Specialty-grade whole-bean coffee from Ethiopia, roasted at the HAYB roastery in Warsaw.
Lightly roasted, ideal for pour-over brewers, drip coffee makers, Chemex, AeroPress, French Press, and other alternative brewing methods.
In its flavour profile you’ll find notes of passion fruit, pineapple, and jasmine.
Country of origin: Ethiopia
Region: Wegida, Yirgacheffee
Farm: Gotiti
Processing method: Natural
Variety: Heirloom
Altitude: 2150 m a.s.l.
Cupping score: 88 / 100
ABOUT THE COFFEE
On a higher level
The Gotiti farm sits high — at 2,150 meters above sea level in Wegida, Yirgacheffe.
There, Tigist runs the family farm, cultivating her 2 hectares of land with the help of several workers, and during harvest season employing up to 70 people. On 150 raised beds, naturally processed coffee cherries dry slowly — with care, passion, and plenty of sunshine.
This natural from Gotiti won us over with its clean profile and an aroma full of berries, tropical fruits, and citrus freshness. In other words: Ethiopia in a cup. We couldn’t resist — we simply had to have it!
| Manufacturer: | HAYB |
|---|---|
| Acidity: | Medium |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Low |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Ethiopia |
| Coffee bean origin: | Ethiopia |
| Coffee scoring: | 88 |
| Country of roasting: | Poland |
| Farm: | Gotiti |
| Flavour notes: | floral, tropical fruits |
| Growing location: | 2150 |
| Growing region: | Wegida,Yirgacheffee |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | Średnia |
| Variety: | Heirloom |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Natural |
| Tasting notes: | marakuja, ananas, jaśmin |
| Product type: | Coffee |
| EAN: | 5904844574602 |
| Index: | 2101014419 |
Specialty-grade whole-bean coffee from Ethiopia, roasted at the HAYB roastery in Warsaw.
Lightly roasted, ideal for pour-over brewers, drip coffee makers, Chemex, AeroPress, French Press, and other alternative brewing methods.
In its flavour profile you’ll find notes of passion fruit, pineapple, and jasmine.
Country of origin: Ethiopia
Region: Wegida, Yirgacheffee
Farm: Gotiti
Processing method: Natural
Variety: Heirloom
Altitude: 2150 m a.s.l.
Cupping score: 88 / 100
ABOUT THE COFFEE
On a higher level
The Gotiti farm sits high — at 2,150 meters above sea level in Wegida, Yirgacheffe.
There, Tigist runs the family farm, cultivating her 2 hectares of land with the help of several workers, and during harvest season employing up to 70 people. On 150 raised beds, naturally processed coffee cherries dry slowly — with care, passion, and plenty of sunshine.
This natural from Gotiti won us over with its clean profile and an aroma full of berries, tropical fruits, and citrus freshness. In other words: Ethiopia in a cup. We couldn’t resist — we simply had to have it!
| Manufacturer: | HAYB |
|---|---|
| Acidity: | Medium |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Low |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Ethiopia |
| Coffee bean origin: | Ethiopia |
| Coffee scoring: | 88 |
| Country of roasting: | Poland |
| Farm: | Gotiti |
| Flavour notes: | floral, tropical fruits |
| Growing location: | 2150 |
| Growing region: | Wegida,Yirgacheffee |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | Średnia |
| Variety: | Heirloom |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Natural |
| Tasting notes: | marakuja, ananas, jaśmin |
| Product type: | Coffee |
| EAN: | 5904844574602 |
| Index: | 2101014419 |