Whole-bean specialty coffee from Brazil, roasted by Trigger roasting brand. Medium roast, perfect for espresso machines and moka pots The brew resembles the flavour of rum, wine, malt, and caramel.
Country: Brazil
Region: Cerrado Mineiro
Processing: Induced Fermentation
Farm: Fazenda São Pedro
Varietal: Catucai 2SL
Altitude: 1200 m a.s.l.
Manufacturer: | TRIGGER |
---|---|
Acidity: | Medium |
Arabica / Robusta (ratio): | 100% Arabica |
Body: | Average |
Brewing type: | espresso machine, moka pot, pressure maker |
Caffeine content: | Caffeinated |
Coffee bean origin: | Brazil |
Coffee bean origin: | Brasil |
Country of roasting: | Poland |
Farm: | Fazenda São Pedro |
Flavour notes: | liquor, sweet |
Growing region: | Cerrado Mineiro |
Roast level: | Dark |
Sweetness: | High |
Variety: | Catuai |
Packaging: | 250 g |
Coffee form: | Whole Bean |
Processing: | Induced Fermentation |
Tasting notes: | Rum, Wino, Słód, Karmel |
Product type: | Coffee |
Index: | 2101013433 |
Whole-bean specialty coffee from Brazil, roasted by Trigger roasting brand. Medium roast, perfect for espresso machines and moka pots The brew resembles the flavour of rum, wine, malt, and caramel.
Country: Brazil
Region: Cerrado Mineiro
Processing: Induced Fermentation
Farm: Fazenda São Pedro
Varietal: Catucai 2SL
Altitude: 1200 m a.s.l.
Manufacturer: | TRIGGER |
---|---|
Acidity: | Medium |
Arabica / Robusta (ratio): | 100% Arabica |
Body: | Average |
Brewing type: | espresso machine, moka pot, pressure maker |
Caffeine content: | Caffeinated |
Coffee bean origin: | Brazil |
Coffee bean origin: | Brasil |
Country of roasting: | Poland |
Farm: | Fazenda São Pedro |
Flavour notes: | liquor, sweet |
Growing region: | Cerrado Mineiro |
Roast level: | Dark |
Sweetness: | High |
Variety: | Catuai |
Packaging: | 250 g |
Coffee form: | Whole Bean |
Processing: | Induced Fermentation |
Tasting notes: | Rum, Wino, Słód, Karmel |
Product type: | Coffee |
Index: | 2101013433 |