Bialetti Montalatte 330ml
Manufacturer: BIALETTI
Bialetti Montalatte is a simple and practical way to prepare delicious, creamy froth in the comfort of your own home. It is a perfect device to make perfect cappuccino.Milk frothing is extremely easy and quick. Simply heat the milk to your preferred temperature (not boiling, the temperature should be about 60-65 degrees). Then froth the heated milk, pumping the plunger knob vigorously several times. Once you get the desired effect, which is velvety, fluffy froth, pour it directly onto your brewed coffee. Fill Montalatte jug up to 1/3 of its capacity, as milk volume increases.The frother is suitable for gas, electric and ceramic hob. Made of aluminium coated with teflon.Bialetti adapter — makes this product induction-compatible:https://www.coffeedesk.com/product/11922/Bialetti-Induction-Adapter-13CmLenght (mm): 150Height (mm): 235Width (mm): 110
Bialetti Moka Express Red 6tz
Manufacturer: BIALETTI
Moka Express Moka Pot. The one and original since 1933. An exceptional example of Art Deco design – the Moka Express moka pot has become an icon and symbol of "Made in Italy", featured in the permanent collections of the Triennale di Milano and MoMA in New York. Over the years, the Bialetti brand has refined its characteristic design while preserving the functional features that make the Moka pot unique: the octagonal aluminum water heater, a patented safety valve that is easy to inspect and clean, a filter, and the upper collector that gathers the essence of the coffee brew – rich, full-bodied, and hot. Bialetti Moka Express 6tz model is used to brew 6 cups of espresso at a time. The total capacity is 300 ml. When choosing the size of the moka pot, keep in mind that with every brew, you should prepare the amount of coffee specified by the manufacturer.Coffee to the last drop. Coffee grounds can be disposed of in accordance with local waste segregation regulations, making cleanup after brewing simple and convenient.Easy daily care. The Moka pot is easy to clean simply by rinsing under water, in accordance with Bialetti's operation and maintenance instructions.Timeless design. The quality of the aluminum and attention to craftsmanship make the Moka pot a product built for long-term use, maintaining its charm over the years.How to brew coffee:1. Fill the moka pot reservoir with room temperature water up to the safety valve level. Do not fill above this level, as this may result in weaker, over-extracted coffee.2. Choose your favorite ground coffee blend. For best results, use a grind size designed specifically for moka pots, not too fine. Generously fill the filter funnel without pressing or tamping the coffee. For the best experience, use Perfetto Moka – Bialetti coffee created specifically for Moka pot lovers.3. A little secret: keep the heat low and allow the coffee to brew slowly. A few extra minutes are worth the wait for a richer flavor. When you hear a gurgling sound, it means your coffee is ready. Once the coffee has completely risen into the upper chamber, remove the moka pot from the heat.4. Now for the best part: enjoying your coffee. To fully appreciate its aroma and flavor, serve and drink it immediately after brewing.Cleaning instructions:After use, rinse your Bialetti Moka Express with water only. Do not use detergents or cleaning agents. The moka pot is not dishwasher safe; washing it in a dishwasher may damage the product and alter the taste of the coffee.SPECIFICATION:Body material: aluminumHandle and knob material: thermoplastic materialSafety valve for easy cleaningNot dishwasher safeSuitable for gas and electric hobsCompatible with induction hobs only when using a Bialetti induction adapterBialetti adapter — makes this product induction-compatible.https://www.coffeedesk.com/product/11922/Bialetti-Induction-Adapter-13CmLenght (mm): 165Height (mm): 220Width (mm): 125
Hario - White Paper Filters - V60-02 - 100 Pieces
Manufacturer: HARIO
100 conical paper coffee filters for Hario V60-02 dripper.Made from bleached paper pulp.Size compatible with Hario V60-02 drippers.These filters provide proper water flow allowing you to produce clean and flavourful brew.Made in Japan.
Fellow Electric Atmos Vacuum Canister - 1.2l Matte Black Steel
Manufacturer: FELLOW
Fellow Electric Atmos is a vacuum container for storing whole coffee beans. The container is durable and airtight, ensuring that the coffee retains its flavor for longer. An added benefit is the absence of external pumps - just press a button, and the air is removed by an electric pump, with the vacuum being maintained automatically.Features:- 1.2l capacity (about 450g of coffee beans).- Made of stainless steel and food-safe plastic. The steel version is more durable and protects coffee from the UV light.- One touch vacuum seal. With just one push of the button, Electric Atmos creates a vacuum seal in seconds, banishing oxygen and preserving your goods.- Automatically maintains vacuum. Since coffee beans release carbon dioxide over time, Electric Atmos continually monitors the vacuum and will top it off when needed.- Intuitive LED indicators. Green means good! Thanks to clear LED indicators on the lid, you can always know the status of your seal.- Long battery life. The USB-C rechargeable battery lasts for over four months of daily use. Vacation planned? Electric Atmos will keep your goods fresh until you return.- Prevents coffee oxidation and extends its shelf life even by 50%.- Airtight silicone seal - stops air, moisture, and odours.- Great also for storing loose food products, such as leaf tes, nuts, cereal, cookies, granola or candy. However, do not store ground substances, like: ground coffee, flour, etc. This may clog the vacuum lid and prevent a proper vacuum seal. Do not place Atmos upside down while storing content inside.- Dimensions: diameter 10.5 cm, height 16.9 cm.- Hand wash only. Atmos is not dishwasher safe.
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Baratza Encore Black
Manufacturer: BARATZA
Burrs: Ø 40mm, steel, conicalGrinding adjustment (micrometers): 250 – 1200Number of adjustment options: 40Grinding speed: 0.8 – 1.1 g/sBurr speed: 450 RPMHopper capacity: 227gGrounds Bin Capacity: 142 gWeight: 3.1 kgThe Encore is lauded by coffee experts as the best solution for those who wish to brew excellent coffee at home. It is ideal both for those starting their adventure with the black liquor and for more demanding home baristas. Encore is a great value at a low price.Design The grinder body has a minimalist design, it is compact and made of plastic taking no fingerprints. It is a type of the on-demand grinder, so grinding takes place on demand - coffee is ground immediately before brewing, directly into the bin or flask. Grinding is started by a pulse button which gives you complete control of the quantity of coffee ground. In addition, Encore is equipped in an IN/OFF switch.Grinding adjustment Encore offers as many as 40 coffee grinding levels, from really fine to coarse. It is a great solution for French Press and alternative methods such as Chemex, Aeropress, dripper or a siphon. Burrs The grinder is equipped in conical burrs made of hardened steel, made in Europe.The maintenance of the grinder is extremely easy, as it takes just a few seconds to remove the burrs.This product comes with EU Type C/F plug. Customers from UK/IE/CY/MT may need an adapter.
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AeroPress - Premium Coffee Maker
Manufacturer: AEROPRESS
AeroPress Premium is the new version of the world-renowned coffee maker, crafted from glass and metal. AeroPress is an incredibly versatile gadget that will meet the expectations of both beginners and advanced coffee lovers. The product combines the best features of the French Press, pour-over method, and traditional espresso machines, making it remarkably easy and fast to brew aromatic coffee. Due to its glass components, AeroPress Premium is recommended for home use, while other AeroPress versions are more suitable for travel. The brewer allows limitless exploration of coffee's flavour profiles by experimenting with brewing time, water temperature, and grind size. This method yields up to 250ml of coffee per brew, with the entire process taking only a few minutes.The Premium version is made from high-quality materials. The brewing chamber is handcrafted from glass and has double walls, ensuring the exterior remains cool to the touch. The filter cap, scoop, and stirrer are made of stainless steel, while the plunger is crafted from anodized aluminum. These materials make the coffee maker both elegant and durable, designed to last for years.Today, AeroPress is considered one of the most exciting alternative brewing methods. World AeroPress Championships are held globally, celebrating this innovative brewing technique.What's included in the set: AeroPress Premium, paper filters, stirrer, and scoop.A perfect gift idea for any coffee lover!
Hario Buono Kettle - 1L
Manufacturer: HARIO
Hario Buono Kettle is any barista's best friend in a form of a practical teapot used to boil water. Thanks to its precision, it is particularly useful for coffee brewing with alternative methods such as a Dripper, Chemex or Aeropress.Its slim profiled spout allows for full control of pouring, so you have influence on the pace and direction of water stream. The minimalist and industrial design along with pouring precision make Buono Kettle stand out from other kettles.Buono Kettle with its solid stainless steel design and plastic elements is your kettle for years. Additionally, it is suitable for all types of hot plates. Its design and functionality were recognized in 2009 during the international World Tea Expo, where Buono Kettle won the first prize for the best new product.Total capacity: 1LPractical capacity: 600 ml
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Brewista - Artisan Variable Temperature Electric Kettle Stainless Steel 1l
Manufacturer: BREWISTA
Brewista Artisan Variable Temperature Kettle is a special electric kettle, which will allow you to brew the very best coffee. It combines functionality and extraordinary design.Its capacity of 1 litre allows heating more water than for one serving. It was made from durable 300 series stainless steel, thanks to that kettle are lasting and capable to serve for years. Special Gooseneck spout is perfect for precise brewing, which ultimately changes the taste of your brew. The digital base makes it possible for you to control the water temperature to within one degree, plus or minus. With help of only one button, you can decide if the temperature will be shown in Celsius or Fahrenheit. The special function, Keep Warm, allows you to maintain the temperature for up to one hour. After that time it automatically shut down for safety reasons.This kettle is not only functional, but also elegant, and wood-look accents make it more modern. Perfect addition to the kitchen of the real home barista.Features include:Gooseneck spout for accurate pour controlPrecise digital temperature selection: 40 - 100CBuilt-in timer for pour overuseSuper Boil function without setting a temperatureReal-time temperature displayErgonomic, easy-grip handleTemperature displayed in Fahrenheit or CelsiusKeep Warm function maintains temperature for up to one hourDurable tempered glass with touch panel for easy use and easy cleanTouch button with white backlightCapacity: 1lVoltage: 220VWatts: 1000W element for quick heatingFor home useThis product comes with EU Type C/F plug. Customers from UK/IE/CY/MT may need an adapter.
Hario V60 Drip Scale - Scale for Alternative Brewing Methods
Manufacturer: HARIO
V60 Drip Scale is a new version of classic Hario scale. Designed with baristas in mind - the scale weighs te beans or water and measures brewing time at the same time. These parameters are essential to control in order to brew a perfect cup of coffee. Thanks to the great design and high-quality workmanship, the scales will be a perfect decoration in every kitchen and you can use it to weigh more than just coffee.A built-in timer, tare option, clear display and simple use guarantee the comfort of use. The scales are powered by two AAA batteries (included), the maximum weighing range is 2 kilograms.Hario Drip Scale changes their precision as the weighed mass increases:WeightPrecision2-200g0.1g200-500g0.5g500-2000g1g
Loveramics Brewers - 200 ml Nutty Tasting Cup - Granite
Manufacturer: LOVERAMICS
Loveramics Brewers Granite (Gray) ceramic cup.Nutty is a 200 ml handmade ceramic tasting cup. Its shape makes it a great aroma collector. Perfect for serving rather heavy coffees, with the notes of chocolate and caramel, typical for the coffees from South America.The walls of the cup are decorated with an irregular pattern. Made of high-quality, durable ceramics, typical for Loveramics.Dishwasher and microwave safe.The cup makes a perfect set with the rest of the Loveramics Brewers series.Loveramics is porcelain created with passion and love. The combination of these emotions with hard work allows to achieve mastery and arouse immense delight. That is what the producers from Hong Kong achieved. The vessels are available in many colours, catch the eye and fit in with the highest standards.The Bond series has been designed by Simon Stevens - a world-class designer and winner of many awards in the field of ceramic products. On a daily basis, Simon runs a design studio in London and cooperates with the greatest manufacturers of ceramics all over the world. His work has been exhibited in many prestigious places such as museums in London and Frankfurt
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DRYK - Oat Drink Matcha Barista 1l
Manufacturer: DRYK
DRYK Matcha Barista - for anyone who wants to make plantbased delicious matcha latte – easily, quickly and with consistent results every time. We have combined gluten-free oats with authentic Japanese matcha to create a creamy, plant-based matcha drink with a clean, well-balanced flavour, a vibrant green colour and a pleasant sweetness.Ingredients: oat base (water, gluten-free oats 10%), rapeseed oil, sugar, (1.5%), calcium, salt, matcha tea powder (0.8%)Store in a cold and dry space.
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TEA OF THE MONTH
TEA OF THE MONTH: Kafar - Raspberry Loose Tea 50 g
Manufacturer: KAFAR
A light and fruity tea with a raspberry aroma, pleasant sweetness, and delicate acidity. Warming when served hot, refreshing as an iced tea.Ingredients: rosehip, elderberry, hibiscus, raspberries (min. 3.5%), raspberry leaves (min. 2.5%), aroma.Preparation Method:90°C, 4-7 minTEA OF THE MONTHEvery month we pick two tea specials. Working directly with the producers, we deliver freshly unique teas of the highest quality, at the lowest price you can get. What you get is also a thorough review, description, origin, and brewing guide. The aim of the project is to get you acquainted with top-notch tea and various flavours it offers. Check out the tea of this month! Store in a dry and cool place.
Lowest price: €5.80
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Yogi Tea - Advent Calendar 2026 BIO 45,9 g
Manufacturer: YOGI TEA
The calendar contains 24 tea bags of tea or herbal tea.INGREDIENTS:** Christmas Tea Ayurvedic herb and spice teaIngredients: rooibos*, cinnamon* (13%), liquorice*, coriander*, honeybush* (6%), orange peel*, cloves*, black pepper*, anise*, dried lemon juice*, star anise* (3.5%), cardamom*, roasted chicory*, lime*, orange oil*, cinnamon oil*. Classic Chai Ayurvedic spice teaIngredients: cinnamon* (52%), ginger* (17%), cardamom* (16%), cloves* (9%), black pepper*, cinnamon oil*. ** Ginger Lemon Ayurvedic herb, spice and fruit teaIngredients: ginger* (43%), liquorice*, lemongrass*, black pepper*, lemon peel* (4%), peppermint* (4%), lemon oil* (3%), hibiscus*, dried lemon juice* (2.5%). Bedtime Ayurvedic herb and spice teaIngredients: fennel* (31%), chamomile flowers* (19%), peppermint*, lemon balm* (8%), cardamom*, lemongrass*, sage*, lavender flowers*, hops* (2%), nutmeg*. ** Green Tea Matcha Lemon Green tea with matcha, herbs and citrus fruitIngredients: green tea* (55%; Tencha* 43%, Sencha* 10%, Matcha* 2%), lime* (9%), liquorice*, lemongrass* (9%), peppermint* (4%), black pepper*, dried lemon juice* (3%), guarana*, lemon oil*, lemon verbena*, lemon peel*, ginger*. ** Turmeric Chai Ayurvedic spice and turmeric teaIngredients: turmeric root* (55%), cinnamon* (14%), liquorice* (11%), ginger* (7%), cardamom*, black pepper*, apple*, fennel*, nutmeg*, cocoa shells*, cloves*. ** Lime Mint Ayurvedic herb, spice and fruit teaIngredients: liquorice* (29%), lime* (16%), spearmint* (15%), peppermint* (15%), cardamom*, dried lemon juice* (6%), turmeric root*, ginger*, cinnamon*, cloves*, black pepper*. ** Licorice Ayurvedic spice tea with orangeIngredients: liquorice* (38%), cinnamon*, orange peel* (8%), ginger*, cardamom* (4%), roasted chicory*, cloves*, orange oil*, black pepper*, vanilla extract*. ** Turmeric Orange Ayurvedic turmeric, spice and fruit teaIngredients: turmeric root* (50%), liquorice*, cinnamon*, orange peel* (9%), apple*, ginger*, black pepper*, cardamom*, orange oil* (1.5%), cocoa shells*, vanilla* (1%), white hibiscus*, fennel*, nutmeg*, cloves*. ** Soul Balm Ayurvedic rooibos and spice tea with cocoa and orangeIngredients: cinnamon*, liquorice*, cocoa shells* (10%), rooibos* (10%), roasted chicory*, hibiscus*, ginger*, anise*, honeybush*, orange peel* (3%), carob*, natural cocoa extract* (2.5%), fat-reduced cocoa powder*, black pepper*, orange oil* (1.5%), vanilla*, vanilla extract*. ** Pumpkin Chai Ayurvedic spice tea with pumpkin and orangeIngredients: pumpkin* (18%), liquorice*, cinnamon*, carrot* (12%), ginger* (9%), cardamom*, fennel*, anise*, beetroot*, roasted chicory*, black pepper*, cloves*, vanilla*, orange peel* (1%), orange oil* (1%), vanilla extract*, nutmeg*. ** Ginger Orange with Vanilla Ayurvedic herb, spice and fruit teaIngredients: ginger* (41%), liquorice*, lemongrass*, orange peel* (4.5%), black pepper*, vanilla extract* (3.5%), orange oil* (3%), peppermint*, anise*. ** Sweet Chai Ayurvedic spice teaIngredients: anise* (33%), fennel* (20%), liquorice* (18%), cardamom*, black pepper*, cinnamon*, ginger*, cloves*. ** Mango Chai Ayurvedic spice and fruit teaIngredients: cinnamon* (17%), liquorice*, ginger*, turmeric root*, orange* (6%), anise*, cocoa shells*, mango* (4%), white hibiscus*, orange peel* (4%), carrot*, orange oil* (3%), cardamom*, dried lemon juice*, lemon oil*, apple*, black pepper*, cloves*. ** Ginger Ayurvedic ginger, herb and spice teaIngredients: ginger* (66%), lemongrass* (14%), liquorice*, peppermint* (6%), black pepper*.Green Chai Ayurvedic spice tea with green teaIngredients: cinnamon* (32%), spearmint* (21%), green tea* (20%), ginger* (9%), cardamom*, cloves*, black pepper*, cinnamon oil*. Himalaya Chai Ayurvedic spice teaIngredients: ginger* (39%), fennel* (34%), cinnamon* (20%), anise*, coriander*, cinnamon oil*, ginger oil*, liquorice*. ** Sweet Chili Ayurvedic herb and spice teaIngredients: liquorice* (35%), cocoa shells* (14%), spearmint*, fennel*, anise*, ginger*, peppermint*, nettle*, cinnamon*, chili pepper* (1%), cardamom*, cloves*, black pepper*. Rooibos Ayurvedic rooibos and spice teaIngredients: rooibos* (70%), cinnamon* (11%), ginger* (4.5%), carob*, roasted chicory*, cardamom*, cloves*, black pepper*, cinnamon oil*, ginger oil*, cardamom oil*, vanilla extract*. ** Green Tea Ginger Lemon Green tea with ginger, herbs and lemonIngredients: green tea* (63%), ginger* (18%), liquorice*, lemongrass*, lemon oil* (3%), lemon peel* (1%), peppermint*, black pepper*, ginger oil*. Black Chai Ayurvedic spice tea with black teaIngredients: black tea* (32%), cinnamon* (17%), ginger* (17%), anise* (10%), rooibos*, roasted chicory*, black pepper*, cloves*, cinnamon oil*, ginger oil*. ** Tangy Blood Orange Ayurvedic fruit and herb teaIngredients: hibiscus* (24%), lemongrass* (19%), liquorice*, coriander*, roasted chicory*, orange* (7%), orange peel* (6%), beetroot*, blood orange oil* (2%), orange oil* (2%). ** Licorice Mint Ayurvedic herb and spice teaIngredients: peppermint* (43%), liquorice* (34%), cinnamon*, cardamom* (4.5%), ginger*, cloves*, black pepper*, cinnamon oil*, cardamom oil*, ginger oil*. * From organic farming.** Contains liquorice – people suffering from hypertension should avoid excessive consumption.PREPARATION: Pour 250-280 ml of freshly boiled water over the tea bag and allow to infuse for about 5-9 minutes.Net weight: 45.9 g (24 tea bags)Store in a dry and cool place.
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Yogi Tea - Herbal Tea Immune Boost EKO 17 Sachets 2 g
Manufacturer: YOGI TEA
Nature is our strong ally. Live in harmony with nature, believe in its wonderful power, and nature will share its strength with you. In YOGI® Immune Boost lies the power of nature: vitamin C from acerola can naturally support the immune system. Combined with slightly tart echinacea and fruity elderberry, it creates a pleasant taste experience that gives a feeling of being well protected. A tea for everyone who draws strength from nature.Ingredients: purple coneflower* 25%, rosehip*, dried acerola juice* 14%, basil*, cinnamon*, ginger*, cardamom*, elderberry fruit* 4%, black pepper*, moringa leaf*, hibiscus*, cocoa shells*, liquorice*, fennel*.*From organic farming.Method of preparation: Pour 250 ml of freshly boiled water over the tea bag and leave to brew for about 5 minutes or longer for a stronger flavor.Nutritional value per 100 gEnergy9 kJ / 2 kcalFat<0.1 g of which saturates<0.1 gCarbohydrate0.5 g of which sugars<0.1 gProtein<0.1 gSalt<0.1 gVitamin C6 mg (7.5%) ****daily reference intake.Store in a dry and cool place.
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Mount Caramel - Gingerbread Syrup 750 ml
Manufacturer: MOUNT CARAMEL
The perfect gingerbread fusion. A harmonious blend of gently spicy seasonings and citrus notes, all coming through with equal intensity in every drop. Long maturation in barrels makes it exactly what it should be for the festive season — mature and deep.Ingredients: caramelized sugar, water, ginger, cloves, cinnamon, cardamon fresh lemon juice, fresh orange zestNutritional value per 100 gEnergy275 kcalFat<0,1 g of which saturates<0,1 gCarbohydrate69 g of which sugars69 gProtein<0,5 gSalt<0,1 gShelf life: 24 monthsAllergens: noneNet weight: 750 mlStore in a cold and dry space.
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Mount Caramel - Raspberry Syrup 250 ml
Manufacturer: MOUNT CARAMEL
Delicate caramel combined with fresh raspberry juice and a drop of lemon juice creates a wonderfully balanced composition. On colder days, it pairs perfectly with warm tea and a good book.Ingredients: caramelized sugar, water, fresh raspberry juice, fresh lemon juice, hibiscus extract, baking soda, vitamin C, citrid acidNutritional value per 100 gEnergy275 kcalFat<0,1 g of which saturates<0,1 gCarbohydrate69 g of which sugars69 gProtein<0,5 gSalt<0,1 gShelf life: 24 monthsAllergens: noneNet weight: 250 mlStore in a cold and dry space.
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Mount Caramel - Salted Caramel Syrup 250 ml
Manufacturer: MOUNT CARAMEL
A delicate salted caramel syrup probably one of our finest creations. A bestseller for coffee, both hot and iced. The addition of salt enhances the flavour, making it more distinctive and refreshing. Dense texture and deep flavor that perfectly complements creamy lattes and seasonal beverages.Ingredients: caramelized sugar, water, polish multifloral honey 0,4%, lemon juice, saltNutritional value per 100 gEnergy275 kcalFat<0,1 g of which saturates<0,1 gCarbohydrate69 g of which sugars69 gProtein<0,5 gSalt<1,8 gShelf life: 24 monthsAllergens: noneNet weight: 250 mlStore in a cold and dry space.
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Mount Caramel - Vanilla Syrup 250 ml
Manufacturer: MOUNT CARAMEL
Probably the best vanilla syrup in the world. Made exclusively from the finest vanilla beans imported directly from Madagascar. We don’t use any commercial extracts or artificial flavourings — we make it ourselves.Ingredients: caramelized sugar, water, vanilla beans extract, fresh lemon juice, alcohol up to 0,5%Nutritional value per 100 gEnergy285 kcalFat<0,9 g of which saturates<0,6 gCarbohydrate69 g of which sugars69 gProtein<2,0 gSalt<0,1 gShelf life: 24 monthsAllergens: noneNet weight: 250 mlStore in a cold and dry space.
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Mount Caramel - Glögg Syrup 250 ml
Manufacturer: MOUNT CARAMEL
Glögg syrup tastes best with hot tea, boiling water, and alcoholic beverages.Ingredients: caramelized sugar, water, fresh plum juice, chokeberry juice and lemon juice, cloves, cinnamon, cardamom, anise, fresh orange peel.Nutritional value per 100 gEnergy275 kcalFat<0,1 g of which saturates<0,1 gCarbohydrate69 g of which sugars69 gProtein<0,5 gSalt<0,1 gShelf life: 24 monthsAllergens: noneNet weight: 250 mlStore in a cold and dry space.
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Mount Caramel - Caramel Syrup 750 ml
Manufacturer: MOUNT CARAMEL
Mount Caramel's very first syrup. A classic combination of gently caramelized sugar with a refined hint of honey. The perfect choice to begin your syrup journey.Ingredients: : caramelized sugar, water, polish multifloral honey 0,4%, lemon juiceNutritional value per 100 gEnergy275 kcalFat<0,1 g of which saturates<0,1 gCarbohydrate69 g of which sugars69 gProtein<0,5 gSalt<0,1 gShelf life: 24 monthsAllergens: noneNet weight: 750 mlStore in a cold and dry space.
Cafelito - Kawa Lwy Omniroast 250 g
Manufacturer: CAFELITO
Roasting date: 24.10.2026
Blend of whole-bean specialty coffee - Arabica and Robusta - roasted by Cafelito Coffe Co. roasting brand. Medium roast, perfect for all brewing methods. The flavour of the brew resembles apple in caramel, dark chocolate and walnut.Store in a cold and dry space.
Cafelito - Kawa Słoń Omniroast 250 g
Manufacturer: CAFELITO
Roasting date: 24.10.2026
Blend of whole-bean specialty coffee - Arabica and Robusta - roasted by Cafelito Coffe Co. roasting brand. Medium roast, perfect for all brewing methods. The flavour of the brew resembles dark chocolate, cherry and walnut.Store in a cold and dry space.
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Hard Beans - Costa Rica Los Duran SL28 Natural Filter 250 g
Manufacturer: HARD BEANS
Roasting date: 22.10.2026
Whole-bean specialty coffee from Costa Rica, roasted by Hard Beans roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The brew resembles the flavour of cherry, melon and vanilla.Origin: Costa RicaRegion: West ValleyFarm: Los Durán MicromillVariety: SL28Processing: NaturalAltitude: 1600 – 1900 m a.s.l.ABOUT THE REGION AND FARMLos Durán Micromill is located in Sarchí, in the West Valley region. Behind the project is Eduardo Durán along with his three sons: Barney, Kendall, and Arnold. The family has been growing coffee for years, but the next generation brought a new approach to work organization, technology, and processing to the farm. Barney is responsible for daily production and coffee processing. Kendall and Arnold, both software engineers by training, are involved in the development of the family business and its daily operation.The Duráns' farms are divided into several small lots. One of them is El Roble, where SL28 grows alongside Catuaí, Caturra, and new hybrids.A significant step in the farm's development was creating their own micromill right next to the family home. The project was led by Eduardo and Kendall. Thanks to this, the family took control of the stage that largely determines the character of the finished raw material: the selection, preparation, and drying of individual microlots.The micromill was equipped with raised beds and a greenhouse allowing for better control of drying conditions. It is a small scale of production, but a very conscious approach to every batch of coffee.ABOUT THE VARIETYSL28 is one of the varieties most strongly associated with Kenya and East African coffees. It is valued primarily for its high quality potential and distinct sensory profile.At Los Durán, it grows on the El Roble lot, in a completely different environment from the one we usually connect it with. This exact combination is particularly interesting here: Kenyan genetics interpreted by the terroir of the Costa Rican West Valley.ABOUT THE PROCESSINGIn the case of this lot, the natural process was applied, where whole fruits remain around the beans throughout the entire drying period. Ripe cherries are selectively harvested and sorted, and then placed on raised beds. The fruits are spread in a controlled layer and turned regularly to reduce differences in the rate of moisture loss.Drying takes about 21 days, depending on weather conditions. Throughout this time, the skin and pulp remain around the beans. After reaching the appropriate moisture content, the coffee is left to rest, and only later undergoes dry milling and preparation for export.In this method, fruit selection and the drying process itself become particularly important. Too fast or uneven moisture loss can negatively affect the quality of the lot. Having their own micromill allows the Durán family to carry out this stage directly on site and adjust it to the conditions of each lot.RECIPERatio: 60 g of coffee per 1 liter of water Water temperature: 93°C Grind size: medium Brew time: 3:30 minutesMethod: Pour water over the coffee in 5 equal pours (e.g., 5x 60 g) at 30-second intervals.The water between pours should completely drain through the coffee.If the water flows too slowly or too fast, change the grind size to coarser/finer.Remember to use soft, filtered water!Store in a cool and dry place.
Bracia Ziółkowscy - Brazil Szybki Przelew Filter 1 kg
Manufacturer: BRACIA ZIÓŁKOWSCY
Roasting date: 21.10.2026
A blend of whole-bean specialty coffee from Brazil, roasted by Bracia Ziółkowscy roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles chocolate, nuts, and caramel.Country: BrazilRegion: MogianaVarietal: Catuai, Yellow CatuaiProcessing: NaturalAltitude: 900 - 950 m a.s.l.Cupping score: 83.5 / 100 pointsStore in a cold and dry space.
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COFFEELAB - Uganda Jukia Natural Anaerobic Filter 250 g
Manufacturer: COFFEELAB
Roasting date: 21.10.2026
Whole-bean specialty coffee from Uganda, roasted in Warsaw by Coffeelab. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the hints of plum, maple sirup and spices.Country: UgandaRegion: West Nile, ZomboFarm: Jukia MicrostationVarietal: SL14Processing: Natural AnaerobicAltitude: 1250 m n.p.m.ABOUT THE COFFEEWe knew at first glance that this would be an interesting coffee. An anaerobically fermented Uganda? After the first cupping, our taste buds had spoken: this was autumn in a cup! Expect dried fruit and gentle spice, as if drizzled with maple syrup, all with a subtly fermented edge.The SL14 cherries are first carefully sorted by hand and then in water. Next, they go into sealed, 240-litre containers, where they ferment for 72 hours without air entering. Afterwards, they are spread out on raised drying beds in the sun. The cherries dry whole, as you would expect from a natural process, while the team regularly checks their moisture levels and turns them gently to avoid damaging the fruit.It all happens at Jukia Microstation in Zombo District, north-western Uganda. Built in 2022 by Zombo Coffee Partners, the station is managed by the company and processes harvests from over 300 local farmers. The partnership goes well beyond delivering ripe cherries, though. Farmers also learn to make compost and liquid fertilisers, grow legumes between their coffee plants and plant shade trees. Add mulching and digging trenches to protect the soil from being washed away during heavy rain. Plenty of groundwork… literally. According to Zombo Coffee Partners, healthier soil was one of the factors that helped the 2024 harvest reach nearly twice the size of the previous season’s.All that’s left is to decorate the label with leaves and conkers, then curl up under a blanket with a freshly brewed cup. Or grab a coffee to go and head out for a stroll in the warm autumn light.RECIPEMethod: Origami (dripper)Dose: 18gTime: 3:15Yield: 300gTemperature: 93°CGrind: coarsePlace the Origami with the server or mug on the scale, start the timer, and at the designated second/minute pour in a circular motion up to the target weight specified in the recipe.POUR TIME / WEIGHT:0:00 - 50gstir, 0:30 - 100g1:00 - 150g1:30 - 200g2:00 - 250g2:30 - 300g (final pour, allow the coffee to draw down)Stir the brewed coffee before tasting.Store in a cool, dry place.
Bracia Ziółkowscy - Brazil Cerrado Natural Espresso 250g
Manufacturer: BRACIA ZIÓŁKOWSCY
Roasting date: 21.10.2026
Whole-bean specialty coffee from Brazil, roasted by Bracia Ziółkowscy roasting brand. Dark roast, perfect for espresso machines and moka pots. The flavour of the brew resembles chocolate, caramel, and sugarcane.Country: BrazilRegion: Cerrdo, Chapado de FerroVarietal: Mundo Novo, Paraiso MGProcessing: NaturalCupping score: 82 / 100 ptsStore in a cold and dry space.
Hard Beans - RARYTAS MIGDAŁ Espresso 250 g
Manufacturer: HARD BEANS
Roasting date: 20.10.2026
Whole-bean specialty coffee blend from Peru and Colombia, roasted by Hard Beans from Poland. Dark roast, perfect for espresso machines and moka pots. You can expect hints of yellow fruits, almonds, and apples.Country: Peru / ColombiaRegion: Chanchamayo / HuilaFarm: Negrisa / CadefihuilaProcessing: WashedAltitude: 1500 - 1700 m a.s.l.Varietal: Typica / Caturra, TabiStore in a cold and dry space.
Kofi Brand - Brazil Guaxupe Espresso 250g
Manufacturer: KOFI BRAND
Roasting date: 20.10.2026
Specialty coffee beans from Brazil roasted by Kofi Brand. Dark roast, perfect for espresso machines and moka pots. You can expect pleasant flavour of honey and roasted almonds with a hint of dark chocolate.Country of origin: BrazilRegion: Minas GeraisProcess: NaturalStore in a cold and dry space.
New
Heresy - Nectar Fruity Espresso Blend 252 g
Manufacturer: HERESY
Roasting date: 20.10.2026
Whole-bean specialty coffee from Ethiopia and Costa Rica, roasted by Heresy. Dark roast, perfect for espresso, coffee machines, and moka pots. You can expect hints of flowers, yellow fruits, jam, chocolate, caramel and citrus fruits.Origin: Ethiopia / Costa RicaRegion: Sidama / BruncaFarma: Ethiopian smallholders / La GuacaPorcessing: Washed / Anaerobic honeyAltitude: 2100 / 1800 m a.s.l.Cupping score: 87 / 100ABOUT THE FARM AND THE COFFEE PRODUCERFor Nectar, we usually choose coffee from Ethiopian smallholders—small-scale producers whose farms cover up to a dozen or so hectares at most. Sometimes we also contract coffee from a larger cooperative if the quality remains at the exact same high level. Lots rotate periodically, but each time it is the freshest possible crop—we make sure that the unique character of coffees from this part of the world is not muted by unpleasant notes of aging.Costa Rica, on the other hand, comes from the Ureña family business, where everything runs like clockwork. We started our relationship with these excellent producers in 2021, during the very first season of Herezja's existence. La Guaca is the name of the section where the catuai variety is mainly grown, undergoing meticulously designed honey-style processing under anaerobic conditions.ABOUT THE PROCESSING OF COFFEE BEANS ON THE FARMEthiopia: Processed as natural or washed, depending on seasonality. Natural involves drying the coffee seeds inside the whole fruit. Freshly harvested cherries undergo an initial selection process to discard those with defects. Then, they are spread across so-called African beds—long tables, sometimes stretching for several dozen (!) meters, with a mesh lining that allows for even airflow throughout the process, resulting in homogeneous drying. Depending on the weather, the whole process takes between 25 and 30 days.In washed processing, before fermentation, the coffee goes to a depulper that separates the seed from the pulp and the rest of the fruit. Next, it spends about 24 hours in a tank, after which it is washed and finally dried on African beds for about two weeks.Costa Rica: First, the cherries undergo a brief pre-drying process, and then they are sealed for 2 or 3 days in airtight tanks for fermentation with limited oxygen access. Afterwards, they are dried on long African beds inside something that looks like your grandparents' greenhouse plot, you know, where tomatoes and cucumbers grow. Except about seven times longer.ROASTER'S OPINIONHere is our idea for this espresso: we created a roast profile that highlights the beautiful flower and fruit notes typical of high-quality Ethiopian coffees, while at the same time offering plenty of chocolatey-dessert depth and sticky sweetness to balance the acidity and give the cup equilibrium. That is the work of the second component in the blend. As a result, whether you brew it in an espresso machine, a moka pot, or even as a filter coffee, you will get a full, round, and complex coffee with a long-lasting, sticky aftertaste!Store in a cool, dry place.
New
Heresy - Guatemala Buena Tierra Honey Anaerobic Filter 252 g
Manufacturer: HERESY
Roasting date: 20.10.2026
Whole-bean specialty coffee from Guatemala, roasted by Heresy roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The brew resembles the flavour of dried fruits, wine, caramel, jam and honey.Origin: GuatemalaRegion: AcatenangoFarm: Buena TierraProcessing: Anaerobic honey Altitude: 1500-1800 m a.s.l.Cupping score: 87 / 100ABOUT THE FARM AND THE COFFEE PRODUCERBuena Tierra was founded in 2018 in the aftermath of a huge tragedy—the eruption of El Fuego, one of the most active volcanoes in the world, whose peak is visible from almost anywhere in Acatenango. This tragedy claimed the lives of hundreds or thousands of people (to this day, several hundred remain missing) and irrevocably destroyed two villages. Buena Tierra was created as a response to the crisis, serving as a long-term project to rebuild local communities.It supports producers by providing training, offering improved coffee plant varieties (such as Anacafe 14), facilitating access to fertilizers, and promoting sustainable agricultural practices that strengthen the long-term development of farms.Buena Tierra also houses a wet mill, where various methods characteristic of the specialty segment are used—washed, natural, honey, and anaerobic fermentation. By experimenting with innovative processing techniques, producers create unique flavor profiles that open up opportunities to introduce their coffees to foreign markets.ABOUT THE PROCESSINGAnacafe 14 variety, hand-picked, fermented with mucilage for 48 hours with limited air access after being separated from the fruit. Then dried on raised beds.ROASTER'S OPINIONAn unusual profile in the context of most Guatemalan coffees we have offered for years. Plenty of wine-like sweetness backed by complex fruitiness, all wrapped up with a caramel finish.Store in a cool and dry place.
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Welcome to the world of coffee and tea
Coffeedesk is your one-stop online store for everything coffee and tea-releated created by coffee lovers who want to share their passion with you.
Our goal is to introduce you to the world of great coffee and amazing tea. To do so, we give you access to over 3000 top-notch products from over 150 world-known brands. All of them available in the comfort of your home with free delivery for orders over €149 and 365-day returns.
You'll find here fresh coffee from dozens of roasteries from all over the Europe, like Johan & Nyström, Arcaffe and Solberg & Hansen. The freshest espresso from the best Italian roasteries or freshly roasted coffee beans that you can use to brew an exquisite filter coffee - we have it all! Moreover, we bring you hundreds of coffee accessories and coffee machines used by professional baristas in their homes and coffee shops all over the world. You'll also find pour over coffee makers from Chemex, Aeropress and Hario, coffee grinders from Comandante and Baratza, coffee machines from Bonavita and MoccaMaster and many more. Fancy a nice cup for your espresso or green tea? We have your back - take a look at cups from KeepCup or Loveramics. If you prefer tea, we have for you over 50 different flavours from brands like teapigs and Paper&Tea, starting from classic earl grey and ending with the highest-quality matcha.
We use every opportunity to bring you a good deal of positive energy, just like coffee does with every sip you take. We hand-pack every parcel with the utmost care to bring you awesome coffee and tea products flavoured with passion, good vibes and a few drops of pure joy. That’s what we call Supreme Service, which is the key to our success in Poland. Let’s caffeinate Europe together!
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