Runty Roaster - Rwanda Kanzu Lot. 8 Washed Filter 250 g
Whole-bean specialty coffee from Rwanda, roasted by Runty Roaster roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles stone fruit, orange and caramel.
Origin: Rwanda
Region: Nyamasheke
Farm: Kanzu
Varietal: Red Bourbon
Processing: Washed
Altitude: 1900 - 2200 m a. s. l.
| Manufacturer: | RUNTY ROASTER |
|---|---|
| Acidity: | Medium |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Average |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Rwanda |
| Coffee bean origin: | Rwanda |
| Coffee scoring: | 86 |
| Country of roasting: | Poland |
| Farm: | Kanzu |
| Flavour notes: | citrus fruits, sweet, yellow fruits |
| Growing location: | 1900-2200 |
| Growing region: | Nyamasheke |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | Średnia |
| Variety: | Red Bourbon |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Washed |
| Tasting notes: | Owoce Pestkowe, Pomarańcza, Karmel |
| Product type: | Coffee |
| EAN: | 5907196889332 |
| Index: | 2101013969 |
Whole-bean specialty coffee from Rwanda, roasted by Runty Roaster roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles stone fruit, orange and caramel.
Origin: Rwanda
Region: Nyamasheke
Farm: Kanzu
Varietal: Red Bourbon
Processing: Washed
Altitude: 1900 - 2200 m a. s. l.
| Manufacturer: | RUNTY ROASTER |
|---|---|
| Acidity: | Medium |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Average |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Rwanda |
| Coffee bean origin: | Rwanda |
| Coffee scoring: | 86 |
| Country of roasting: | Poland |
| Farm: | Kanzu |
| Flavour notes: | citrus fruits, sweet, yellow fruits |
| Growing location: | 1900-2200 |
| Growing region: | Nyamasheke |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | Średnia |
| Variety: | Red Bourbon |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Washed |
| Tasting notes: | Owoce Pestkowe, Pomarańcza, Karmel |
| Product type: | Coffee |
| EAN: | 5907196889332 |
| Index: | 2101013969 |