Comandante C60 Baracuda is the new, robust, high-performance manual coffee grinder with the biggest and most advanced burr set design Comandante has ever released. Stone Washed version.An uncompromising grinder calls for uncompromising standards. Creating this unibody construction out of steel is particularly challenging, but it’s absolutely worth it to create the perfect burr housing. C60 pushes the boundaries of manufacturing techniques and quality, using processes normally reserved for high performance motor parts. The Stone Washed finish compliments this grinder’s rugged nature superbly. The result is a bold and clear-cut design that supports the function perfectly. It’s a hefty one-kilogram beast that is incredibly satisfying to use. BARACUDA® BurrGold-standard performance. Fast.BARACUDA® was developed to achieve the same iconic grind performance that has made the NITRO BLADE® burr set a gold standard for specialty coffee enthusiasts around the world — but with increased productivity for professional and competition scenarios. It is not about bigger being better — for burrs the opposite is normally true. But we were curious: how big a burr set could we fit into a familiar and manageable manual grinder format, chasing higher productivity, but without sacrificing grind performance? A simple, yet ambitious goal.The result is BARACUDA®, the biggest burr set design we’ve ever released. It rips through beans with incredible precision, grinding around 1 gram of coffee per second at filter coffee settings and simultaneously delivering outstanding flavour clarity, balance and sweetness. No matter what kind of coffee or brewing method you’re using, BARACUDA® is a true all-rounder.Like all Comandante burrs, BARACUDA® is produced from our proprietary NITRO REX® steel — a masterpiece of material science and craftsmanship. Developed to offer exceptional corrosion resistance, hardness and wear resistance, it ensures a lifetime of world class grind performance. A complex remelting process ensures a fine, homogeneous matrix structure and a silver-white surface that is not only aesthetically impressive, but also makes coatings superfluous. NITRO REX® remains as it was created: robust, durable and absolutely neutral in flavour. Its flavor neutrality makes BARACUDA® a powerful and versatile tool in the kitchen. Aside from coffee, you can use it to discover new flavor dimensions of tea, herbs, and spices, or to mill grains.Nitro Rex® – steel like no otherNitro Rex® is more than stainless steel — it is an achievement of material engineering and craftsmanship. It contains over 17% chromium and precisely balanced amounts of vanadium, molybdenum, and other valuable micro-alloys, giving it outstanding corrosion resistance, hardness, and wear resistance. Its complex remelting process creates a fine, homogeneous structure and a silver-white surface that is not only aesthetically striking but also eliminates the need for coatings. Nitro Rex® stays exactly as it is made: robust, durable, and completely flavor-neutral — allowing coffee to retain its full character.Nitro Rex® forms the heart of the grinders. It ensures consistent precision and durability, appreciated worldwide — whether grinding ultra-fine espresso or coarse filter coffee. Every COMANDANTE grinder is created for people who refuse to compromise and who share a passion for quality, craftsmanship, and perfect coffee.QTP® – high-performance techno-polymerNot all plastics are the same. At Comandante®, advanced materials are chosen with purpose. QTP® is a high-performance techno-polymer — a long-chain polymer matrix reinforced with quartz nanoparticles. It looks and feels like ceramic, yet offers the strength of a super-composite. Designed for durability and precision, it is also food-safe and water-resistant. Quietly cutting-edge, built to perform.GRIND ADJUSTMENTThe Comandante C60 Baracuda is equipped with the new GX50 Gold Clix system, which provides exceptional precision and a wide range of grind size settings. Stepped grind adjustment gives full control over settings for every brewing method and helps achieve repeatability. The results are extremely satisfying, both when grinding for alternative methods, as well as for espresso and ibrik, making the device exceptional compared to other manual grinders. Each Gold Clix click alters the burr position by 41.6 μm, resulting in a 21 μm change in coffee particle size.CONSTRUCTIONThe Comandante C60 Baracuda also features a new design. Stainless steel is the right choice for creating a solid and food-safe coffee grinder. That is why the body, along with the axle and its stabilization, is made from a single block of stainless steel using advanced technology used in manufacturing motor components. This solution ensures durability and excellent axle stabilization. The outer wall of the body is powder-coated.The brand also loves natural wood. The solid oak knob crafted by friends in the German Black Forest is both ergonomic and visually appealing thanks to the unique oak grain structure. The C60 Baracuda is equipped with an XL crank handle featuring the Big Joe knob, which makes grinding even smoother. The grind adjustment dial is made of brass. Comandante products do not contain aluminum.The grinders are produced entirely in Germany. The C60 Baracuda weighs approximately 1018 grams – a grinder with a solid construction, while maintaining a compact size.What sets the Comandante C60 Baracuda grinder apart from the C40 MK4 Nitro Blade model?Larger, more efficient burr.A new body with axle stabilization crafted from a single block of stainless steel.A more precise GX50 Gold Clix grind adjustment system with a brass dial.XL crank handle with the Big Joe knob.SCOPE OF DELIVERY1 × Black Crank2 × Polymer Bean Jar1 × Lid for Polymer Bean Jar1 × Comandante® Wrist Band, small1 × Merino wool felt matThe ground coffee jars are easy to clean and hold approximately 40 g of coffee beans.Made in Germany.
AeroPress Premium is the new version of the world-renowned coffee maker, crafted from glass and metal. AeroPress is an incredibly versatile gadget that will meet the expectations of both beginners and advanced coffee lovers. The product combines the best features of the French Press, pour-over method, and traditional espresso machines, making it remarkably easy and fast to brew aromatic coffee. Due to its glass components, AeroPress Premium is recommended for home use, while other AeroPress versions are more suitable for travel. The brewer allows limitless exploration of coffee's flavour profiles by experimenting with brewing time, water temperature, and grind size. This method yields up to 250ml of coffee per brew, with the entire process taking only a few minutes.The Premium version is made from high-quality materials. The brewing chamber is handcrafted from glass and has double walls, ensuring the exterior remains cool to the touch. The filter cap, scoop, and stirrer are made of stainless steel, while the plunger is crafted from anodized aluminum. These materials make the coffee maker both elegant and durable, designed to last for years.Today, AeroPress is considered one of the most exciting alternative brewing methods. World AeroPress Championships are held globally, celebrating this innovative brewing technique.What's included in the set: AeroPress Premium, paper filters, stirrer, and scoop.A perfect gift idea for any coffee lover!
A set of 100 white paper filters designed specifically for Chemex Coffee Maker (3-Cup). The filters are unfolded half-moon shaped, so that you can fold them according to your preferences.Folding flters into a cone shape ensures uniform extraction for pure coffee flavour and its thick walls filter impurities. Compostable and biodegradable.Manufacturer: Chemex® Corp., Pittsfield (in Massachusetts, USA).
100 Hario V60-02 filters designed for conical coffee drippers. This is the version of brown filters - made from 100% unbleached paper pulp, providing great water flow and not compromising the flavour of the brew.Hario drippers allow you to brew perfect coffee only with proper filters - here they are!Size: Hario V60-02
100 conical paper coffee filters for Hario V60-02 dripper.Made from bleached paper pulp.Size compatible with Hario V60-02 drippers.These filters provide proper water flow allowing you to produce clean and flavourful brew.Made in Japan.
Bialetti Montalatte is a simple and practical way to prepare delicious, creamy froth in the comfort of your own home. It is a perfect device to make perfect cappuccino.Milk frothing is extremely easy and quick. Simply heat the milk to your preferred temperature (not boiling, the temperature should be about 60-65 degrees). Then froth the heated milk, pumping the plunger knob vigorously several times. Once you get the desired effect, which is velvety, fluffy froth, pour it directly onto your brewed coffee. Fill Montalatte jug up to 1/3 of its capacity, as milk volume increases.The frother is suitable for gas, electric and ceramic hob. Made of aluminium coated with teflon.Bialetti adapter — makes this product induction-compatible:https://www.coffeedesk.com/product/11922/Bialetti-Induction-Adapter-13CmLenght (mm): 150Height (mm): 235Width (mm): 110
Matcha from Shizuoka tea prefecture. Hand-picked in its native Japan, premium Matcha leaves are specially cultivated for consistency in the greenest of color, softness in texture, mild flavor, and sweet aroma. By using the entirety of each leaf, Matcha Green Tea contains 10-15 times the overall nutrients and 100 times more antioxidants compared to traditional green, white, black, rooibos, and yerba mate teas.Brewing method:Dose: 2g / 150 mlWater temperature: 60 - 70°CIngredients: green tea.
Meet Fellow Aiden, the machine changing the narrative that automatic drip coffee is synonymous with “bad” coffee. Combining precision, control, and speed, Aiden brews pour-over quality coffee with the press of a button. Sip a single serving or brew a 10-cup batch exactly how the roaster intended or dial in your own recipe.Simple Operation, Guidance, and Ready-Made RecipesThe device displays guidance based on brewing programs developed by coffee specialists, Fellow Q-Graders. You can choose light, medium, or dark roasts, cold brew, and more. Aiden automatically sets the most important variables for brewing coffee: to-the-degree temperature control, precise coffee-to-water ratios, and a pre-infusion cycle.The instant brew option also allows you to prepare coffee with the press of a single button. You don’t need to be a coffee expert to brew coffee at an expert level. You also don't need to worry about the details and can spend more time enjoying great coffee.Advanced Settings and Control via AppMore advanced users can customize the brewing process to their preferences from the device or the mobile app. Aiden allows you to set the brewing temperature and ratios, pre-infusion temperature, ratios, and time, as well as configure pulse pouring: the number of pulses, their temperature, and the time between them.Adjust the settings, create, and share brew profiles from your phone. Additionally, you can conveniently schedule your brew time in advance. Brew yourself a cup of coffee from bed or a full pot while sitting on the couch.Single or Multiple ServingsFellow Aiden allows you to prepare single or multiple servings of coffee. Whether you’re brewing one cup or 10, coffee from Aiden tastes just as it should. Aiden is equipped with two interchangeable brew baskets: one for a single serving (compatible with Melitta #2 cone filters) and one for larger batches (compatible with Melitta 8-12 cup flat bottom filters).Additionally, the machine features a unique dual shower head to evenly distribute water for any coffee dose. You can brew coffee into the included thermal carafe, which keeps coffee warm for a long time, or into your favorite mug. The set includes 15 cone filters and 15 flat bottom filters.Elegant DesignThe form, minimalist design, and high-quality materials make Aiden a beautiful addition to any space. The machine visually pairs well with Fellow grinders, kettles, and accessories.The device is made from BPA-free plastic, stainless steel, and silicone. Its compact dimensions (L 22.7cm x W 22.7cm x H 30.5cm) make it easy to fit on any countertop.
Aromaboy is the world's smallest Melitta filter coffee machine. On the market since 1979 and continuously developed ever since - it still impresses with its retro design, ease of use and reliability. You can use it to prepare 300ml of coffee, which makes it an ideal solution for home use for 1-2 people.Features:- Optimal brewing temperature, for full aroma development and perfect coffee.- 300ml glass jug with holder.- Brews 2 cups of coffee at a time (total of 300ml).- Space-saving design due to small dimensions: 19,8cm x 16,8cm x 12,8cm (H x W x D)- Transparent water tank with a scale.- Automatic switch off after 40 minutes - economical and safe.- Back-lit start/stop button.- 500W, 1015-02 model, 220-240v.- The glass jug and the filter basket are dishwasher safe.- Compatible with Melitta 100 paper filters and Hario Pegasus 01. Filters are not included.- Melitta Mission Eco & Care - choose an appliance that guarantees conscious enjoyment.This product comes with EU Type C/F plug. Customers from UK/IE/CY/MT may need an adapter.
Aromaboy is the world's smallest Melitta filter coffee machine. On the market since 1979 and continuously developed ever since - it still impresses with its retro design, ease of use and reliability. You can use it to prepare 300ml of coffee, which makes it an ideal solution for home use for 1-2 people.Features:- Optimal brewing temperature, for full aroma development and perfect coffee.- 300ml glass jug with holder.- Brews 2 cups of coffee at a time (total of 300ml).- Space-saving design due to small dimensions: 19,8cm x 16,8cm x 12,8cm (H x W x D)- Transparent water tank with a scale.- Automatic switch off after 40 minutes - economical and safe.- Back-lit start/stop button.- 500W, 1015-02 model, 220-240v.- The glass jug and the filter basket are dishwasher safe.- Compatible with Melitta 100 paper filters and Hario Pegasus 01. Filters are not included.- Melitta Mission Eco & Care - choose an appliance that guarantees conscious enjoyment.This product comes with EU Type C/F plug. Customers from UK/IE/CY/MT may need an adapter.
Lowest price: €54.99
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Carter Move Mug it's an extraordinary insulated mug from Fellow. It is functional and delights the user with its design. Perfect choice for someone who has high demands towards the product. It is made for people who are always on the move. The cup fits most cup holders and it is equipped with anti-splash guard.Carter Move Mug removes the usual tradeoffs of drinking great coffee on the go. You don’t have to adjust how you sip or worry about spills as you move through the day. It’s easy to drink from, secure enough to toss in your bag, and maintains temperature so it fits naturally into your routine.Brewer Compatibility: Fits most standard drippers, not compatible with the AeroPress® Coffee Maker or Prismo AeroPress® AttachmentCup Holder Compatibility: Fits in most car cup holdersCleaning: Dishwasher safeCapacity: 355 ml / 12 ozDimensions: 77 mm diameter body, 61 mm mouth, 158 mm tall with lid, 147 mm tall without lidMaterials: 18/8 stainless steel, BPA-free plastic lid, inner ceramic coatingBody of mug is compatible with: Slide-Lock Lid (snap-in splash guard must be removed to function)
Timemore Piccolo Scale is a modern electronic scale for pour-over brewing methods and espresso. Great for home baristas and for a coffee shop. . 3 Smart Modes - NOR/Auto/ESP· 0.1g Precision - Ultra-accurate weighing· G/Oz Switch - Instant unit change· Slim & Waterproof - 1.2cm design. Custom Capacity - 1000g/1500g + Silent. Heatproof Pad - For hot brewingKey function introduction:Timing/Mode Switching:Tap to start timing.Tap again to pause.Tap a third time to resume.Double-tap to reset timing.Mode Selection:Default mode: NOR (Normal).Long-press (2 seconds) to cycle through modes: Auto, ESP, NOR (looping).Turn On / Turn Off / Tare:Tap "Turn On" in Turn On mode.Tap "Tare" in Turn On mode.Long press "Turn Off" to turn off.Weight Limit Switching:Press and hold the Timer button, then click the Power button to switch between 1500g / 1000g max weight limits.Silent Mode Toggle:Press and hold the Power button.While holding, rapidly press the Timer button 3 times.The screen will blink to confirm activation.To disable silent mode: Repeat the same steps above.Unit Switching (Weight Mode):Default unit: Grams (g).Switch units: Briefly press both Power + Timer buttons together to toggle between g (grams) / oz (ounces).Mode Instruction:Mode 1: "NOR" Manual Mode: In this mode, both the start timing and weight reset are manual.Mode 2: "Auto" Manual Flushing Mode: In this mode, place the cup, press the timer button, count down 3, 2, and 1 in the timing area, and then automatically peel off the skin. When a weight change is detected, start counting and timing. At this time, the timing work can be manually paused.Mode 3: "ESP" Espresso Mode: In this mode, the first time the coffee portafilter is placed, it will be automatically peeled after stabilizing. When picking up the portafilter several times and adding or reducing coffee powder inside, and then placing it on the weighing pan, if the weight change is within the bowl weight +30g, it will not be automatically peeled until the powder bowl is picked up. When the screen displays a negative number for more than 10 seconds, it will automatically reset to zero and prepare for the next weighing. In this mode, the timing state does not automatically start.PARAMETERMaximum Weighing: 1500gPrecision: (0.2~999.9) 0.1g , (1000~1500) 1gMaterial: Main Body: PC (Plastic), Pan: Stainless Steel, Anti-slip Silicone MatSpecification: 88mm x 90mm x 1.2mm Battery Capacity: 600mAh TYPE-C charging port and TYPE-C cable
Timemore Piccolo Scale is a modern electronic scale for pour-over brewing methods and espresso. Great for home baristas and for a coffee shop. . 3 Smart Modes - NOR/Auto/ESP· 0.1g Precision - Ultra-accurate weighing· G/Oz Switch - Instant unit change· Slim & Waterproof - 1.2cm design. Custom Capacity - 1000g/1500g + Silent. Heatproof Pad - For hot brewingKey function introduction:Timing/Mode Switching:Tap to start timing.Tap again to pause.Tap a third time to resume.Double-tap to reset timing.Mode Selection:Default mode: NOR (Normal).Long-press (2 seconds) to cycle through modes: Auto, ESP, NOR (looping).Turn On / Turn Off / Tare:Tap "Turn On" in Turn On mode.Tap "Tare" in Turn On mode.Long press "Turn Off" to turn off.Weight Limit Switching:Press and hold the Timer button, then click the Power button to switch between 1500g / 1000g max weight limits.Silent Mode Toggle:Press and hold the Power button.While holding, rapidly press the Timer button 3 times.The screen will blink to confirm activation.To disable silent mode: Repeat the same steps above.Unit Switching (Weight Mode):Default unit: Grams (g).Switch units: Briefly press both Power + Timer buttons together to toggle between g (grams) / oz (ounces).Mode Instruction:Mode 1: "NOR" Manual Mode: In this mode, both the start timing and weight reset are manual.Mode 2: "Auto" Manual Flushing Mode: In this mode, place the cup, press the timer button, count down 3, 2, and 1 in the timing area, and then automatically peel off the skin. When a weight change is detected, start counting and timing. At this time, the timing work can be manually paused.Mode 3: "ESP" Espresso Mode: In this mode, the first time the coffee portafilter is placed, it will be automatically peeled after stabilizing. When picking up the portafilter several times and adding or reducing coffee powder inside, and then placing it on the weighing pan, if the weight change is within the bowl weight +30g, it will not be automatically peeled until the powder bowl is picked up. When the screen displays a negative number for more than 10 seconds, it will automatically reset to zero and prepare for the next weighing. In this mode, the timing state does not automatically start.PARAMETERMaximum Weighing: 1500gPrecision: (0.2~999.9) 0.1g , (1000~1500) 1gMaterial: Main Body: PC (Plastic), Pan: Stainless Steel, Anti-slip Silicone MatSpecification: 88mm x 90mm x 1.2mm Battery Capacity: 600mAh TYPE-C charging port and TYPE-C cable
The AMO thermos is an extremely practical and handy product. Its main advantage is glass vacuum insulation, which ensures maximum temperature retention for hot and cold drinks for up to 24 hours. The product will do its job both for hot tea and cool juice on hot days. Thanks to the use of highest quality materials, the outer wall of the AMO thermos does not heat up when filled with hot drinks and does not condense when filled with cold ones. A solid handle and a well-shaped spout ensure comfortable pouring of the beverage.Weight: 622 gDimensions: 26 × 19 × 26 cmMaterial: PP plastic, glassDishwasher safe: NO
The Soho series is the essence of an innovative approach to design. In its search for interesting forms while maintaining composition consistency, the Vialli Design brand smoothly combined minimalism with futuristic concepts.This is reflected in the simple lines and aerodynamic body shape. Additionally, the monochromatic colors emphasize the ascetic nature of the whole concept, with only a decorative gold stripe on the handle introducing a colorful, contrasting accent to the design.The product will appeal to those who value simplicity, economy of form, and at the same time are willing to experiment with unique solutions. The implementation of modern technologies in design and production allowed the Vialli Design brand to create an innovative product that combines functionality with aesthetics and visual appeal.The Soho vacuum flask will prove useful for individual use as well as commercial applications.Advantages:versatile use; for hot and cold beverages (coffee, tea, water, juices, lemonade) multitasking – for home use, during family celebrations, in the office, during conferences, business meetings, in a cafe thermal insulation to extend the appropriate temperature of the beverage (up to 24h) ergonomic handle for even greater user comfortcontoured spout ensuring precision when pouringoptimal weight enabling mobile use and easy transport (e.g. during trips, excursions, picnics, or work)durability – thanks to the implementation of modern and durable materials100% leak-proof – manual stoppersafety – guaranteed by the use of only proven raw materials, free of harmful substances to health, which do not affect the taste of stored beverages (glass liner)Weight: 0.718 kgDimensions: 15.2 × 15.2 × 28.5 cmMaterial: ABS plastic, glassDishwasher safe: NO
Tea Advent calendar: 24 organic loose-leaf teas for a cozy December. Plus 2 scratch-and-win tickets – you always win.From white tea to chai: the whole P&T world to discover. QR codes unlock tea stories and new favorites. Each tea brews a full 400 ml pot.24 tea varieties of pure loose‑leaf teas and blends in individually wrapped sachets — each sachet brews a full pot of tea:Berry Good Mood: Organic fruit tea blend with berry flavorBlue Earl: Organic Darjeeling black tea flavored with bergamot oilBrave New Earl: Organic black tea, jasmine tea and fruit tea blend flavored with bergamot oilDaily Toast: Organic green tea (roasted)Deep Asana: Organic spice tea blendGabacha: Organic Oolong teaGrain of Truth: Organic green tea with roasted riceHariman Classic Chai: Organic black tea and spice tea blendHunky Dory Breakfast: Organic blend of black and Pu-Erh tea with honey and vanilla flavorIn the Mood for Love: Organic green tea flavored with jasmine flowersMighty Green: Organic green teaMilk River: Organic Oolong teaMuse: Organic Darjeeling black teaPerfect Day: Organic green tea, white tea and fruit tea blend with orange blossom and peach flavorPure Prana: Organic herbal and spice tea blendQueen’s Grace: Organic Darjeeling black teaSacred Emily: Organic black tea blend with rose petalsSprite’s Delight: Organic green tea, fruit and herbal tea blend with honey and red fruit flavorSweet Lullaby: Organic herbal tea blend with elderflower flavorTip of the Morning: Organic black teaUnter den Linden: Organic herbal and fruit tea blendWinter Glow: Organic fruit and spice tea blend with rum and spice flavorWinter Light: Organic black and spice tea blend with cocoaWinter Snow: Organic fruit and white tea blend with cinnamon and cardamom flavorDimensions: Length: 48,5cm, Width: 56cm, Depth: 5cmFlip the calendar over to see what each tea looks like, and scan the QR code for more.INGREDIENTS:Berry Good Mood / 6gOrganic fruit tea blend with berry flavorIngredients: apples* (48%), hibiscus flowers*, cinnamon* (6%), rosehip peels*, elderberries*, cocoa husk*, liquorice root*, sweet blackberry leaves*, beetroot*, natural raspberry flavor, natural strawberry flavor, natural blueberry flavor, blueberries* (*certified organic)Blue Earl / 6gOrganic Darjeeling black tea flavored with bergamot oilIngredients: Indian black tea*, bergamot oil*, cornflower petals* (*certified organic)Brave New Earl / 6gOrganic blend of black tea, jasmine tea and fruit tea flavored with bergamot oilIngredients: black tea* (56%), green tea flavored with jasmine flowers* (30%), juniper berries* (10%), tea flowers*, bergamot oil*, bergamot* (*certified organic)Daily / 6gOrganic green tea (roasted)Ingredients: Japanese green tea* (roasted) (*certified organic)Deep Asana / 6gOrganic spice tea blendIngredients: cinnamon* (37%), ginger* (26%), carob*, cloves* (8%), pepper*, liquorice root*, green cardamom*, pink pepper* (*certified organic)Gabacha / 6gOrganic Oolong teaIngredients: Chinese Oolong tea* (*certified organic)Grain of Truth / 6gOrganic green tea with roasted riceIngredients: Japanese green tea*, brown rice (roasted)* (*certified organic)Hariman Classic Chai / 6gOrganic blend of black tea and spice teaIngredients: Indian black tea* (55%), cardamom seed*, cinnamon* (9%), ginger* (9%), fennel*, carob*, pepper*, cloves* (2%), green cardamom* (*certified organic)Hunky Dory Breakfast / 6gOrganic blend of black tea and Pu-Erh tea with honey and vanilla flavorIngredients: black tea* (65%), carob*, amaranth (roasted), MAPLE SYRUP FLAKES, chicory root*, ALMONDS* (5%), Pu-Erh tea* (2%), natural honey flavor, natural Bourbon vanilla flavor* (*certified organic)In the Mood for Love / 6gOrganic green tea flavored with jasmine flowersIngredients: Chinese green tea* (*certified organic)Mighty Green / 6gOrganic green teaIngredients: Japanese green tea* (*certified organic)Milk River / 6gOrganic Oolong teaIngredients: Thai Oolong tea* (*certified organic)Muse / 6gOrganic Darjeeling black teaIngredients: Indian black tea* (*certified organic)Perfect Day / 6gOrganic blend of green tea, white tea and fruit tea with orange blossom and peach flavorIngredients: green tea* (28%), white tea* (28%), apples*, carob*, liquorice root*, elderflowers* (2%), mango pieces (mango, rice flour)* (1%), natural peach flavor, natural orange blossom flavor, pot marigold petals* (*certified organic)Pure Prana / 6gOrganic herbal and spice tea blendIngredients: lemongrass* (43%), ginger* (38%), liquorice root* (7%), lemon peel*, peppermint*, pepper* (*certified organic)Queen's Grace / 6gOrganic Darjeeling black teaIngredients: Indian black tea* (*certified organic)Sacred Emily / 6gOrganic blend of black tea and jasmine tea flavored with rose petalsIngredients: black tea* (56%), green tea flavored with jasmine flowers* (35%), rose petals* (5%), white tea* (*certified organic)Sprite's Delight / 6gOrganic blend of green tea, fruit tea and herbal tea with honey and red fruit flavorIngredients: green tea* (59%), basil* (12%), carob*, sweet blackberry leaves*, beetroot*, elderflowers*, natural strawberry flavor, strawberries* (2%), blueberries*, red cornflower petals*, natural blackcurrant flavor, natural honey flavor (*certified organic)Sweet Lullaby / 6gOrganic herbal tea blend with elderflower flavorIngredients: lemon verbena* (30%), lime leaves*, lemongrass* (17%), nettle leaves*, orange peel*, chamomile flowers*, lemon peel*, rose petals* (3%), natural elderflower flavor*, hop cones*, pot marigold petals*, cornflower petals* (*certified organic)Tip of the Morning / 6gOrganic black teaIngredients: Indian black tea* (*certified organic)Unter den Linden / 6g Organic herbal and fruit tea blendIngredients: apples* (30%), lime blossoms* (20%), wild apple* (19%), lemon balm*, elderflowers* (15%), lemon myrtle*, sunflower petals* (*certified organic)Winter Glow / 6gOrganic fruit and spice tea blend with rum and spice flavorIngredients: elderberries*, hibiscus* (34%), ginger* (15%), orange peel*, beetroot*, cinnamon* (2%), rose petals*, blackcurrants*, strawberries*, cloves*, cardamom*, natural rum flavor, cinnamon bark oil*, natural clove flavor, natural cardamom flavor (*certified organic)Winter Light / 6gOrganic blend of black tea and spice tea with cocoaIngredients: black tea* (34%), cocoa beans* (26%), cocoa husk* (10%), cardamom* (9%), cloves* (6%), cinnamon*, pink pepper*, safflower blossoms*, anise* (*certified organic)Winter Snow / 6gOrganic blend of fruit tea and white tea with cinnamon and cardamom flavorIngredients: apples* (44%), white tea* (35%), cinnamon* (10%), wild apple* (10%), cardamom fruits* (1%), cinnamon bark oil*, natural cardamom flavor (*certified organic)Net weight: 144 g (24 x 6 g)Store in a cold and dry space.
The GT Milk Pitcher in matte white was designed not only as a tool, but also to develop a barista's creativity, offering unlimited possibilities for artistic expression.Haibin Lin, a certified PCA judge and latte art champion, teamed up with the MHW-3BOMBER brand to create the ideal milk pitcher. The result of intensive testing and refining every detail is the high-performance GT model, designed with the highest pouring precision in mind.Innovative square pitcher body: The unique shape of the milk pitcher allows the milk to spread over a larger surface area and at smaller tilt angles, creating a dynamic, expressive experience during latte art preparation.U-shaped spout: The oval, 8° U-shaped spout provides excellent visibility and precise pouring, ideal for symmetrical designs. A wider opening ensures faster milk flow, while the extended guide groove guarantees stable and controlled pouring.Diamond-shaped handle: The ergonomically shaped diamond handle improves grip, control, and stability while pouring, resulting in cleaner and more defined latte art.Angled base design: The 110° angled base ensures more even foam pouring and fewer residues, while the triangular shape improves milk rotation, resulting in finer, silky foam and easier cleaning.
Impact tamper MHW-3BOMBER Yu Series made of stainless steel, with a flat base and a diameter of 58.35 mm.Material: SUS304 stainless steel, silicone rubber, aluminum alloyWeight: Pecan wood approx. 450 gHeight: 110 mmWidth: 66 mmThe spring is compressed and released through the interaction of forces. When the pressure reaches the preset value, the coffee bed will be impacted and pressed by the tamper base, making it more compact and smooth.NOTES:1. When pressing the coffee, you can stop applying pressure when you hear the feedback sound.2. Do not wash with water.3. The tamper is a precision device, please do not knock it.
The Soho series is the essence of an innovative approach to design. In its search for interesting forms while maintaining composition consistency, the Vialli Design brand smoothly combined minimalism with futuristic concepts.This is reflected in the simple lines and aerodynamic body shape. Additionally, the monochromatic colors emphasize the ascetic nature of the whole concept, with only a decorative gold stripe on the handle introducing a colorful, contrasting accent to the design.The product will appeal to those who value simplicity, economy of form, and at the same time are willing to experiment with unique solutions. The implementation of modern technologies in design and production allowed the Vialli Design brand to create an innovative product that combines functionality with aesthetics and visual appeal.The Soho vacuum flask will prove useful for individual use as well as commercial applications.Advantages:versatile use; for hot and cold beverages (coffee, tea, water, juices, lemonade) multitasking – for home use, during family celebrations, in the office, during conferences, business meetings, in a cafe thermal insulation to extend the appropriate temperature of the beverage (up to 24h) ergonomic handle for even greater user comfortcontoured spout ensuring precision when pouringoptimal weight enabling mobile use and easy transport (e.g. during trips, excursions, picnics, or work)durability – thanks to the implementation of modern and durable materials100% leak-proof – manual stoppersafety – guaranteed by the use of only proven raw materials, free of harmful substances to health, which do not affect the taste of stored beverages (glass liner)Weight: 0.718 kgDimensions: 15.2 × 15.2 × 28.5 cmMaterial: ABS plastic, glassDishwasher safe: NO
The AMO thermos is an extremely practical and handy product. Its main advantage is glass vacuum insulation, which ensures maximum temperature retention for hot and cold drinks for up to 24 hours. The product will do its job both for hot tea and cool juice on hot days. Thanks to the use of highest quality materials, the outer wall of the AMO thermos does not heat up when filled with hot drinks and does not condense when filled with cold ones. A solid handle and a well-shaped spout ensure comfortable pouring of the beverage.Weight: 622 gDimensions: 26 × 19 × 26 cmMaterial: PP plastic, glassDishwasher safe: NO
Whole-bean specialty coffee from Guatemala, roasted by Trigger roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The brew resembles the flavour of apple, forest fruits and hazelnut.Country: GuatemalaRegion: AtitlanFarm: San Jose del LagoProcessing: WashedAltitude: 1565-2000 m a.s.l.Variety: CaturraCupping score: 87 / 100 ABOUT THE COFFEEClean, sweet, and with a warmth that makes every cup give a sense of peace and satisfaction. It is characterized by notes of crisp apple and forest fruits, while being balanced by the sweetness of roasted hazelnuts. This lot comes from Finca San Jose del Lago in the Atitlán region of Guatemala, where it is grown at an altitude of 1,565–2,100 meters above sea level, overlooking Lake Atitlán and three majestic volcanoes. The farm covers an area of 200 hectares, of which 45 hectares are dedicated to coffee cultivation – the remainder forms a natural protected area. The Cabrera family has been connected to this land since the early 20th century, and coffee cultivation began in the 1940s. Eduardo Cabrera, the current owner, invested in building his own wet mill on the farm, which allowed him to take full control over processing quality. The coffee is fully washed and carefully dried, ensuring the clean, crisp flavor profile for which the Atitlan region is famous.ROASTER'S OPINIONIf muesli could be coffee, it would want to be this Guatemala! The best that Central America has to offer - the acidity of red apples, a basket of forest fruits, and a beautiful sweetness of hazelnuts reminiscent of Nutella.V60 RECIPEwater temperature: 94 degrees Celsius, 300 g water, 21 g coffee, grind size 7.2 (Fellow Ode II)Bloom 75 g water pouring: 0-0:10,150 g water pouring 0:30-0:40,225 g water pouring 1:00-1:10,300 g water pouring 1:30-1:40. All water should finish drawdown at around 2:10 - 2:30. Store in a cool and dry place.
Whole-bean specialty coffee from Brazil, roasted in Wrocław by Figa Coffee. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of chocolate, caramel and nuts.Country: BrazilRegion: MococaProcessing: NaturalVarietal: Catuai, Catucai, Acaia, Mundo NovoStore in a cold and dry space.
Whole-bean specialty coffee from Brazil, roasted in Wrocław by Figa Coffee. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of chocolate, caramel and nuts.Country: BrazilRegion: MococaProcessing: NaturalVarietal: Catuai, Catucai, Acaia, Mundo NovoStore in a cold and dry space.
Whole-bean specialty coffee from Brazil, roasted in Wrocław by Figa Coffee. Medium roast, perfect for espresso machines and moka pots. You can expect hints of chocolate, caramel and nuts.Country: BrazilRegion: MococaProcessing: NaturalVarietal: Catuai, Catucai, Acaia, Mundo NovoStore in a cold and dry space.
Whole-bean specialty coffee from Costa Rica, roasted in Wrocław by Figa Coffee. Dark roast, perfect for espresso machines and moka pots. You can expect hints of milk chocolate, sweet apple and spices.Country: Costa RicaRegion: Sabanilla de Alajuela, Central ValleyFarm: Las Lajas Processing: HoneyAltitude: 1400-1600 m a.s.l.ABOUT THE FARMOscar and Francisca Chacón are third-generation coffee farmers who continue an over eighty-year family tradition at the Las Lajas farm in Costa Rica. The couple focuses on quality and innovation, being among the first farmers in the country to start producing specialty coffee using the honey and natural processing methods.Fun fact: innovation at Las Lajas is not only a matter of development, but also of necessity — in 2008, an earthquake deprived the region of electricity and water during the harvest, making it impossible to run the pulping machines and produce coffee using the washed method. Francisca was inspired by her knowledge of African coffee production and built drying beds on her property, beginning her adventure with natural bean processing.Store in a dry and cool place.
Whole-bean specialty coffee from Ethiopia, roasted by MAMAM roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles guava, dried plum and elderberry.Origin: EthiopiaRegion: Gedeo, YirgacheffeFarm: Halo Beriti / Mengeche DersoVariety: HeirloomProcessing: NaturalAltitude: 2250 m a.s.l.Cupping score: 88 / 100 ABOUT THE FARMHigh in the mountains of the Gedeo region in southern Ethiopia lies a 15-hectare farm belonging to Mengeche Derso. It is here, at an altitude reaching nearly 2,300 meters above sea level, that Mengeche, together with four of his twelve children, cultivates coffee using a lifetime of acquired knowledge and experience.Gedeo, part of the famous Yirgacheffe region, has for years been recognized as one of the most important places on the specialty coffee map. High altitudes, fertile soils, and a favorable microclimate provide ideal conditions for the slow ripening of coffee cherries, allowing them to develop a complex and intense flavor profile.On his farm, Mengeche employs traditional farming methods, using natural fertilizers derived from plant remains and animal manure. His commitment to quality has been recognized by local institutions, and the coffee he produces is part of the Single Farmer Project run by Cafe Imports. This initiative supports the traceability of coffees sourced from individual Ethiopian producers, enabling the establishment of more direct and transparent trade relationships.ABOUT PROCESSINGAfter harvesting, the ripe cherries undergo natural processing. Carefully selected cherries are dried whole on raised beds, where they are turned regularly to ensure even drying. This process typically lasts between 8 and 25 days, depending on weather conditions, allowing the coffee to retain the fruity sweetness and intense aroma characteristic of Ethiopian naturals.The cup is dominated by intense fruity aromas and a juicy acidity. The tropical sweetness of guava blends with deep notes of dried plum and the distinctive fruitiness of elderberry, creating a complex, sweet, and expressive flavor profile.ROASTER'S OPINIONIn the cup, you will find the tropical sweetness of guava, notes of dried plum and elderberry, alongside a juicy acidity and plenty of sweetness.RECIPE V6016g of coffee250g of water 96°CMedium Grind Size 1. Put a paper filter in your V60 and rinse it with hot water ( 96C ). It will preheat your drip brewer and gets rid of a paper taste from the filter. For the best results always use filtered water (remember that 98,5 % of your brewed coffee is water)2. Remove the rinsing water from the server.3. Grind your beans just before you brew and add the coffee to the drip brewer. Gently distribute your coffee into the center of your V60.4. Place your V60 on a vessel on a scale and make sure that your water is 96 C.5. Tare your scale and start the timer.6. Add 50 grams of water. Your coffee will begin to bloom.7. At 30 seconds, add more water up to 100 grams. Pour the water slow, gently and in clockwise circles.8. At 00:50 pour hot water to 200g. 9. At 01:10 pour hot water to 250g.10. Swirl your V60 and let the coffee drip. 11. The water should have drained in around 3:00. You may need to change your grind setting, when the coffee finishes to brew too quickly or too long. But always taste and then judge your coffee.Store in a cold and dry space.
Whole-bean specialty coffee from Brazil and Rwanda, roasted by MAMAM roasting brand. Dark roast, perfect for espresso machines and moka pots. The brew resembles the flavour of cocoa, cherry and honey.Origin: Brazil / RwandaRegion: Alta Mogiana, NyamashekeFarm: Alta Mogiana / Abadatezuka Co-OPVariety: Bourbon, Catuai, Mundo NovoProcessing: Natural / WashedAltitude: 1100 / 1900 m a.s.l.Cupping score: 88 / 100 ABOUT THE BLENDOur espresso blend was created to combine the classic, sweet character of Brazilian coffees with the fruity complexity and juiciness characteristic of African coffees. Its foundation is Brazil Alta Mogiana, which makes up 80% of the blend, while the remaining 20% is a seasonally changing, washed coffee from African growing regions.Alta Mogiana, located in the Brazilian state of São Paulo, is famous for coffees with a full body, distinct sweetness, and notes of chocolate and roasted nuts. Natural processing highlights their deep, balanced character, creating a solid base for our blend.The current edition of the blend is complemented by Rwanda Abadatezuka, originating from the western part of the country near Lake Kivu and the Nyungwe Forest. The coffee is grown by smallholder farmers associated with the Abadatezuka cooperative, who deliver their harvested cherries to the Cyato washing station. The high altitude of the crops, fertile soils, and cooler microclimate favor the slow ripening of the cherries, while washed processing allows their clean, fruity character to emerge.The combination of these two coffees results in an espresso with distinct sweetness, full body, and pleasant, fruity acidity. The chocolate-nutty base of Brazil meets the juicier and more complex character of Rwanda here, creating a harmonious blend that works well both as a classic espresso and in milk drinks.The seasonal change of the African component allows us to discover new flavor profiles while maintaining the recognizable character of our espresso blend.ROASTER'S OPINIONPlenty of chocolate sweetness, roasted nuts, full body, and a pleasant fruity accent.All Seasons is a blend that will change with the season. The Brazilian base will remain constant, while the African component will allow us to regularly discover new flavors while maintaining the character you will love.Store in a cool and dry place.
Whole-bean specialty coffee from Brazil, roasted by MAMAM roasting brand. Dark roast, perfect for espresso machines and moka pots. The brew resembles the flavour of dark chocolate, roasted nuts and cane sugar.Country: BrazilRegion: Sao PaoloVarietal: Bourbon, Mundo Movo, CatuaiProcessing: NaturalAltitude: 1100 m a.s.l.Store in a cold and dry space.
Whole-bean specialty coffee from Kenya, roasted by MAMAM roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles grapefruit, black currant and cocoa.Origin: KenyaRegion: MurangaFarm: Mukangu Factory / Gacharage Farmers Cooperative SocietyVariety: SL-28, SL-34, Ruiru, BatianProcessing: WashedAltitude: 1750 m a.s.l.Cupping score: 87 / 100 ABOUT THE FARMMukangu Factory is located in Kangema, Murang’a County, in the central highlands of Kenya. Established in the 1970s, the station is one of five belonging to the Gacharage Farmers Cooperative Society.Around 800 smallholder producers deliver harvested cherries to Mukangu, with most of them cultivating coffee on plots smaller than one hectare. Coffee trees here grow at an altitude of 1,650–1,850 meters above sea level in fertile, red volcanic soils. Beside coffee, farmers grow crops such as maize and beans—both for their own needs and as an additional source of income.PROCESSING AND VARIETYThis AB grade lot consists of SL28, SL34, Ruiru 11, and Batian varieties—typical for modern coffee production in Kenya.During harvest, ripe cherries are selectively hand-picked and delivered to the station, where they undergo another round of sorting before pulping. The coffee is then processed using the classic Kenyan washed method. Fermentation lasts about 12–24 hours, after which the beans are thoroughly washed with clean water and may undergo an additional soaking stage. Finally, the parchment coffee is slowly sun-dried on raised beds.The combination of high altitude, volcanic soils, careful cherry selection, and precise processing yields a coffee with a clean, vibrant, and characteristically Kenyan profile.ROASTER'S OPINIONA very classic Kenyan offering. Plenty of citrus and blackcurrant, complemented by notes of cocoa.RECIPE V6016g of coffee250g of water 96°CMedium Grind Size 1. Put a paper filter in your V60 and rinse it with hot water ( 96C ). It will preheat your drip brewer and gets rid of a paper taste from the filter. For the best results always use filtered water (remember that 98,5 % of your brewed coffee is water)2. Remove the rinsing water from the server.3. Grind your beans just before you brew and add the coffee to the drip brewer. Gently distribute your coffee into the center of your V60.4. Place your V60 on a vessel on a scale and make sure that your water is 96 C.5. Tare your scale and start the timer.6. Add 50 grams of water. Your coffee will begin to bloom.7. At 30 seconds, add more water up to 100 grams. Pour the water slow, gently and in clockwise circles.8. At 00:50 pour hot water to 200g. 9. At 01:10 pour hot water to 250g.10. Swirl your V60 and let the coffee drip. 11. The water should have drained in around 3:00. You may need to change your grind setting, when the coffee finishes to brew too quickly or too long. But always taste and then judge your coffee.Store in a cold and dry space.
Coffeedesk is your one-stop online store for everything coffee and tea-releated created by coffee lovers who want to share their passion with you.
Our goal is to introduce you to the world of great coffee and amazing tea. To do so, we give you access to over 3000 top-notch products from over 150 world-known brands. All of them available in the comfort of your home with free delivery for orders over €149 and 365-day returns.
You'll find here fresh coffee from dozens of roasteries from all over the Europe, like Johan & Nyström, Arcaffe and Solberg & Hansen. The freshest espresso from the best Italian roasteries or freshly roasted coffee beans that you can use to brew an exquisite filter coffee - we have it all! Moreover, we bring you hundreds of coffee accessories and coffee machines used by professional baristas in their homes and coffee shops all over the world. You'll also find pour over coffee makers from Chemex, Aeropress and Hario, coffee grinders from Comandante and Baratza, coffee machines from Bonavita and MoccaMaster and many more. Fancy a nice cup for your espresso or green tea? We have your back - take a look at cups from KeepCup or Loveramics. If you prefer tea, we have for you over 50 different flavours from brands like teapigs and Paper&Tea, starting from classic earl grey and ending with the highest-quality matcha.
We use every opportunity to bring you a good deal of positive energy, just like coffee does with every sip you take. We hand-pack every parcel with the utmost care to bring you awesome coffee and tea products flavoured with passion, good vibes and a few drops of pure joy. That’s what we call Supreme Service, which is the key to our success in Poland. Let’s caffeinate Europe together!
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