Whole-bean specialty coffee from Kenya, roasted by Hard Beans from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the notes of caramelised citrus fruit, pomegranate, and yellow grapefruit.
Country: Kenya
Region: Kirinyaga
Farm: Ndimi
Processing: Fully Washed
Varietal: SL 28, SL 34, Batian
Altitude: 1650 - 1800 m a.s.l.
Farm: San Gabriel
Acidity: | High |
---|---|
Arabica / Robusta (ratio): | 100% Arabica |
Body: | Average |
Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
Caffeine content: | Caffeinated |
Coffee bean origin: | Kenya |
Coffee bean origin: | Kenya |
Country of roasting: | Poland |
Farm: | Ndimi |
Flavour notes: | citrus fruits, tropical fruits, yellow fruits |
Growing location: | 1650 - 1800 m n.p.m. |
Growing region: | Kirinyaga |
Roast level: | Light |
Specialty: | Yes |
Sweetness: | Średnia |
Variety: | SL28, SL34, Batain |
Packaging: | 250 g |
Coffee form: | Whole Bean |
Processing: | Fully washed |
Tasting notes: | Karmelizowane cytrusy, Granat, Żółty grejpfrut |
Product type: | Coffee |
EAN: | 5903246832860 |
Index: | 2101013910 |
Whole-bean specialty coffee from Kenya, roasted by Hard Beans from Poland. Light roast, perfect for filter coffee machines, drippers, Chemex, AeroPress, French Press, and other pour-over brewing methods. In the cup, you can expect the notes of caramelised citrus fruit, pomegranate, and yellow grapefruit.
Country: Kenya
Region: Kirinyaga
Farm: Ndimi
Processing: Fully Washed
Varietal: SL 28, SL 34, Batian
Altitude: 1650 - 1800 m a.s.l.
Farm: San Gabriel
Acidity: | High |
---|---|
Arabica / Robusta (ratio): | 100% Arabica |
Body: | Average |
Brewing type: | Chemex, aeropress, drip coffee brewer, dripper, french press |
Caffeine content: | Caffeinated |
Coffee bean origin: | Kenya |
Coffee bean origin: | Kenya |
Country of roasting: | Poland |
Farm: | Ndimi |
Flavour notes: | citrus fruits, tropical fruits, yellow fruits |
Growing location: | 1650 - 1800 m n.p.m. |
Growing region: | Kirinyaga |
Roast level: | Light |
Specialty: | Yes |
Sweetness: | Średnia |
Variety: | SL28, SL34, Batain |
Packaging: | 250 g |
Coffee form: | Whole Bean |
Processing: | Fully washed |
Tasting notes: | Karmelizowane cytrusy, Granat, Żółty grejpfrut |
Product type: | Coffee |
EAN: | 5903246832860 |
Index: | 2101013910 |