water temperature: 90–92°CPressure: 8.5 barCOFFEE OF THE MONTHEvery month we pick two coffee specials – one for the espresso lovers, and the other for the pour-over sippers. Working directly with the roasteries, we deliver freshly roasted, unique coffee beans – always of the highest quality, at the lowest price you can get. What you get is also a thorough review, description, origin, and brewing guide.The aim of the project is to get you acquainted with speciality coffees and various flavours they offer. Check out the coffees of this month!

Leave us your e-mail, we will let you know as soon as the selected product appears in the offer!

Hard Beans - Colombia San Gabriel Bourbon Sidra Filter 125g

Manufacturer: HARD BEANS

Roasting date: 01.07.2025

Whole-bean specialty coffee from Colombia, roasted by Hard Beans from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the notes of honey, cherry, and blackberry.Country: ColombiaRegion: Palestina, HuilaProcessing: Natural Varietal: Bourbon SidraAltitude: 1710 m a.s.l.Farm: San Gabriel

Leave us your e-mail, we will let you know as soon as the selected product appears in the offer!

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Więcej informacji na temat przetwarzania danych znajdziesz w naszej Polityce Prywatności. Rabat przy zakupach za minimum 199 zł, zniżka jest jednorazowa i nie łączy się z innymi promocjami.