Figa Coffee - Guatemala San Pedro La Laguna Washed Filter 250 g
Whole-bean specialty coffee from Guatemala, roasted in Wrocław by Figa Coffee. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In taste you can expect hints of chocolate with almonds and nectarine.
Country: Guatemala
Region: San Pedro La Laguna, Sololá
Processing: Washed
Varietal: Typica, Bourbon, Caturra, Catuai
Altitude: 1500 - 1900 m a.s.l.
Manufacturer: | FIGA COFFEE |
---|---|
Acidity: | Low |
Arabica / Robusta (ratio): | 100% Arabica |
Body: | Average |
Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
Caffeine content: | Caffeinated |
Coffee bean origin: | Guatemala |
Coffee bean origin: | Guatemala |
Country of roasting: | Poland |
Farm: | Wielu drobnych producentów |
Flavour notes: | chocolate, sweet, yellow fruits |
Growing location: | 1500-1900 |
Growing region: | San Pedro La Laguna, departament Solola |
Roast level: | Light |
Specialty: | Yes |
Sweetness: | Średnia |
Variety: | Bourbon, Typica, Caturra, Catuai |
Packaging: | 250 g |
Coffee form: | Whole Bean |
Processing: | Washed |
Tasting notes: | Nektarynki, czekolada z migdałami, słodka |
Product type: | Coffee |
EAN: | 5907127038655 |
Index: | 2101014231 |
Whole-bean specialty coffee from Guatemala, roasted in Wrocław by Figa Coffee. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In taste you can expect hints of chocolate with almonds and nectarine.
Country: Guatemala
Region: San Pedro La Laguna, Sololá
Processing: Washed
Varietal: Typica, Bourbon, Caturra, Catuai
Altitude: 1500 - 1900 m a.s.l.
Manufacturer: | FIGA COFFEE |
---|---|
Acidity: | Low |
Arabica / Robusta (ratio): | 100% Arabica |
Body: | Average |
Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
Caffeine content: | Caffeinated |
Coffee bean origin: | Guatemala |
Coffee bean origin: | Guatemala |
Country of roasting: | Poland |
Farm: | Wielu drobnych producentów |
Flavour notes: | chocolate, sweet, yellow fruits |
Growing location: | 1500-1900 |
Growing region: | San Pedro La Laguna, departament Solola |
Roast level: | Light |
Specialty: | Yes |
Sweetness: | Średnia |
Variety: | Bourbon, Typica, Caturra, Catuai |
Packaging: | 250 g |
Coffee form: | Whole Bean |
Processing: | Washed |
Tasting notes: | Nektarynki, czekolada z migdałami, słodka |
Product type: | Coffee |
EAN: | 5907127038655 |
Index: | 2101014231 |