Bracia Ziółkowscy - Kenya Thimu Washed Filter 250 g
A whole-bean specialty coffee from Kenya, roasted by Bracia Ziółkowscy roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles red currant and rhubarb.
Country: Kenya
Region: Kirinyaga
Varietal: SL-28, SL-34, Ruiru 11, Batian
Processing: Washed
Altitude: 1600 - 1800 m a.s.l.
Cupping score: 87 / 100
| Manufacturer: | BRACIA ZIÓŁKOWSCY |
|---|---|
| Acidity: | High |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Low |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Kenya |
| Coffee bean origin: | Kenya |
| Coffee scoring: | 87 |
| Country of roasting: | Poland |
| Farm: | Spółdzielnia Rolników Baragwi |
| Flavour notes: | forest fruits, green fruits, red fruits |
| Growing location: | 1600-1800 |
| Growing region: | hrabstwo Kirinyaga |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | Średnia |
| Variety: | SL28, SL34, Ruiru 11, Batian |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Washed |
| Tasting notes: | czerwone porzeczki, rabarbar, deserowa słodycz |
| Product type: | Coffee |
| EAN: | 5906815380816 |
| Index: | 2101014036 |
A whole-bean specialty coffee from Kenya, roasted by Bracia Ziółkowscy roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles red currant and rhubarb.
Country: Kenya
Region: Kirinyaga
Varietal: SL-28, SL-34, Ruiru 11, Batian
Processing: Washed
Altitude: 1600 - 1800 m a.s.l.
Cupping score: 87 / 100
| Manufacturer: | BRACIA ZIÓŁKOWSCY |
|---|---|
| Acidity: | High |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | Low |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Kenya |
| Coffee bean origin: | Kenya |
| Coffee scoring: | 87 |
| Country of roasting: | Poland |
| Farm: | Spółdzielnia Rolników Baragwi |
| Flavour notes: | forest fruits, green fruits, red fruits |
| Growing location: | 1600-1800 |
| Growing region: | hrabstwo Kirinyaga |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | Średnia |
| Variety: | SL28, SL34, Ruiru 11, Batian |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Washed |
| Tasting notes: | czerwone porzeczki, rabarbar, deserowa słodycz |
| Product type: | Coffee |
| EAN: | 5906815380816 |
| Index: | 2101014036 |