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Whole-bean specialty coffee from Ethiopia, roasted by KawePale roasting brand. Medium roast, perfect for espresso machines and moka pots. The flavour of the brew resembles black tea, bergamot, and peach.

Country: Ethiopia
Region: Yirgacheffe
Varietal: Heirloom
Processing: Washed
Altitude: 1700 m a.s.l.
Cupping score: 84.5 / 100 pts
Brand: KawePale
Package: 250 g
Country of origin: Ethiopia
Whole bean / Ground Coffee: Whole bean
Arabica / Robusta: 100% Arabica
Process: Washed
Roast level: medium
Brewing method: Espresso
Manufacturer's name and address: KAWEPALE Sp. z o.o. Sp. Komandytowa, ul. Sękocińska 20 lok. 19, 02-313 Warszawa, Polska / Poland
Index: 2101030486
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