Whole-bean specialty coffee from Kenya, roasted in Poland by LaCava. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of lemon, caramel, and floral notes.
Country: Kenya
Region: Kabare, Gichugu, Nyeri Country
Processing: Washed
Varietal: SL28, Ruiru-11, Baitan
Altitude: 1900 m a.s.l.
Cupping score: 88 / 100
| Manufacturer: | LACAVA |
|---|---|
| Acidity: | High |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Average |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Kenya |
| Coffee bean origin: | Kenya |
| Coffee scoring: | 88 |
| Country of roasting: | Poland |
| Farm: | Kiambara |
| Flavour notes: | citrus fruits, floral, sweet |
| Growing location: | 1900 m n.p.m. |
| Growing region: | value_kabare_gichugu_nyeri_country |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | Średnia |
| Variety: | SL28, Ruiru 11, Batian |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Washed |
| Tasting notes: | kwiaty, cytrusy, karmel |
| Product type: | Coffee |
| EAN: | 5905215162602 |
| Index: | 2101013866 |
Whole-bean specialty coffee from Kenya, roasted in Poland by LaCava. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. You can expect hints of lemon, caramel, and floral notes.
Country: Kenya
Region: Kabare, Gichugu, Nyeri Country
Processing: Washed
Varietal: SL28, Ruiru-11, Baitan
Altitude: 1900 m a.s.l.
Cupping score: 88 / 100
| Manufacturer: | LACAVA |
|---|---|
| Acidity: | High |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Average |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Kenya |
| Coffee bean origin: | Kenya |
| Coffee scoring: | 88 |
| Country of roasting: | Poland |
| Farm: | Kiambara |
| Flavour notes: | citrus fruits, floral, sweet |
| Growing location: | 1900 m n.p.m. |
| Growing region: | value_kabare_gichugu_nyeri_country |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | Średnia |
| Variety: | SL28, Ruiru 11, Batian |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Washed |
| Tasting notes: | kwiaty, cytrusy, karmel |
| Product type: | Coffee |
| EAN: | 5905215162602 |
| Index: | 2101013866 |