Whole bean specialty coffee from Guatemala, roasted in Berlin by The Barn. Medium roasted, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods, as well as for espresso. In the cup, you can expect the notes of pecan and baked apple.




Country: Guatemala


Region: Chimaltenango


Farm: La Colina


Processing: Washed


Varietal: Caturra


Altitude: 1700 m a.s.l.


Cupping score: 87 / 100 pkt



THE CUP


Our washed coffees from La Colina are always well balanced and full of character. This season, expect notes of baked apple, nougat, and pecan. The profile has high sweetness and soft acidity, with smooth milk chocolate flavour that lingers as it cools.



ABOUT THE FARM


Located in San Martín Jilotepeque, Chimaltenango, La Colina - The Hill - is named for the steep elevations of the area. Antonio is the third generation of his family to farm here, and began by planting grains and pulses. However, he told us that it has always been his dream to farm coffee, and in 1991, the first coffee tree was planted. Slowly but surely, Antonio increased the number of trees and the production capacity of La Colina. Nine years ago, Antonio built his own processing facilities, and with his focus on quality rather than quantity, he has achieved excellent rankings in the Guatemala Cup of Excellence competition. The coffee grows within a beautiful landscape of oak, cypress, and pine. The farm benefits from multiple streams, with fresh water for irrigation and processing. Only one quarter of his farm is planted with coffee, while the rest remains native forest, certified by the National Institution of Protection of Forests.



ABOUT THE PROCESS


Using spring water from the farm, this lot was fully washed, then sun-dried on patios. Consistent sunshine during harvest allows even drying of coffee and the clean richness we love in our Guatemalan portfolio.



ROASTER'S OPINION


For the fourth season, we are sharing coffee from Antonio Medina, whose La Colina estate has become a favourite feature of our Guatemalan portfolio. Perfect for both espresso and filter, this washed Caturra lot offers smooth, balanced sweetness. Notes of baked apple, toffee, and pecan are made for Autumn!



Store in a cold and dry space.

Manufacturer: THE BARN
Acidity: Medium
Arabica / Robusta (ratio): 100% ARABICA
Body: High
Brewing method: Chemex, aeropress, drip coffee brewer, dripper, espresso machine, french press, moka pot, pressure maker
Caffeine content: Caffeinated
Coffee bean origin: Guatemala
Coffee scoring: 87
Country of roasting: Germany
Farm: La Colina
Growing location: 1700 m n.p.m.
Growing region: Chimaltenango
Roast level: Medium
Specialty: Yes
Sweetness: High
Tasting notes: nutty, sweet
Variety: Caturra
Coffee form: Whole Bean
Processing: Washed
Tasting notes: Orzech pekan, Pieczone jabłko
Product type: Coffee
EAN: 7400001000475
Index: 2101020715
Product reviews are obtained by means of the Trustpilot program, which allows customers who have actually purchased the product in our store issue opinions based on an individual link. Both positive and negative reviews are published in accordance with Trustpilot's terms and conditions - see Trustpilot terms and conditions. The star rating is the average of all customer ratings for a given product.

Whole bean specialty coffee from Guatemala, roasted in Berlin by The Barn. Medium roasted, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods, as well as for espresso. In the cup, you can expect the notes of pecan and baked apple.




Country: Guatemala


Region: Chimaltenango


Farm: La Colina


Processing: Washed


Varietal: Caturra


Altitude: 1700 m a.s.l.


Cupping score: 87 / 100 pkt



THE CUP


Our washed coffees from La Colina are always well balanced and full of character. This season, expect notes of baked apple, nougat, and pecan. The profile has high sweetness and soft acidity, with smooth milk chocolate flavour that lingers as it cools.



ABOUT THE FARM


Located in San Martín Jilotepeque, Chimaltenango, La Colina - The Hill - is named for the steep elevations of the area. Antonio is the third generation of his family to farm here, and began by planting grains and pulses. However, he told us that it has always been his dream to farm coffee, and in 1991, the first coffee tree was planted. Slowly but surely, Antonio increased the number of trees and the production capacity of La Colina. Nine years ago, Antonio built his own processing facilities, and with his focus on quality rather than quantity, he has achieved excellent rankings in the Guatemala Cup of Excellence competition. The coffee grows within a beautiful landscape of oak, cypress, and pine. The farm benefits from multiple streams, with fresh water for irrigation and processing. Only one quarter of his farm is planted with coffee, while the rest remains native forest, certified by the National Institution of Protection of Forests.



ABOUT THE PROCESS


Using spring water from the farm, this lot was fully washed, then sun-dried on patios. Consistent sunshine during harvest allows even drying of coffee and the clean richness we love in our Guatemalan portfolio.



ROASTER'S OPINION


For the fourth season, we are sharing coffee from Antonio Medina, whose La Colina estate has become a favourite feature of our Guatemalan portfolio. Perfect for both espresso and filter, this washed Caturra lot offers smooth, balanced sweetness. Notes of baked apple, toffee, and pecan are made for Autumn!



Store in a cold and dry space.

Manufacturer: THE BARN
Acidity: Medium
Arabica / Robusta (ratio): 100% ARABICA
Body: High
Brewing method: Chemex, aeropress, drip coffee brewer, dripper, espresso machine, french press, moka pot, pressure maker
Caffeine content: Caffeinated
Coffee bean origin: Guatemala
Coffee scoring: 87
Country of roasting: Germany
Farm: La Colina
Growing location: 1700 m n.p.m.
Growing region: Chimaltenango
Roast level: Medium
Specialty: Yes
Sweetness: High
Tasting notes: nutty, sweet
Variety: Caturra
Coffee form: Whole Bean
Processing: Washed
Tasting notes: Orzech pekan, Pieczone jabłko
Product type: Coffee
EAN: 7400001000475
Index: 2101020715
Product reviews are obtained by means of the Trustpilot program, which allows customers who have actually purchased the product in our store issue opinions based on an individual link. Both positive and negative reviews are published in accordance with Trustpilot's terms and conditions - see Trustpilot terms and conditions. The star rating is the average of all customer ratings for a given product.

Sign up for the newsletter!

Sign up for the Coffeedesk newsletter to stay up to date on our latest news, promotions, and special offers.

For more information about data processing, please see our Privacy Policy.