COFFEELAB - Kolumbia Popayan Washed Sugar Cane Decaf Filter 250g
Decaf whole-bean specialty coffee from Colombia, roasted in Warsaw by Coffeelab. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the hints of chocolate milk, sugar cane, and dried fruit.
Country: Colombia
Region: Popayán, Cauca
Processing: Washed - Sugar Cane
Varietal: Casillo, Catimor, Typica, Caturra
Altitude: 1500 - 2070 m a.s.l.
| Manufacturer: | COFFEELAB |
|---|---|
| Acidity: | Medium |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Average |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Decaffeinated |
| Coffee bean origin: | Colombia |
| Coffee bean origin: | Colombia |
| Country of roasting: | Poland |
| Flavour notes: | chocolate, dried fruits, sweet |
| Growing location: | 1500 - 2070 |
| Growing region: | Popayán, Cauca |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | High |
| Variety: | Casillo, Catimor, Typica, Caturra |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Washed |
| Tasting notes: | Mleczko czekoladowe, trzcina cukrowa, suszone owoce |
| Product type: | Coffee |
| Index: | 2102000038 |
Decaf whole-bean specialty coffee from Colombia, roasted in Warsaw by Coffeelab. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the hints of chocolate milk, sugar cane, and dried fruit.
Country: Colombia
Region: Popayán, Cauca
Processing: Washed - Sugar Cane
Varietal: Casillo, Catimor, Typica, Caturra
Altitude: 1500 - 2070 m a.s.l.
| Manufacturer: | COFFEELAB |
|---|---|
| Acidity: | Medium |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Average |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Decaffeinated |
| Coffee bean origin: | Colombia |
| Coffee bean origin: | Colombia |
| Country of roasting: | Poland |
| Flavour notes: | chocolate, dried fruits, sweet |
| Growing location: | 1500 - 2070 |
| Growing region: | Popayán, Cauca |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | High |
| Variety: | Casillo, Catimor, Typica, Caturra |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Washed |
| Tasting notes: | Mleczko czekoladowe, trzcina cukrowa, suszone owoce |
| Product type: | Coffee |
| Index: | 2102000038 |