Kaizen - Brazil Barrel Aged Fazenda Matao Natural Espresso 250 g
Roasting date: 08.06.2026
(TAX included)
Whole-bean specialty coffee from Brazil, roasted by the Polish roastery Kaizen. Dark roast, ideal for espresso machines and moka pots. In the cup, you’ll find tasting notes of rum, nougat and hazelnut.
Country: Brazil
Region: Mogiana
Varietal: Mundo Novo
Farm: Fazenda Matao
Processing: Natural
Altitude: 790 - 940 m a.s.l.
Barrel Aged Brazil Fazenda Matão x WINNICA KOJDER
Specialty coffee from Brazil aged in a wine barrel from the Kojder Winery, roasted for espresso, with notes of rum, nougat, and hazelnut. Medium roasted specialty coffee Brazil Fazenda Matão. This coffee is perfectly suited for all pressure brewing methods, such as an espresso machine, automatic coffee maker, or moka pot.
ABOUT THE COFFEE
The next installment of barrel-aged coffee from KAIZEN is the result of a local collaboration with the Kojder Winery, located just 30 km from Szczecin.This time, we chose a Brazilian classic – Fazenda Matão. We placed the green beans in an oak barrel where wine had previously matured, giving the coffee exceptional depth and character.The result is a profile full of sweetness and intense alcoholic notes – in the cup, you will find rum, nougat, and a distinct accent of hazelnut. It is a coffee that combines a Brazilian chocolate-nut base with a clear barrel influence.
ABOUT THE PLANTATION
Fazenda Matão is one of the more recognizable farms in Brazil, known for producing high-quality specialty coffees. Located in a region favorable for coffee cultivation, it benefits from the ideal climate and altitude, which allow for obtaining beans with a full, sweet profile.On the farm, particular attention is paid to the selection and processing of the beans, which translates into a clean and repeatable profile. Brazilian coffees from this farm are famous for notes of chocolate, nuts, and caramel – which in this edition have been further enhanced by the barrel aging process.
Store in a cold and dry space.
| Manufacturer: | KAIZEN |
|---|---|
| Acidity: | Low |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | High |
| Brewing type: | espresso machine, moka pot, pressure maker |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Brazil |
| Country of roasting: | Poland |
| Farm: | Fazenda Matao |
| Flavour notes: | liquor, nutty |
| Growing location: | 790 - 940 |
| Growing region: | Mogiana |
| Roast level: | Dark |
| Specialty: | Yes |
| Sweetness: | High |
| Variety: | Mundo Novo |
| Coffee form: | Whole Bean |
| Processing: | Natural |
| Tasting notes: | rum, nugat, orzech laskowy |
| Product type: | Coffee |
| EAN: | 2101032480 |
| Index: | 2101032480 |
Whole-bean specialty coffee from Brazil, roasted by the Polish roastery Kaizen. Dark roast, ideal for espresso machines and moka pots. In the cup, you’ll find tasting notes of rum, nougat and hazelnut.
Country: Brazil
Region: Mogiana
Varietal: Mundo Novo
Farm: Fazenda Matao
Processing: Natural
Altitude: 790 - 940 m a.s.l.
Barrel Aged Brazil Fazenda Matão x WINNICA KOJDER
Specialty coffee from Brazil aged in a wine barrel from the Kojder Winery, roasted for espresso, with notes of rum, nougat, and hazelnut. Medium roasted specialty coffee Brazil Fazenda Matão. This coffee is perfectly suited for all pressure brewing methods, such as an espresso machine, automatic coffee maker, or moka pot.
ABOUT THE COFFEE
The next installment of barrel-aged coffee from KAIZEN is the result of a local collaboration with the Kojder Winery, located just 30 km from Szczecin.This time, we chose a Brazilian classic – Fazenda Matão. We placed the green beans in an oak barrel where wine had previously matured, giving the coffee exceptional depth and character.The result is a profile full of sweetness and intense alcoholic notes – in the cup, you will find rum, nougat, and a distinct accent of hazelnut. It is a coffee that combines a Brazilian chocolate-nut base with a clear barrel influence.
ABOUT THE PLANTATION
Fazenda Matão is one of the more recognizable farms in Brazil, known for producing high-quality specialty coffees. Located in a region favorable for coffee cultivation, it benefits from the ideal climate and altitude, which allow for obtaining beans with a full, sweet profile.On the farm, particular attention is paid to the selection and processing of the beans, which translates into a clean and repeatable profile. Brazilian coffees from this farm are famous for notes of chocolate, nuts, and caramel – which in this edition have been further enhanced by the barrel aging process.
Store in a cold and dry space.
| Manufacturer: | KAIZEN |
|---|---|
| Acidity: | Low |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | High |
| Brewing type: | espresso machine, moka pot, pressure maker |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Brazil |
| Country of roasting: | Poland |
| Farm: | Fazenda Matao |
| Flavour notes: | liquor, nutty |
| Growing location: | 790 - 940 |
| Growing region: | Mogiana |
| Roast level: | Dark |
| Specialty: | Yes |
| Sweetness: | High |
| Variety: | Mundo Novo |
| Coffee form: | Whole Bean |
| Processing: | Natural |
| Tasting notes: | rum, nugat, orzech laskowy |
| Product type: | Coffee |
| EAN: | 2101032480 |
| Index: | 2101032480 |