Whole-bean specialty coffee from Rwanda, roasted by YOCO roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles peach, orange, mango, and chocolate.
Country: Rwanda
Region: Eastern Province
Farm: Humure
Varietal: Red bourbon
Processing: Natural
Altitude: 1625 m a.s.l.
Cupping score:86 / 100 points
| Manufacturer: | YOCO |
|---|---|
| Acidity: | Medium |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | High |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Rwanda |
| Coffee bean origin: | Rwanda |
| Coffee scoring: | 86 |
| Flavour notes: | chocolate, citrus fruits, tropical fruits, yellow fruits |
| Growing location: | 1625 |
| Growing region: | Eastern Province |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | High |
| Variety: | Red burbon |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Natural |
| Tasting notes: | Brzoskwinia, mango, czekolada, pomarańcza |
| Product type: | Coffee |
| Index: | 2101013074 |
Whole-bean specialty coffee from Rwanda, roasted by YOCO roasting brand. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. The flavour of the brew resembles peach, orange, mango, and chocolate.
Country: Rwanda
Region: Eastern Province
Farm: Humure
Varietal: Red bourbon
Processing: Natural
Altitude: 1625 m a.s.l.
Cupping score:86 / 100 points
| Manufacturer: | YOCO |
|---|---|
| Acidity: | Medium |
| Arabica / Robusta (ratio): | 100% Arabica |
| Body: | High |
| Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
| Caffeine content: | Caffeinated |
| Coffee bean origin: | Rwanda |
| Coffee bean origin: | Rwanda |
| Coffee scoring: | 86 |
| Flavour notes: | chocolate, citrus fruits, tropical fruits, yellow fruits |
| Growing location: | 1625 |
| Growing region: | Eastern Province |
| Roast level: | Light |
| Specialty: | Yes |
| Sweetness: | High |
| Variety: | Red burbon |
| Packaging: | 250 g |
| Coffee form: | Whole Bean |
| Processing: | Natural |
| Tasting notes: | Brzoskwinia, mango, czekolada, pomarańcza |
| Product type: | Coffee |
| Index: | 2101013074 |