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Set Fellow Aiden black + Grinder Ode Gen 2
Manufacturer: FELLOW
Meet Fellow Aiden, the machine changing the narrative that automatic drip coffee is synonymous with “bad” coffee. Combining precision, control, and speed, Aiden brews pour-over quality coffee with the press of a button. Sip a single serving or brew a 10-cup batch exactly how the roaster intended or dial in your own recipe.Simple Operation, Guidance, and Ready-Made RecipesThe device displays guidance based on brewing programs developed by coffee specialists, Fellow Q-Graders. You can choose light, medium, or dark roasts, cold brew, and more. Aiden automatically sets the most important variables for brewing coffee: to-the-degree temperature control, precise coffee-to-water ratios, and a pre-infusion cycle.The instant brew option also allows you to prepare coffee with the press of a single button. You don’t need to be a coffee expert to brew coffee at an expert level. You also don't need to worry about the details and can spend more time enjoying great coffee.Advanced Settings and Control via AppMore advanced users can customize the brewing process to their preferences from the device or the mobile app. Aiden allows you to set the brewing temperature and ratios, pre-infusion temperature, ratios, and time, as well as configure pulse pouring: the number of pulses, their temperature, and the time between them.Adjust the settings, create, and share brew profiles from your phone. Additionally, you can conveniently schedule your brew time in advance. Brew yourself a cup of coffee from bed or a full pot while sitting on the couch.Single or Multiple ServingsFellow Aiden allows you to prepare single or multiple servings of coffee. Whether you’re brewing one cup or 10, coffee from Aiden tastes just as it should. Aiden is equipped with two interchangeable brew baskets: one for a single serving (compatible with Melitta #2 cone filters) and one for larger batches (compatible with Melitta 8-12 cup flat bottom filters).Additionally, the machine features a unique dual shower head to evenly distribute water for any coffee dose. You can brew coffee into the included thermal carafe, which keeps coffee warm for a long time, or into your favorite mug. The set includes 15 cone filters and 15 flat bottom filters.Elegant DesignThe form, minimalist design, and high-quality materials make Aiden a beautiful addition to any space. The machine visually pairs well with Fellow grinders, kettles, and accessories.The device is made from BPA-free plastic, stainless steel, and silicone. Its compact dimensions (L 22.7cm x W 22.7cm x H 30.5cm) make it easy to fit on any countertop.
Lowest price: €620.98
Set Melitta - Aromaboy Retro - Filter Coffee Machine + 2x Melitta Filters 40 pieces
Manufacturer: MELITTA
Aromaboy is the world's smallest Melitta filter coffee machine. On the market since 1979 and continuously developed ever since - it still impresses with its retro design, ease of use and reliability. You can use it to prepare 300ml of coffee, which makes it an ideal solution for home use for 1-2 people.Features:- Optimal brewing temperature, for full aroma development and perfect coffee.- 300ml glass jug with holder.- Brews 2 cups of coffee at a time (total of 300ml).- Space-saving design due to small dimensions: 19,8cm x 16,8cm x 12,8cm (H x W x D)- Transparent water tank with a scale.- Automatic switch off after 40 minutes - economical and safe.- Back-lit start/stop button.- 500W, 1015-02 model, 220-240v.- The glass jug and the filter basket are dishwasher safe.- Compatible with Melitta 100 paper filters and Hario Pegasus 01. Filters are not included.- Melitta Mission Eco & Care - choose an appliance that guarantees conscious enjoyment.This product comes with EU Type C/F plug. Customers from UK/IE/CY/MT may need an adapter.
Set Melitta - Aromaboy Retro - Filter Coffee Machine + Melitta Filters 40 pieces + COFFEE PLANT FLOW Very Berry 250g
Manufacturer: MELITTA
Roasting date: 10.04.2026
Aromaboy is the world's smallest Melitta filter coffee machine. On the market since 1979 and continuously developed ever since - it still impresses with its retro design, ease of use and reliability. You can use it to prepare 300ml of coffee, which makes it an ideal solution for home use for 1-2 people.Features:- Optimal brewing temperature, for full aroma development and perfect coffee.- 300ml glass jug with holder.- Brews 2 cups of coffee at a time (total of 300ml).- Space-saving design due to small dimensions: 19,8cm x 16,8cm x 12,8cm (H x W x D)- Transparent water tank with a scale.- Automatic switch off after 40 minutes - economical and safe.- Back-lit start/stop button.- 500W, 1015-02 model, 220-240v.- The glass jug and the filter basket are dishwasher safe.- Compatible with Melitta 100 paper filters and Hario Pegasus 01. Filters are not included.- Melitta Mission Eco & Care - choose an appliance that guarantees conscious enjoyment.This product comes with EU Type C/F plug. Customers from UK/IE/CY/MT may need an adapter.
Lowest price: €56.98
Set Melitta - Aromaboy Retro - Filter Coffee Machine + COFFEE PLANT Juicy Fruit 250g + HAYB SIE PRZELEWA Klasyk 250g
Manufacturer: MELITTA
Roasting date: 28.04.2026
Aromaboy is the world's smallest Melitta filter coffee machine. On the market since 1979 and continuously developed ever since - it still impresses with its retro design, ease of use and reliability. You can use it to prepare 300ml of coffee, which makes it an ideal solution for home use for 1-2 people.Features:- Optimal brewing temperature, for full aroma development and perfect coffee.- 300ml glass jug with holder.- Brews 2 cups of coffee at a time (total of 300ml).- Space-saving design due to small dimensions: 19,8cm x 16,8cm x 12,8cm (H x W x D)- Transparent water tank with a scale.- Automatic switch off after 40 minutes - economical and safe.- Back-lit start/stop button.- 500W, 1015-02 model, 220-240v.- The glass jug and the filter basket are dishwasher safe.- Compatible with Melitta 100 paper filters and Hario Pegasus 01. Filters are not included.- Melitta Mission Eco & Care - choose an appliance that guarantees conscious enjoyment.This product comes with EU Type C/F plug. Customers from UK/IE/CY/MT may need an adapter.
Lowest price: €75.68
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Fellow - Aiden - Filter Coffee Machine - Black
Manufacturer: FELLOW
Meet Fellow Aiden, the machine changing the narrative that automatic drip coffee is synonymous with “bad” coffee. Combining precision, control, and speed, Aiden brews pour-over quality coffee with the press of a button. Sip a single serving or brew a 10-cup batch exactly how the roaster intended or dial in your own recipe.Simple Operation, Guidance, and Ready-Made RecipesThe device displays guidance based on brewing programs developed by coffee specialists, Fellow Q-Graders. You can choose light, medium, or dark roasts, cold brew, and more. Aiden automatically sets the most important variables for brewing coffee: to-the-degree temperature control, precise coffee-to-water ratios, and a pre-infusion cycle.The instant brew option also allows you to prepare coffee with the press of a single button. You don’t need to be a coffee expert to brew coffee at an expert level. You also don't need to worry about the details and can spend more time enjoying great coffee.Advanced Settings and Control via AppMore advanced users can customize the brewing process to their preferences from the device or the mobile app. Aiden allows you to set the brewing temperature and ratios, pre-infusion temperature, ratios, and time, as well as configure pulse pouring: the number of pulses, their temperature, and the time between them.Adjust the settings, create, and share brew profiles from your phone. Additionally, you can conveniently schedule your brew time in advance. Brew yourself a cup of coffee from bed or a full pot while sitting on the couch.Single or Multiple ServingsFellow Aiden allows you to prepare single or multiple servings of coffee. Whether you’re brewing one cup or 10, coffee from Aiden tastes just as it should. Aiden is equipped with two interchangeable brew baskets: one for a single serving (compatible with Melitta #2 cone filters) and one for larger batches (compatible with Melitta 8-12 cup flat bottom filters).Additionally, the machine features a unique dual shower head to evenly distribute water for any coffee dose. You can brew coffee into the included thermal carafe, which keeps coffee warm for a long time, or into your favorite mug. The set includes 15 cone filters and 15 flat bottom filters.Elegant DesignThe form, minimalist design, and high-quality materials make Aiden a beautiful addition to any space. The machine visually pairs well with Fellow grinders, kettles, and accessories.The device is made from BPA-free plastic, stainless steel, and silicone. Its compact dimensions (L 22.7cm x W 22.7cm x H 30.5cm) make it easy to fit on any countertop.This product comes with EU Type C/F plug. Customers from UK/IE/CY/MT may need an adapter.
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Comandante - C40 MK4 Nitro Blade - American Cherry
Manufacturer: COMANDANTE
Comandante C40 MK4 Nitro Blade - is the new version of one of the top coffee grinders in the world. The device offers a wide range of grinding, stable operation and refined design with the top-quality materials.The MK4 version includes several updates:- New engine frame shape and material - more robust, with larger capacity and no more trapped beans! - Each grinder comes with two jars: 1x brown glass and 1x clear polymer-glass. The latter is lightweight, durable, and can be used as a cup!- Reworked packaging with improved protection.BurrThe burr material and design is the proud result of years of dedicated research and development at Comandante®’s onsite coffee lab. Nitro Blade® is unique, using a high-alloyed, high-nitrogen stainless steel with a fine martensitic micro-crystal matrix.Burr Geometry has been optimised to achieve excellent Bean Thruput with a reduced Crank Torque and at the same time deliver a refined Particle Size Distribution for best brewing results.Grind adjustmentComandante click system gives you full control for any brewing method and locks your preferred grind setting into place, helping you get the very best out of your roasted coffee and repeat the results again and again. This world class grind performance has made Nitro Blade the weapon of choice for true coffee enthusiasts around the globe, from home baristas to World Brewers Cup champions.DesignStainless steel is the right choice to build a robust and food safe coffee grinder. That is why not only the burr is made of stainless steel, but also the body, axle, crank and micro ball bearings. Comandante products are aluminium free.Where polymers can be used to improve performance, Comandante uses BPA-free high-performance polymers that meet the strictest food-safety standards. These materials are engineered to endure years of heavy use.Comandante loves natural wood. The solid oak handles, produced by friends in Germany’s Black Forest, are both wonderfully ergonomic and beautiful to look at thanks to oak’s unique grain structure.For the Classic and Premium Wood models, Comandante craftsmen laminate a thin layer of beautiful wood onto the stainless steel body, before waxing and polishing it with meticulous dedication. Every C40 MK4 comes with one brown glass Bean Jar and one clear polymer-glass Bean Jar. Both are super easy to clean and hold around 40g of roasted coffee beans. Weighing in at just over 600g, the C40’s compact size and robust nature means that whether you’re at home or off on an adventure, the world’s best manual grinder is your loyal companion.
Bialetti Montalatte 330ml
Manufacturer: BIALETTI
Bialetti Montalatte is a simple and practical way to prepare delicious, creamy froth in the comfort of your own home. It is a perfect device to make perfect cappuccino.Milk frothing is extremely easy and quick. Simply heat the milk to your preferred temperature (not boiling, the temperature should be about 60-65 degrees). Then froth the heated milk, pumping the plunger knob vigorously several times. Once you get the desired effect, which is velvety, fluffy froth, pour it directly onto your brewed coffee. Fill Montalatte jug up to 1/3 of its capacity, as milk volume increases.The frother is suitable for gas, electric and ceramic hob. Made of aluminium coated with teflon.Lenght (mm): 150Height (mm): 235Width (mm): 110
Fellow Electric Atmos Vacuum Canister - 1.2l Matte Black Steel
Manufacturer: FELLOW
Fellow Electric Atmos is a vacuum container for storing whole coffee beans. The container is durable and airtight, ensuring that the coffee retains its flavor for longer. An added benefit is the absence of external pumps - just press a button, and the air is removed by an electric pump, with the vacuum being maintained automatically.Features:- 1.2l capacity (about 450g of coffee beans).- Made of stainless steel and food-safe plastic. The steel version is more durable and protects coffee from the UV light.- One touch vacuum seal. With just one push of the button, Electric Atmos creates a vacuum seal in seconds, banishing oxygen and preserving your goods.- Automatically maintains vacuum. Since coffee beans release carbon dioxide over time, Electric Atmos continually monitors the vacuum and will top it off when needed.- Intuitive LED indicators. Green means good! Thanks to clear LED indicators on the lid, you can always know the status of your seal.- Long battery life. The USB-C rechargeable battery lasts for over four months of daily use. Vacation planned? Electric Atmos will keep your goods fresh until you return.- Prevents coffee oxidation and extends its shelf life even by 50%.- Airtight silicone seal - stops air, moisture, and odours.- Great also for storing loose food products, such as leaf tes, nuts, cereal, cookies, granola or candy. However, do not store ground substances, like: ground coffee, flour, etc. This may clog the vacuum lid and prevent a proper vacuum seal. Do not place Atmos upside down while storing content inside.- Dimensions: diameter 10.5 cm, height 16.9 cm.- Hand wash only. Atmos is not dishwasher safe.
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Fellow Stagg EKG PRO - Electric Pour-Over Kettle - Matte Black
Manufacturer: FELLOW
Fellow Stagg EKG Pro is a new, more advanced version of a well-known, signature Stagg kettle, designed for pour-over coffee enthusiasts.The Pro version is a high standard known from Fellow Stagg EKG...Practical capacity of 900ml allows to brew several servings of coffee or tea.Gooseneck, precise spout gives you a full pour control. Brewing coffee with a dripper or a Chemex will be more consistent and enjoyable.Variable temperature control from 40 to 100 degrees Celsius (104 to 212 degrees Fahrenheit) exactly to-the-degree in Fahrenheit and to-the-half degree in Celsius. Set the desired temperature in a quick and simple way, by turning the knob.The HOLD mode afor keeping the temperature of water.The kettle turns off automatically after 15 minutes in standby mode.Brew Stopwatch - when the water has reached the desired temperature, you can use the screen to display the timer.Minimalist and elegant design. The body is made of 304 18/8 high-quality stainless steel covered with food-safe matte black paint. Its weighted plastic handle provides counterbalance and greater stability when pouring.Heats water rapidly thanks to 1200 Watt power.Dimensions: 28,2 cm x 17,2 cm x 19,6 cm.220V, EU Plug....and much more:Guide mode ⇒ Giving access to different settings (listed below).High Resolution Full Color Screen ⇒ See clearly and colorfully with an elevated LCD display.More precision ⇒ Precisely heats and maintains your water exactly to-the-degree in Fahrenheit and to-the-half degree in Celsius.PID Controller ⇒ A feat of kettle engineering normally reserved for cars and steam ships, a PID controller steadily maintains the temperature as efficiently as possible..Updates Over WiFi ⇒ Get the latest firmware through WiFi updates using the Fellow Updater app. This kettle never stops improving.Upgraded details ⇒ New sealed lid, rubber pads under the kettle, and handle connector that does not heat up.Fellow Stagg EKG Pro offers a guide mode:Schedule: Set your kettle to reach a specific temperature at a specific time.Guide Mode: Not sure where to begin? Pick a preset temperature for different coffee brewing styles and types of tea.Altitude: Prevent boiling over by setting the altitude for your location.Adjustable Hold Mode: Keep your water hot for 15, 30, 45, or 60 minutes.Chime + volume control: Hear when your water is ready. Turn it on or off and decide how loud.Units: Pick Fahrenheit or Celsius.Pre-Boil: Boil at max temperature to sanitize before dropping to your target temperature.Language: Choose English, French, and Spanish.Clock: Go analog or digital.WiFi: Get the latest firmware through WiFi updates using the Fellow Updater app. Please note: you aren’t able to control your kettle or its settings via the Fellow Updater app at this time.This product comes with EU Type C/F plug. Customers from UK/IE/CY/MT may need an adapter.
Fellow Prismo
Manufacturer: FELLOW
Fellow Prismo is a specially designed AeroPress Coffee Maker* attachment, which turns the popular syringe into an espresso machine! Shoot an espresso wherever you want!Espresso!Although Prismo won’t substitute a dense doppio extracted on a professional espresso machine, the results are geat! The price - ease of use - result ratio is unbeatable!A coffee made with Prismo is characterized by a dense, big body and significant intensity. It resembles brews infused with a mokka pot or a home espresso machine. Diluted with a little amount of water becomes a tasty Americano!How it's built.The device consists of a threaded plastic element and a metal filter with 70-micron-diameter holes. There is also a small valve mounted inside the spout to prevent leaks before pressing.How to brew?1. Preheat the Aeropress with the Prismo attached to it.2. Grind 20 grams of coffee like for espresso (finely).3. Discard the water, pour in the coffee, followed by 50 - 60 ml of hot water (96 degrees Celsius).4. Stir vigorously for 10 seconds.5. After one minute put the plunger on a durable cup and plunge!*Fellow Prismo is not compatible with AeroPress Go.
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COFFEE PLANT - Burundi Nemba Natural Filter 250 g
Manufacturer: COFFEE PLANT
Roasting date: 28.04.2026
Whole-bean specialty coffee beans from Burundi, roasted by COFFEE PLANT from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of blackberry, black currant, caramel and citrus fruits.Origin: BurundiRegion: KayanzaFarm: Nemba Washing StationProcessing: NaturalVariety: Red BourbonAltitude: 1700 m a.s.l.ABOUT THE FARMThe Nemba station is located in northern Burundi, in the Kayanza province. Its operations are overseen by an agronomist responsible for implementing good agricultural practices and educating producers. The agronomist works directly with the farmers, assisting them in gaining access to tools and selecting cultivation methods best suited to the conditions of their local plots.The station collaborates with 1,074 smallholder producers, each of whom owns an average of about 150 coffee trees. The plantations are situated at altitudes above 1,700 meters above sea level, near the Kibira forest, which favors obtaining high-quality raw material. The station itself has over 200 drying beds and can process up to 750 tons of coffee cherries annually. The entire process — from cultivation to processing — is covered by a monitoring system that ensures full traceability.Nemba is also engaged in the development of local communities, implementing projects that support farmers, including animal husbandry, strengthening cooperative structures, and improving crop yield.ROASTER'S OPINIONNemba is a washing station whose coffees we are always very keen to reach for. Located in the Kayanza region, it has been famous for years for Red Bourbon lots from local farmers, which stand out due to their natural, high sweetness, often balanced by caramel and fruit accents. These are profiles with low to medium acidity and a medium to high, pleasantly sticky body.In the case of this specific lot from the current harvest, the character remains very consistent with what we usually expect from Nemba. The aroma is dominated by berries, caramel, and citrus — above all lemon, which gives the whole profile freshness and lightness. In the flavor, distinct blackcurrant, juicy blueberries, and again lemon and sweet caramel appear, building a harmonious, well-balanced structure.The body is medium, but distinctly sticky and oily, which adds fullness and depth to the coffee. The aftertaste remains long, caramelly, and pleasantly sweet, while the acidity is low, smooth, and perfectly highlights the high natural sweetness.RECIPEUse your favorite AeroPress recipe. In our opinion, this coffee comes out most interesting when brewed specifically in an AeroPress!Store in a cool and dry place.
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chocoTales of Warsaw - 73% Philippines with lime, lemongrass and ginger 70 g
Close your eyes and think of a vacation. An evening on a noisy street of some Asian city, or maybe a peaceful afternoon on a tropical beach. It smells of citrus – fresh kaffir lime leaves, lemongrass, ginger, lemon and lime zest. Now combine these aromas and flavors with a delicate dark chocolate that gives them room to shine. Oh yes, we made a citrus-infused bar, but without any orange. It is refreshing, sweet and sour, and tropical.Ingredients: cocoa mass, sugar, cocoa butter infused with lime zest, lemon zest, kaffir lime leaves, lemongrass and ginger. May contain traces of milk.Net weight: 70 gBean origin: Philippines, DavaoNutritional value per 100 g of product:Energy2529,0 kJ / 608,0 kcalFat47,1 g of which saturates29,3 gCarbohydrate42,8 g of which sugars28,3 gProtein7,6 gSalt0,1 gStorage conditions: Store in a cool, dry place at a temperature of 15 – 22°C, away from sources of heat and moisture.Best before date: 18 months from the production date. The best before date is indicated on the packaging.
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Runty Roaster - Mexico Esmeralda Washed Espresso 250 g
Manufacturer: RUNTY ROASTER
Roasting date: 11.06.2026
Whole bean speciality coffee from Mexico, roasted by Runty Roaster roasting brand. Dark roast, perfect for espresso machines and moka pots. The flavour of the brew resembles pecan nuts, chocolate, caramel and dried fruits.Origin: MexicoRegion: PlumaProcessing: WashedAltitude: 1500 m a.s.l.Farm: EsmeraldaVariety: Typica, BourbonCupping score: 83 / 100 Store in a cold and dry space.
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Bialetti - Mini express 2tz + 2 Bridgerton cups
Manufacturer: BIALETTI
Bialetti, Netflix, and Shondaland join forces to offer an exclusive and sophisticated collection inspired by the Bridgerton series.Bialetti Mini Express works in exactly the same way as classic Moka Express. However, it allows ou to brew your coffee in the extraordinary style. It's top part does not contain typical tank, it was substituted by a special platform where cups are placed directly.Model Bialetti Mini Express 2tz model is used to brew 2 cups of espresso at a time..To prepare true Italian espresso, you just need this coffee pot, good coffee and a few minutes!• Use:Bialetti Mini Express is suitable for gas or electric hobs. Wash your coffee pot by hand, without any detergents. Not dishwasher safe.• How does moka work?The coffee maker constists of a top platform, a filter and a bottom tank. Put ground coffee beans in the filter, pour water into the bottom tank below the safety valve level and connect all the elements. Put the coffee pot on the stove and wait a few minutes. Hot water moves to the cups on the platform, flowing through the ground beans. Your delicious and aromatic espresso is ready!Trademarks ©2024 Netflix. BRIDGERTON and Netflix:™ Netflix. Shondaland trademark: ™ Shondaland.
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chocoTales of Warsaw - Nicaragua ceremonial cocoa with spices 160 g
0% sugar and 100% power! Our ceremonial cocoa is the undisputed winner in the category of health and pleasure in one. It boosts energy, contains all the healthiest properties of the cocoa tree, and best of all – you can experiment with its preparation however you like!Why ceremonial? Because thanks to very minimal processing, it resembles the cocoa traditionally consumed by the Mayans and Aztecs. But we will let you in on a secret – every single one of our chocolates deserves a ceremony of mindful eating or drinking.Suggested preparation: Add 20 g of crushed cocoa to a pot with 200 ml of oat drink. Bring to a temperature of approx. 90°C. It is also great to froth it with a milk frother!Ingredients: cocoa mass, anise, pepper, cardamom, cinnamon, ginger, cloves. May contain traces of milk.Net weight: 160 g of cocoa pieces.Nutritional value per 100 g of product:Energy2694,3 kJ / 655,1 kcalFat60,3 g of which saturates38,1 gCarbohydrate22,6 g of which sugars3,5 gProtein12,6 gSalt0 gStorage conditions: Store in a cool, dry place at a temperature of 15 – 24°C, away from sources of heat and moisture.Best before date: 18 months from the production date. The best before date is indicated on the packaging.
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Bracia Ziółkowscy - Nicaragua Cafetos de Segovia Washed Filter 250 g
Manufacturer: BRACIA ZIÓŁKOWSCY
Roasting date: 10.06.2026
Whole-bean specialty coffee from Nicaragua, roasted by Bracia Ziółkowscy roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The brew resembles the flavour of caramel, cocoa and grapes.Origin: NicaraguaRegion: Nueva SegoviaFarm: Ana i Martha AlbirVariety: MaracaturraProcessing: WashedAltitude: 1400 m a.s.l.Cupping score: 87 / 100ABOUT THE REGIONCafetos de Segovia is a project bringing together small-scale coffee producers from the Nueva Segovia region in northern Nicaragua. It is this region, located near the border with Honduras, that is responsible for many of the most highly valued Nicaraguan specialty coffees. The high altitude of the farms, the cool climate, and the long ripening period of the cherries translate into coffees with high sweetness, a clean profile, and great elegance in the cup.The coffees included in this lot come from the El Naranjal, Las Naranjas, and Los Angeles farms. The farmers manage their land under the shade of forest and fruit trees, taking care of biodiversity and soil fertility. Ripe cherries are hand-picked and then subjected to classic washed processing. After fermentation and washing, the coffee is dried for about twelve days under carefully controlled humidity and sun exposure.Behind the project is Cafetos de Segovia, an organization that has for years been helping local producers reach the specialty market directly. It places great emphasis on supply chain transparency, long-term cooperation with farmers, and fair compensation for high quality. Thanks to this, small family farms can focus on producing better and better coffee while preserving the character of the Nueva Segovia region, for which Nicaraguan specialty is famous.ROASTER'S OPINIONMy, what huge beans! Our little Fellow Ode doesn't grind them all right away, but once it is persuaded, miracles happen in the cup. Very elegant, classic, yet so delicious!Store in a cool, dry place.
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chocoTales of Warsaw - 70% Philippines Regalo 70 g
Woody notes, a bit of green tea, and above all, a dominant flavor of... rum! Zero additives and zero alcohol – we really extracted all of this from the cocoa tree. The Regalo bean from the Philippines, which is the foundation of many of our products, this time in its most classic version – pure 70%. It needs nothing more.Ingredients: cocoa mass, sugar, cocoa butter, sunflower lecithin. May contain traces of milk.Net weight: 70 gBean origin: Philippines, DavaoNutritional value per 100 g of product:Energy2405,3 kJ / 578,8 kcalFat 41,8 g of which saturates26,3 gCarbohydrate47,1 g of which sugars31,1 gProtein8,4 gSalt0,1gStorage conditions: Store in a cool, dry place at a temperature of 15 – 22°C, away from sources of heat and moisture.Best before date: 18 months from the production date. The best before date is indicated on the packaging.
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Cafelito - Wielbłądy Drip Bag - 1 Sachet 12g
Manufacturer: CAFELITO
Roasting date: 22.05.2026
The drip bag from Cafelito is a pocket-sized dripper filled with specialty coffee, sealed in an airtight sachet. It’s an excellent choice for anyone who doesn’t want to give up their favorite coffee, no matter where they are. The sachets are lightweight and compact — perfect for travel, business trips, or work. All you need is a cup and hot water to brew a pour-over coffee in just a few minutes.This package contains coffee from Colombia and India, offering flavor notes such as walnut and dark chocolate.Store in a cold and dry space.
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Bracia Ziółkowscy - Costa Rica Ivan Gutiérrez SL28 Honey Filter 150 g
Manufacturer: BRACIA ZIÓŁKOWSCY
Roasting date: 30.04.2026
Whole-bean specialty coffee from Costa Rica, roasted by Bracia Ziółkowscy roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The brew resembles the flavour of forest fruits, flowers and chocolate.Origin: Costa RicaRegion: TarrazúFarm: Ivan GutiérrezVariety: SL28Processing: HoneyAltitude: 1950 m a.s.l.Cupping score: 88 / 100ABOUT THE FARMThe story is mostly hidden within the name itself – Microbeneficio. This word means a small coffee processing station. The Gutiérrez family has combined 14 hectares of coffee farms with a facility for preparing the beans for export. This way, nothing limits them in experimenting and creating a wide variety of microlots.The idea behind the Gutiérrez family's business is based on planting rare varieties such as Geisha or SL28 on the farm and then processing them into separate lots. The small scale makes it possible to focus on the highest possible quality. Manual harvesting, precise monitoring of fermentation conditions, and bean drying make the Gutiérrez family's coffees reach the highest level of specialty.In the bag, you will find our favorite type of coffee experiment. The Kenyan SL28 variety grown in Costa Rica. We have already had such coffees from our favorite Hacienda Sonora, and now it is time for Ivan Gutiérrez, who – in our humble opinion – has raised the stakes. This coffee is perfectly prepared. Sweet, deep, and complex. Hats off. - RoasteryROASTER'S OPINIONThe favorite choice of the Younger Brother: complex, deep, and with a very long aftertaste. The Kenyan SL28 variety, grown with great care in Costa Rica, yields extraordinary results!Store in a cold and dry space.
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Asobu - Fuzzie Millie - 360 ml Insulated Bottle with a plush cover
Manufacturer: ASOBU
A little extra comfort for you and your drink, Fuzzies feature a soft plush exterior with a removable stainless steel, vacuum-insulated tumbler inside. Don’t worry about spills — each one is designed with a waterproof inner lining. All Fuzzies are 100% free from lead, PFAS, BPA, and phthalates — so you can sip with confidence.Capacity: 360 ml / 12 ozMaterial: Stainless steel and SiliconeCare Instructions: Plush: Machine Washable & Dryer Safe. Tumbler: Dishwasher Safe.
SIMPLo - Ethiopia Ora Filter
Manufacturer: SIMPLO
Roasting date: 12.06.2026
Speciality coffee beans from Ethiopia, roasted in Warsaw by SIMPLo. In the package, you will find a light-medium roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect a juicy brew with loads of fruit notes. The sweetness of dried fruit and candy, with the light hints of blueberry.Country: EthiopiaRegion: SidamoAltitude: 1600 - 2000 m a.s.l.Variety: HeirloomProcess: WashedStore in a cold and dry space.
SIMPLo - Bang Bang Espresso
Manufacturer: SIMPLO
Roasting date: 12.06.2026
Coffee blend from Brazil, Peru, and Vietnam, roasted by Warsaw-based SIMPLo roastery. Medium roast, perfect for espresso machines and moka pots.The flavour is loaded with sweetness and resembles cocoa, walnuts, prunes and cloves. Medium-bodied, with a typical Italian kick. Add some milk to bring out the macadamia notes.Country: Brazil, Peru, VietnamRegion: Minas Gerais, Cajamarca, Central HighlandsAltitude: 1300 - 1600 m a.s.l.Variety: Typica, Caturra, RobustaProcess: Natural, Washed, Wet polishedStore in a cold and dry space.
BeMyBean - Bold Bean Blend Espresso 1kg
Manufacturer: BEMYBEAN
Roasting date: 11.06.2026
A specialty coffee from Brazil and Guatemala, roasted in Poland by BeMyBean. Dark roast, perfect for espresso, coffee machines, and moka pots. You can expect hints of dark cocoa, nougat, and walnut.Country: Brazil / GuatemalaRegion: Monte Carmelo / Santa RosaVarietal: Paraiso MG, Mundo Novo / RobustaProcessing: pulped natural, honeyAltitude: 1100 m a.s.l.Store in a cold and dry space.
BeMyBean - Colombia Popayan Decaf Natural Sugarcane Filter 250g
Manufacturer: BEMYBEAN
Roasting date: 11.06.2026
A whole-bean specialty coffee beans from Colombia, roasted by BeMyBean from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of pineapple, peach, and lemon mamba.Country: ColombiaRegion: PopayanProcessing: NaturalMethod of decaffeination: SugarcaneVarietal: Castillo, Catimor, Typica, CaturraAltitude: 1800 m a.s.l.Store in a cold and dry space.
New
BemyBean - Colombia El Recreo Anaerobic Natural Filter 250 g
Manufacturer: BEMYBEAN
Roasting date: 11.06.2026
A whole-bean specialty coffee beans from Colombia roasted by BeMyBean from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of forest fruits, currant juice, cherry brandy, wild rose flower, mirabelle plum and quince.Origin: ColombiaRegion: HuilaFarm: El RecreoProcessing: Anaerobic Natural Variety: CastilloAltitude: 1550 m a.s.l.ABOUT THE COFFEEColombia El Recreo is one of those coffees that show the full potential of modern anaerobic natural processing from the very first sip. Intense, juicy, and multidimensional — it tastes like thick blackcurrant juice with a touch of drunken cherry, elderflower syrup, and rosehip. In the cup, you will find plenty of fruity sweetness, depth, and a slightly winey character that develops beautifully as it cools. This batch is exceptionally intense and expressive. The aroma alone resembles a thick fruit liqueur: wild berries, currant juice, drunken cherry, and rosehip flowers. The flavor also features the characteristic sweetness of elderflower syrup, giving the whole profile an almost tea-like and floral finish.ABOUT THE PROCESSINGThis incredibly juicy profile is primarily the result of the anaerobic natural process — a method that requires immense control and experience. Only ripe, red coffee cherries are used after harvesting. Next, the whole cherries are placed in tightly sealed bags, where they ferment for 100 to 120 hours in an oxygen-free environment. The absence of oxygen completely changes the course of fermentation — different groups of microorganisms develop, creating compounds responsible for more winey, intensely fruity, and floral flavor notes.After the fermentation is complete, the cherries are spread out on raised drying beds. There, the coffee dries for about 15–20 days. During drying, the cherries are regularly turned to ensure the process runs evenly and without the risk of over-fermentation or the appearance of unwanted notes. It is this long and controlled drying that stabilizes the flavor profile and preserves the immense intensity of the aromas while maintaining a clean cup.The result? A coffee that tastes a bit like fruity red wine, a bit like premium currant juice, and a bit like a dessert with floral syrup. Fresh, syrupy, and highly aromatic. Perfect for those looking for intense sensations, high sweetness, and fermentary depth in alternative brewing methods, but without the alcoholic or barrel-aged notes.Store in a cold and dry space.
KYOTO - Kenya Kijani Kiboko Barrel Aged Washed Filter 200 g
Manufacturer: KYOTO
Roasting date: 11.06.2026
Whole-bean specialty coffee from Kenya, roasted in Wrocław by KYOTO Coffee Roasters. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup you can expect hints of bourbon, peaches, orange and yellow fruits.Country: KenyaRegion: KirinyagaFarm: small farmersAltitude: 1550-2200 m a.s.l.Processing: Washed, Barrel AgedVariety: SL 28, SL 34, Ruiru 11, K7Cupping score: 87 / 100ABOUT THE COFFEEAn exceptional choice for lovers of coffees with a complex and distinctive character. KYOTO Kenya Kiboko Barrel Aged is a specialty coffee from the Kirinyaga region of Kenya. After classic washed processing, the beans undergo an 8-week maturation in a barrel previously used for American bourbon.This process gives the coffee depth, sweetness, and a subtle, refined alcoholic accent — without any actual alcohol content in the final brew.The classic Kenyan juiciness and vibrant fruitiness are complemented by vanilla-oak sweetness and a delicate, liqueur-like depth. The result is a harmonious, multidimensional coffee with a long, elegant finish.RECIPERatio: 6 g / 100 mlMethod: V60 02 (drip)Water temperature: 92°CGrind size: 25 clicks (Comandante)Brew time: 3–4 minutes / 600 ml
New
BeMyBean - Ethiopia Kebero Washed Espresso 250 g
Manufacturer: BEMYBEAN
Roasting date: 11.06.2026
A specialty coffee from Ethiopia, roasted in Poland by BeMyBean. Dark roast, perfect for espresso, coffee machines, and moka pots. You can expect hints of blackberry and currants juice, lime, grapefruit and orange's flowers.Country: EthiopiaRegion: SidamoFarm: KeberoVarietal: HeirloomProcessing: WashedAltitude: 2000 m a.s.l.ABOUT THE COFFEEEthiopia Kebero is a classic in a modern espresso edition. From the very first sip, it showcases what a well-processed washed coffee is all about: clean, clear, and incredibly juicy. In the foreground, an intense blueberry and currant juice emerges, giving the whole cup depth and a light sweetness. A moment later, citruses come in – lime and grapefruit – introducing freshness and a characteristic, vibrant acidity. The entire experience is tied together by a delicate, floral accent of orange blossom, which lends lightness and elegance to the cup.This is a medium-intensity espresso that does not overwhelm but consistently builds a layered profile – from fruity juiciness to a clean, fresh finish. Perfect for those looking for clarity of flavor and a distinct origin character in their espresso.ABOUT THE PROCESSINGThe key to this profile lies in the washed processing method, also known as wet processing. The process begins right at the harvest stage. Only fully ripe, hand-picked coffee cherries make it to further processing. Next, the cherries are thoroughly sorted to discard any unripe or damaged fruit.The subsequent step is depulping, which is the mechanical removal of the skin and most of the pulp. A thin, sticky layer of mucilage containing natural sugars then remains on the bean. After that, fermentation begins in water tanks, usually lasting from a dozen to several dozen hours. During this time, natural enzymes break down the remaining pulp, separating it from the bean. This is one of the most crucial moments – it determines the cleanliness and character of the future flavor profile. After fermentation, the beans are thoroughly rinsed with clean water, which completely removes the remnants of the pulp and stops the fermentation processes. Thanks to this, the coffee's flavor becomes clearer and free from heavy, fermented notes. The final stage is drying on raised tables (so-called African beds), where the beans dry for about 10–15 days. They are regularly turned to ensure even moisture evaporation and to avoid defects.The result of the entire process is a coffee of exceptional clarity – one in which you can clearly taste the origin, variety, and growing conditions. This is precisely why Ethiopia Kebero is so juicy, citrusy, and floral, yet light and elegant at the same time.Store in a cold and dry space.
BeMyBean - Sunny Brew Filter 250g
Manufacturer: BEMYBEAN
Roasting date: 11.06.2026
A whole-bean specialty coffee beans from Ethiopia and Kenya, roasted by BeMyBean from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of lemon, jasmine, nactarine, red currant, honey.Country: Ethiopia, KenyaRegion: Yirgacheffe, KiambuProcessing: WashedVarietal: HeirloomAltitude: 2000 m a.s.l.Store in a cold and dry space.
BeMyBean - Heavy Bean Brazil Pulped Natural Espresso 1kg
Manufacturer: BEMYBEAN
Roasting date: 11.06.2026
A specialty coffee from Brazil, roasted in Poland by BeMyBean. Dark roast, perfect for espresso, coffee machines, and moka pots. You can expect hints of dark chocolate, cane sugar, and nougat.Country: BrazilRegion: Minas GeraisVarietal: Mundo Novo, Bourbon, CatuaiProcessing: pulped naturalAltitude: 1100 m a.s.l.Store in a cold and dry space.
KYOTO - Costa Rica San Diego Anaerobic Filter 250 g
Manufacturer: KYOTO
Roasting date: 11.06.2026
Whole-bean specialty coffee from Colombia, roasted in Wrocław by KYOTO Coffee Roasters. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup you can expect hints of coconut, cinnamon, nectarine and chocolate.Country: ColombiaRegion: TarazzuFarm: San Diego washing stationAltitude: 1600 - 1750 m a.s.l.Processing: Natural, AnaerobicVariety: CaturraCupping score: 87 / 100 pktABOUT THE COFFEECosta Rica is renowned for exceptional coffees. Processing stations in the country are pioneers of alternative coffee processing methods, and this experience is reflected in the high quality and distinctive flavor profiles.If you don’t believe coffee can taste like a coconut-cinnamon cookie, let this lot challenge your skepticism. Such results are only possible when complex processing methods come into play.PROCESSINGAfter depulping, the beans are left with the mucilage layer intact and immediately transferred to hermetically sealed stainless steel tanks for anaerobic fermentation. This oxygen-free environment supports a tightly controlled microbial ecosystem, promoting the production of organic acids, mainly lactic and malic acids, which significantly enhance the coffee’s flavor complexity and aftertaste.Beneficio San Diego is one of the most modern processing stations in the country. Founded in 1888, it continues to evolve through innovation.The anaerobic fermentation process takes place in a completely oxygen-free environment, allowing the coffee to ferment without air exposure. In this unique method, the sugars contained in the coffee fruit ferment and produce distinctive acids that create exceptional and unmistakable flavor profiles. The key to achieving these remarkable flavors is the sugar content of the cherries, which is why only the finest fruit from the highest slopes of the Tarrazú region is suitable. Tarrazú is famous for producing some of the best coffees in Costa Rica.After fermentation, the coffee is moved to patios for sun-drying until it reaches the ideal moisture level of 11.5%.RECIPERatio: 6 g / 100 mlMethod: V60 02 (drip)Water temperature: 92°CGrind size: 25 clicks (Comandante)Brew time: 3–4 minutes / 600 ml
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Coffeedesk is your one-stop online store for everything coffee and tea-releated created by coffee lovers who want to share their passion with you.
Our goal is to introduce you to the world of great coffee and amazing tea. To do so, we give you access to over 3000 top-notch products from over 150 world-known brands. All of them available in the comfort of your home with free delivery for orders over €149 and 365-day returns.
You'll find here fresh coffee from dozens of roasteries from all over the Europe, like Johan & Nyström, Arcaffe and Solberg & Hansen. The freshest espresso from the best Italian roasteries or freshly roasted coffee beans that you can use to brew an exquisite filter coffee - we have it all! Moreover, we bring you hundreds of coffee accessories and coffee machines used by professional baristas in their homes and coffee shops all over the world. You'll also find pour over coffee makers from Chemex, Aeropress and Hario, coffee grinders from Comandante and Baratza, coffee machines from Bonavita and MoccaMaster and many more. Fancy a nice cup for your espresso or green tea? We have your back - take a look at cups from KeepCup or Loveramics. If you prefer tea, we have for you over 50 different flavours from brands like teapigs and Paper&Tea, starting from classic earl grey and ending with the highest-quality matcha.
We use every opportunity to bring you a good deal of positive energy, just like coffee does with every sip you take. We hand-pack every parcel with the utmost care to bring you awesome coffee and tea products flavoured with passion, good vibes and a few drops of pure joy. That’s what we call Supreme Service, which is the key to our success in Poland. Let’s caffeinate Europe together!
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