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Coffeelab - Brewlab Floral Filter 500g

Manufacturer: Coffeelab

Roasting date: 24.03.2024

Whole-bean specialty coffee roasted in Warsaw by Coffeelab. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect loads of flowers and citrus. Country: Ethiopia / Guatemala Prcoessing: Washed
Coffeelab - Brewlab Candy Filter 500g

Manufacturer: Coffeelab

Roasting date: 07.04.2024

Whole-bean specialty coffee roasted in Warsaw by Coffeelab. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect loads of sweetness and delicate fruitiness.
Coffeelab - Brewlab Fruity Filter 500g

Manufacturer: Coffeelab

Roasting date: 07.04.2024

Whole-bean specialty coffee roasted in Warsaw by Coffeelab. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect loads of fruitiness.
New
Coffeelab - Kenya Baragwi Muchagara Filter 250g

Manufacturer: Coffeelab

Roasting date: 24.03.2024

Whole-bean specialty coffee from Kenya, roasted in Warsaw by Coffeelab. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the hints of black tea, raspberry, ans dried cranberries.   Country: Kenya Region: Kirinyaga Processing: Washed Varietal: SL28, SL34, Ruiru 11  
New
Coffeelab - Rwanda Intego Gasharu Anaerobic Filter 250g

Manufacturer: Coffeelab

Roasting date: 17.03.2024

Whole-bean specialty coffee from Rwanda, roasted in Warsaw by Coffeelab. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the hints of berries, grapes, and tropical fruits. Country: Rwanda Region: Macuba Sector, Nyamasheke Processing: Anaerobic Varietal: Bourbon Altitude: 1800 - 2110 m a.s.l.
Coffeelab - Brazil Monica Faria Quintanilha Anaerobic Filter 200g

Manufacturer: Coffeelab

Roasting date: 24.03.2024

Whole-bean specialty coffee from Brazil, roasted in Warsaw by Coffeelab. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the hints of port, strawberry jam, and blackberries.   Country: Brazil Region: Matas de Minas Processing: Anaerobic Varietal: Catuai  

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Coffeelab - Colombia Aroma Nativo Honey Double Fermentation Filter 200g

Manufacturer: Coffeelab

Roasting date: 10.03.2024

Whole-bean specialty coffee from Colombia, roasted in Warsaw by Coffeelab. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the hints of lemongrass, green apple, and cinnamon. Country: Colombia Region: Acevedo, San Adolfo Processing: Honey Double Fermentation Varietal: Pink Bourbon - EFM 3144

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Coffeelab - Colombia Four Roses Washed Filter 200g

Manufacturer: Coffeelab

Roasting date: 22.08.2023

Whole-bean specialty coffee from Colombia, roasted in Warsaw by Coffeelab. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the hints of currants, cherries, and coke. Country: Colombia Region: Libano, Tolima Processing: Washed Varietal: Yellow Bourbon

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Coffeelab - Colombia Pink Lady Natural Filter 250g

Manufacturer: Coffeelab

Roasting date: 22.08.2023

Whole-bean specialty coffee from Colombia, roasted in Warsaw by Coffeelab. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the hints of vanilla, apricots, and prunes. Country: Colombia Region: Ataco, Tolima Processing: Natural Varietal: Tabi, Caturra, Bourbon

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New
Coffeelab - Costa Rica El Moral Carbonic Maceration Filter 200g

Manufacturer: Coffeelab

Roasting date: 10.03.2024

Whole-bean specialty coffee from Costa Rica, roasted in Warsaw by Coffeelab. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the hints of red orange, mango, and caramel.   Country: Costa Rica Region: Los Santos, Tablon Del Guarco Processing: Carbonic Maceration Varietal: Catuai  

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Coffeelab - Dobry Przelew 6.0 Filter 500g

Manufacturer: Coffeelab

Roasting date: 22.08.2023

A blend of specialty coffee beans from Nicaragua and Kenya, roasted in Warsaw by Coffeelab. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the hints of blood orange, honey, and quince. Country: Nicaragua 70% / Kenya 30% Region: Corquin, Copan / Embu Processing: Natural / Washed Varietal: Catuai / SL24, SL34

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Coffeelab - Ethiopia Nano Challa Washed Filter 250g

Manufacturer: Coffeelab

Roasting date: 24.03.2024

Specialty coffee beans from Ethiopia, roasted in Warsaw by Coffeelab. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can taste the hints of blueberry, lemon, and bergamot. Country: Ethiopia Region: Jimma, Gera Processing: Washed Varietal: Heirloom

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Coffeelab - Ethiopia Thor's Helmet Natural Filter 250g

Manufacturer: Coffeelab

Roasting date: 07.09.2023

Whole-bean specialty coffee from Ethiopia, roasted in Warsaw by Coffeelab. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the hints of strawberries, white chocolate, and oranges. Country: Ethiopia Region: Sidama, Bensa Processing: Natural Varietal: 74158

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Coffeelab - Guatemala Finca La Pila Natural Filter 250g

Manufacturer: Coffeelab

Roasting date: 07.04.2024

Whole-bean specialty coffee from Guatemala, roasted in Warsaw by Coffeelab. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the hints of gingerbread, liquorice, and blueberries. Country: Guatemala Region: Santa Ana La Montana, Fraijanes Processing: Natural Varietal: Catuai Rojo

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New
Coffeelab - Guatemala Santa Amellia Xalapa DECAF Filter 250g

Manufacturer: Coffeelab

Roasting date: 24.03.2024

Decaf whole-bean specialty coffee from Guatemala, roasted in Warsaw by Coffeelab. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the hints of caramel, and dried fruits. Country: Guatemala Region: Fraijanes Processing: Washed Varietal: Pache, San Ramon, Catuai, Bourbon, Caturra

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Coffeelab - Kenya Kabare Konyu Filter 250g

Manufacturer: Coffeelab

Roasting date: 25.01.2024

Whole-bean specialty coffee from Kenya, roasted in Warsaw by Coffeelab. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the hints of black currants, berries, and brown sugar. Country: Kenya Region: Kirinyaga Process: Washed Variety: SL28, SL34, Ruiru 11, Batian

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Coffeelab - Mexico Mad Mash Washed Filter 250g

Manufacturer: Coffeelab

Roasting date: 10.03.2024

Whole-bean specialty coffee from Mexico, roasted in Warsaw by Coffeelab. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the hints of dried plums, BBQ sauce, and rosemary. Country: Mexico Region: Chiapas, Chimhucum Varietal: Sarchimor Processing: Washed

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Coffeelab - Peru Amazon Natural Filter 250g

Manufacturer: Coffeelab

Roasting date: 22.08.2023

Whole-bean specialty coffee from Peru, roasted in Warsaw by Coffeelab. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the hints of wild strawberries, plums, and maple syrup. Country: Peru Region: Cajamarca Processing: Natural Varietal: Bourbon Amarillo, Bourbon Rojo, Caturra, Typica

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